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DOI
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Journal
Affiliation
ISSN
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Physicochemical Properties and Sensory Evaluation of Sponge Cake Supplemented with Hot Air and Freeze Dried Oyster Mushroom (
Pleurotus sajor-caju
)
(Articles)
Rana Das
,
Manobendro Sarker
,
Mahmuda Begum Lata
,
Md. Atiqual Islam
,
Md. Azmain Al Faik
,
Shagor Sarkar
World Journal of Engineering and Technology
Vol.8 No.4
,November 9, 2020
DOI:
10.4236/wjet.2020.84047
1,035
Downloads
2,168
Views
Citations
Study on the effect of Multiple Beds Operation Scheme for Performance Enhancement in Solar Heat-Driven Adsorption Chiller
(Articles)
Nusrat Jahan
,
Wahida Zaman Loskor
,
Md. Abdul Hakim Khan
Open Access Library Journal
Vol.9 No.10
,October 13, 2022
DOI:
10.4236/oalib.1109317
62
Downloads
484
Views
Citations
Impact of Numerous Beds Operating Conditions for Enhancing the Performance of a Solar Heat-Supported Adsorption Chiller
(Articles)
Nusrat Jahan
,
M. Abdul Hakim Khan
,
K. M. Ariful Kabir
Journal of Applied Mathematics and Physics
Vol.11 No.11
,November 28, 2023
DOI:
10.4236/jamp.2023.1111230
68
Downloads
204
Views
Citations
Sweet Potato and Cassava Can Modify Cholesterol Profile in Humans with Moderately Raised Serum Cholesterol Levels
(Articles)
Trinidad P. Trinidad
,
Rosario S. Sagum
,
Aida C. Mallillin
,
Melissa S. Borlagdan
,
Marco P. de Leon
,
Theressa F. Aviles
Food and Nutrition Sciences
Vol.4 No.5
,May 8, 2013
DOI:
10.4236/fns.2013.45062
8,129
Downloads
19,548
Views
Citations
Nutritional Analysis and Determination of Heavy Metal Content of Some Spices from the Northern Region, Bangladesh
(Articles)
Md. Zahidul Islam
,
Shaikh Shahinur Rahman
,
Apurba Kumar Das
,
Md. Kamruzzaman
,
Md. Hafizur Rahman
Food and Nutrition Sciences
Vol.13 No.6
,June 29, 2022
DOI:
10.4236/fns.2022.136042
222
Downloads
1,946
Views
Citations
The Effects of Varieties Sources of Omega-3 Fatty Acids on Diabetes in Rats
(Articles)
Sahar Soltan Abdel Magied Soltan
Food and Nutrition Sciences
Vol.3 No.10
,October 12, 2012
DOI:
10.4236/fns.2012.310184
5,957
Downloads
9,378
Views
Citations
The Relative Performance of Different Types of Primary Schools in Bangladesh: A Multilevel Modeling Approach
(Articles)
L. N. Roy
,
D. N. R. Paul
,
U. K. Majumder
Creative Education
Vol.11 No.11
,November 24, 2020
DOI:
10.4236/ce.2020.1111173
326
Downloads
1,485
Views
Citations
Predictors of Metabolic Syndrome among Employees: A Study from Jordan
(Articles)
Bayan Ahmad Obeidat
,
Eslam Khaled Alyyan Al-Shami
,
Khalid K. Abdul-Razzak
,
Yousef Saleh Khader
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35091
4,372
Downloads
6,871
Views
Citations
The Sesame (
Sesamum indicum L.
