Food Supplementation - Articles - Scientific Research Publishing

An Empirical Study on Aflatoxin Occurrence in Nuts Consumed in Tehran, Iran 2013 (Articles)

Mohammad Rezaei, Fereshteh Karimi, Mahdi Parviz, Ali Asghar Behzadi, Morteza Javadzadeh, Issa Mohammadpourfard, Reza Ali Fallahzadeh, Hasan Mohammadi Aghamirlou, Ali Akbar Malekirad

Health Vol.6 No.8，March 12, 2014

DOI: 10.4236/health.2014.68084 5,025 Downloads 7,439 Views Citations
Study of the Role of NGO in Strengthening the Food Safety and Construction of the Relevant Law (Articles)

Yang Yang

Open Journal of Political Science Vol.4 No.3，July 30, 2014

DOI: 10.4236/ojps.2014.43015 7,014 Downloads 8,326 Views Citations
A Research on Mechanisms and Countermeasures of the Food Safety Incidents Occurring on Food Supply Chain (Articles)

Yongsheng Liu, Qingnan Zhang, Qingqing Li

Journal of Service Science and Management Vol.7 No.4，August 29, 2014

DOI: 10.4236/jssm.2014.74030 4,264 Downloads 5,995 Views Citations
Presentation of a Validated Checklist as a Tool for Assessing, Preventing and Managing Food Waste in Foodservices (Articles)

Tânia Regina Kinasz, Regina Baptista Reis, Tania Beninga Morais

Food and Nutrition Sciences Vol.6 No.11，August 13, 2015

DOI: 10.4236/fns.2015.611102 5,501 Downloads 7,495 Views Citations
Food Access and Experience of Food Insecurity in Nigerian Households during the COVID-19 Lockdown (Articles)

Folake O. Samuel, Toluwalope E. Eyinla, Ariyo Oluwaseun, Oluwatosin O. Leshi, Bartholomew I. C. Brai, Wasiu A. O. Afolabi

Food and Nutrition Sciences Vol.12 No.11，November 18, 2021

DOI: 10.4236/fns.2021.1211078 557 Downloads 2,703 Views Citations
Identification of Natural and Artificial Colorants in Industrial Products Marketed in Senegal (Articles)

Alé Kane, Papa Amadou Diakhaté, Ngoné Fall Bèye, Alioune Sow, Coumba Gueye Sagna, Mady Cissé

Food and Nutrition Sciences Vol.14 No.12，December 21, 2023

DOI: 10.4236/fns.2023.1412077 135 Downloads 779 Views Citations
This article belongs to the Special Issue on Food Additives and Contaminants
Profile of the Functional Categories of Food Additives in Industrial Foods Marketed in Senegal (Articles)

Alé Kane, Ngoné Fall Bèye, Alioune Sow, Papa Amadou Diakhaté, Ndèye Yacine Ndiaye, Mady Cissé

Food and Nutrition Sciences Vol.14 No.12，December 21, 2023

DOI: 10.4236/fns.2023.1412078 174 Downloads 784 Views Citations
This article belongs to the Special Issue on Food Additives and Contaminants
Food Study of Ceramic Objects from Artisanal Pottery in the City of Katiola in Côte d’Ivoire (Articles)

Isabelle Linda He, Grah Patrick Atheba, Gildas Komenan Gbassi

Food and Nutrition Sciences Vol.15 No.11，November 6, 2024

DOI: 10.4236/fns.2024.1511066 71 Downloads 335 Views Citations
Food Intake According to Food Insecurity among Older People in Brazil: National Food Survey 2017-2018 (Articles)

Ana Carolina Vieira Mululo, Marina Campos Araujo

Food and Nutrition Sciences Vol.16 No.9，September 22, 2025

DOI: 10.4236/fns.2025.169065 16 Downloads 70 Views Citations
Comparison of Different Washing and Disinfection Protocols Used by Food Services in Southern Brazil for Lettuce (Lactuca sativa) (Articles)

Ana Beatriz Almeida de Oliveira, Ana Carolina Ritter, Eduardo Cesar Tondo, Marisa Itapema Cardoso

