Food Consumption - Articles - Scientific Research Publishing

Fruit Phenology of Tree Species and Chimpanzees’ Choice of Consumption in Kalinzu Forest Reserve, Uganda (Articles)

Grace Kagoro-Rugunda, Chie Hashimoto

Open Journal of Ecology Vol.5 No.10, October 9, 2015

DOI: 10.4236/oje.2015.510039 4,984 Downloads 6,899 Views Citations
Consumption Concept and People’s Choice of Financial Assets: A Research Based on CHFS 2011 (Articles)

Pan Zhu

Open Journal of Social Sciences Vol.4 No.4, April 26, 2016

DOI: 10.4236/jss.2016.44020 2,828 Downloads 4,476 Views Citations
Evaluation on Water Resources and Determining the Values of Exported and Imported Virtual Water in Hashtgerd Region (Articles)

Seyed Jalal Yadollahi Nooshabadi, Mohammad Reza Jahansuz, Nasser Majnoun Hosseini, Gholam Reza Peykani

Open Journal of Ecology Vol.6 No.6, May 19, 2016

DOI: 10.4236/oje.2016.66035 2,082 Downloads 3,381 Views Citations
Costing Principles of a Denim Pant (Articles)

A T M Mohibullah, Umme Magreba Takebira, Mustafijur Rahman, Md. Saiful Alam, A. S. M. Sayem Sarker, Shadman Quamar Mahir

Journal of Textile Science and Technology Vol.5 No.2, May 24, 2019

DOI: 10.4236/jtst.2019.52005 4,340 Downloads 22,071 Views Citations
Analysis of the Mechanism of Foreign Trade Affecting Energy Consumption: Based on Chinese City Data (Articles)

Chaohua Ma

Journal of Service Science and Management Vol.13 No.1, February 14, 2020

DOI: 10.4236/jssm.2020.131008 704 Downloads 1,777 Views Citations
COVID-19, Ghanaian Household Consumption, Where to from Here? (Articles)

Robert Brenya, Jing Zhu, Derrick Acquanah Cudjoe, Michael Boakye Yiadom, Deborah Ofosu

Open Journal of Business and Management Vol.8 No.6, November 16, 2020

DOI: 10.4236/ojbm.2020.86152 662 Downloads 2,287 Views Citations
Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review (Articles)

Ericie Hermeline Sossou, Victoire Damienne Agueh, Bonaventure Awede, Latif Lagnika, Akadiri Yessoufou, Christophe Gandonou, Charles Sossa, Gélase Atiogbe, Clément Agbangla

Food and Nutrition Sciences Vol.13 No.6, June 20, 2022

DOI: 10.4236/fns.2022.136038 258 Downloads 1,235 Views Citations
This article belongs to the Special Issue on Plant Food, Nutrition and Health
Analysis of the Trend in the Consumption of Psychoactive Substances in Senegal from 2018 to 2022 (Articles)

Jean Augustin Diégane Tine, Kadidiatou Diarra, Amadou Ibra Diallo, Ibrahima Seck

Open Journal of Epidemiology Vol.15 No.1, January 6, 2025

DOI: 10.4236/ojepi.2025.151003 155 Downloads 781 Views Citations
Analyzing the Impact of COVID-19 on Remittances: A Case Study of Ghana (Articles)

Guangnian Xiao, Caleb Amamoo-Otoo, Xiaoying Chi, Isaac Adjei-Tetteh

Open Journal of Business and Management Vol.13 No.3, May 28, 2025

DOI: 10.4236/ojbm.2025.133117 94 Downloads 482 Views Citations
The Impact of Advertising on Consumption: Industry-Level Evidence from European Panel Data (Articles)

Marco Gambaro, Tong Wang, Yingchao Zhang

Theoretical Economics Letters Vol.16 No.2, April 24, 2026

DOI: 10.4236/tel.2026.162027 58 Downloads 379 Views Citations
Review of Consumers’ Green Consumption Behavior (Articles)

Mingli Li

American Journal of Industrial and Business Management Vol.10 No.3, March 17, 2020

DOI: 10.4236/ajibm.2020.103039 2,766 Downloads 17,073 Views Citations
Impact of COVID-19 on Consumer Behaviour and Mindful Consumption (Articles)

Sreemoyee Thapa

Open Journal of Business and Management Vol.12 No.3, May 17, 2024

DOI: 10.4236/ojbm.2024.123086 311 Downloads 1,809 Views Citations
Comparison of Different Washing and Disinfection Protocols Used by Food Services in Southern Brazil for Lettuce (Lactuca sativa) (Articles)

Ana Beatriz Almeida de Oliveira, Ana Carolina Ritter, Eduardo Cesar Tondo, Marisa Itapema Cardoso

Food and Nutrition Sciences Vol.3 No.1, January 17, 2012

DOI: 10.4236/fns.2012.31006 8,000 Downloads 12,640 Views Citations
Neighborhood deprivation and availability of culturally specific African-American and Latino fruits and vegetables in five small central Illinois cities (Articles)

Diana S. Grigsby-Toussaint, Imelda Kanchule Moise

Open Journal of Preventive Medicine Vol.3 No.2, April 29, 2013

DOI: 10.4236/ojpm.2013.32028 4,728 Downloads 7,406 Views Citations
Food insecurity: How to orchestrate a global health crisis (Articles)

John Quinn, Vladimir Bencko

Health Vol.5 No.6, June 20, 2013

DOI: 10.4236/health.2013.56141 5,458 Downloads 8,788 Views Citations
Food Perceptions among Adults and Registered Dietitians:Are They Similar? (Articles)

Kathleen Cloutier, Lyne Mongeau, Martine Pageau, Véronique Provencher

Food and Nutrition Sciences Vol.4 No.10A, September 11, 2013

DOI: 10.4236/fns.2013.410A002 6,600 Downloads 9,190 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Strategies for English Translation of Foods with Hebei Characteristics (Articles)

Caiqiao Huo, Xiaomei Du, Weichen Gu, Xinfa Yuan

Creative Education Vol.8 No.3, March 24, 2017

DOI: 10.4236/ce.2017.83030 1,925 Downloads 4,035 Views Citations
Six Decades of the Second Food Regime in Iran, the Trajectory of Iranian National Food Regime (Articles)

Mozhdeh Babagoli, Satoshi Ikeda

Open Journal of Social Sciences Vol.7 No.6, June 27, 2019

DOI: 10.4236/jss.2019.76016 865 Downloads 3,677 Views Citations
This article belongs to the Special Issue on Social Welfare and Security
Acid and Heat Mild Stresses Improve the Overall Heat Tolerance of Leuconostoc mesenteroides (Articles)

Ingrid Osorio, Douglas Olson, Kayanush Aryana

Food and Nutrition Sciences Vol.16 No.12, December 19, 2025

DOI: 10.4236/fns.2025.1612108 84 Downloads 475 Views Citations
The Legislation Aimed at Reducing Food Waste Represents a Significant Advancement in the Battle against Global Warming (Articles)

Arash Derambarsh

Open Access Library Journal Vol.11 No.11, November 11, 2024

DOI: 10.4236/oalib.1111642 83 Downloads 730 Views Citations

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