) Value Chain and Microbiological Quality of Crude Sesame Oil, a Case Study in Western Tigray, Ethiopia
(Articles)
Abrehet F. Gebremeskel
,
Peninah N. Ngoda
,
Elizabeth W. Kamau-Mbuthia
,
Symon M. Mahungu
Food and Nutrition Sciences
Vol.12 No.12
,December 27, 2021
DOI:
10.4236/fns.2021.1212096
353
Downloads
1,642
Views
Citations
This article belongs to the Special Issue on
Food, Health, and Environmental Sustainability
Optimum Conditions for Bioethanol Production from Potato of Bangladesh
(Articles)
Abul Kalam Azad
,
Nilufa Yesmin
,
Shanjit Kumar Sarker
,
Abdus Sattar
,
Rezaul Karim
Advances in Bioscience and Biotechnology
Vol.5 No.6
,May 9, 2014
DOI:
10.4236/abb.2014.56060
4,557
Downloads
6,999
Views
Citations
Solution of a One-Dimension Heat Equation Using Higher-Order Finite Difference Methods and Their Stability
(Articles)
M. Emran Ali
,
Wahida Zaman Loskor
,
Samia Taher
,
Farjana Bilkis
Journal of Applied Mathematics and Physics
Vol.10 No.3
,March 24, 2022
DOI:
10.4236/jamp.2022.103060
178
Downloads
1,596
Views
Citations
Low-Cost Sustainable Technologies for the Production of Clean Drinking Water—A Review
(Articles)
Sharmin Zaman
,
Sabina Yeasmin
,
Yasuhiro Inatsu
,
Chiraporn Ananchaipattana
,
Mohammad Latiful Bari
Journal of Environmental Protection
Vol.5 No.1
,January 23, 2014
DOI:
10.4236/jep.2014.51006
7,478
Downloads
11,714
Views
Citations
Physico-Chemical and Sensory Evaluation of Wheat Bread Supplemented with Stabilized Undefatted Rice Bran
(Articles)
Michael O. Ameh
,
Dick I. Gernah
,
Bibiana D. Igbabul
Food and Nutrition Sciences
Vol.4 No.9B
,September 3, 2013
DOI:
10.4236/fns.2013.49A2007
8,196
Downloads
12,918
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Utilization of Different Hydrocolloid Combinations in Gluten-Free Bread Making
(Articles)
Sofyan Maghaydah
,
Selma Abdul-Hussain
,
Radwan Ajo
,
Yousef Tawalbeh
,
Ola Alsaydali
Food and Nutrition Sciences
Vol.4 No.5
,May 8, 2013
DOI:
10.4236/fns.2013.45063
5,529
Downloads
9,062
Views
Citations
Amylolytic Activity in Selected Sweetpotato (
Ipomoea batatas
Lam) Varieties during Development and in Storage
(Articles)
Agnes Nabubuya
,
Agnes Namutebi
,
Yusuf Byaruhanga
,
Judith Narvhus
,
Yngve Stenstrøm
,
Trude Wicklund
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35090
5,509
Downloads
8,938
Views
Citations
Potential Use of Selected Sweetpotato (
Ipomea batatas
Lam) Varieties as Defined by Chemical and Flour Pasting Characteristics
(Articles)
Agnes Nabubuya
,
Agnes Namutebi
,
Yusuf Byaruhanga
,
Judith Narvhus
,
Trude Wicklund
Food and Nutrition Sciences
Vol.3 No.7
,July 2, 2012
DOI:
10.4236/fns.2012.37118
6,987
Downloads
11,240
Views
Citations
Microbial Safety of Dried Fish Meat (
Kejeik
) Produced in Sudan
(Articles)
Abdel Moneim E. Sulieman
,
Zahra M. A. Hassan
,
Elamin A. Elkhalifa
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57071
5,541
Downloads
7,586
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Analysis of apigenin in
Blumea balsamifera
Linn DC. and its inhibitory activity against aldose reductase in rat lens
(Articles)
Dong Gu Lee
,
So-Youn Mok
,
Changsun Choi
,
Eun Ju Cho
,
Hyun Young Kim
,
Sanghyun Lee
Journal of Agricultural Chemistry and Environment
Vol.1 No.1
,November 28, 2012
DOI:
10.4236/jacen.2012.11005
5,916
Downloads
13,409
Views
Citations
Nutritional Composition and Bioactive Compounds of Bael (
Aegle marmelos
) and Development of Functional Food Products
(Articles)
Sajon Kumar Biswas
,
Md. Zainul Abedin
,
Biddut Chandra Dey
,
Md. Sajib Al Reza
,
Luthfunnesa Bari
,
Md. Abu Zubair
Food and Nutrition Sciences
Vol.14 No.4
,April 21, 2023
DOI:
10.4236/fns.2023.144022
188
Downloads
1,275
Views
Citations
Physico-Chemical and Microbiological Quality Assessment of Supply Water around Dhaka City, Bangladesh
(Articles)
Md. Shamimuzzaman
,
Rashed Hasan Nayeem
,
Nargis Ara
,
Md. Masuder Rahman
,
Md. Iqbal Kabir Jahid
,
Md. Nazmul Hasan
Journal of Water Resource and Protection
Vol.11 No.3
,March 11, 2019
DOI:
10.4236/jwarp.2019.113016
1,556
Downloads
3,879
Views
Citations
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