Food and Nutrition Sciences Vol.3 No.1，January 17, 2012

DOI: 10.4236/fns.2012.31006 7,856 Downloads 12,183 Views Citations
Neighborhood deprivation and availability of culturally specific African-American and Latino fruits and vegetables in five small central Illinois cities (Articles)

Diana S. Grigsby-Toussaint, Imelda Kanchule Moise

Open Journal of Preventive Medicine Vol.3 No.2，April 29, 2013

DOI: 10.4236/ojpm.2013.32028 4,612 Downloads 7,023 Views Citations
Food insecurity: How to orchestrate a global health crisis (Articles)

John Quinn, Vladimir Bencko

Health Vol.5 No.6，June 20, 2013

DOI: 10.4236/health.2013.56141 5,264 Downloads 8,349 Views Citations
Food Perceptions among Adults and Registered Dietitians:Are They Similar? (Articles)

Kathleen Cloutier, Lyne Mongeau, Martine Pageau, Véronique Provencher

Food and Nutrition Sciences Vol.4 No.10A，September 11, 2013

DOI: 10.4236/fns.2013.410A002 6,361 Downloads 8,734 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Strategies for English Translation of Foods with Hebei Characteristics (Articles)

Caiqiao Huo, Xiaomei Du, Weichen Gu, Xinfa Yuan

Creative Education Vol.8 No.3，March 24, 2017

DOI: 10.4236/ce.2017.83030 1,801 Downloads 3,487 Views Citations
Six Decades of the Second Food Regime in Iran, the Trajectory of Iranian National Food Regime (Articles)

Mozhdeh Babagoli, Satoshi Ikeda

Open Journal of Social Sciences Vol.7 No.6，June 27, 2019

DOI: 10.4236/jss.2019.76016 736 Downloads 3,074 Views Citations
This article belongs to the Special Issue on Social Welfare and Security
The Legislation Aimed at Reducing Food Waste Represents a Significant Advancement in the Battle against Global Warming (Articles)

Arash Derambarsh

Open Access Library Journal Vol.11 No.11，November 11, 2024

DOI: 10.4236/oalib.1111642 56 Downloads 423 Views Citations
Level of Knowledge and Compliance of Mexican Food Code among Hospital Foodservice Employees in Guadalajara, México (Articles)

Elsa Ramírez, Josefina Linerio, Patricia Chombo, René Jasso, Sandra Bravo, Hearan L. Ashraf

Food and Nutrition Sciences Vol.2 No.9，November 7, 2011

DOI: 10.4236/fns.2011.29137 6,519 Downloads 10,611 Views Citations
Long Term Excessive Zn Supplementation Induced Oxidative Stress in Wistar Rats Fed on Semi-Synthetic Diet (Articles)

Kshetrimayum Birla Singh

Food and Nutrition Sciences Vol.3 No.6，June 20, 2012

DOI: 10.4236/fns.2012.36098 4,028 Downloads 7,260 Views Citations
Soybean meal as a source of protein in formulated diets for tiger grouper, Epinephelus fuscoguttatus juvenile. Part II: Improving diet performances (Articles)

Rossita Shapawi, Isabella Ebi, Moris Chong, Lu Kien Chee, Ahemad Sade

Agricultural Sciences Vol.4 No.6A，June 27, 2013

DOI: 10.4236/as.2013.46A003 3,920 Downloads 6,399 Views Citations
This article belongs to the Special Issue on
Differential effect of biotin on carboxylase activity and mice skeletal muscle metabolism (Articles)

Marco Antonio Parra Montes de Oca, Gabriel Gutiérrez-Ospina, Pablo Hofmann Salcedo, Alma Lilia Fuentes-Farías, Esperanza Meléndez-Herrera, Margarita Gómez-Chavarín, Armida Báez-Saldaña

Advances in Bioscience and Biotechnology Vol.4 No.7B，July 18, 2013

DOI: 10.4236/abb.2013.47A2006 4,170 Downloads 6,751 Views Citations
This article belongs to the Special Issue on Advances in Special Biology Research

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