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DOI
Author
Journal
Affiliation
ISSN
Subject
Can Intestinal Constipation Be Modulated by Prebiotics, Probiotics and Symbiotics?
(Articles)
Mônica de Souza Lima Sant’Anna
,
Célia Lúcia de Luces Fortes Ferreira
Food and Nutrition Sciences
Vol.5 No.12
,June 26, 2014
DOI:
10.4236/fns.2014.512120
4,437
Downloads
6,371
Views
Citations
This article belongs to the Special Issue on
Functional Food
Prevalence and Associated Factors of Anemia among Pregnant Women Receiving Antenatal Care (ANC) at Fatima Hospital in Jashore, Bangladesh: A Cross-Sectional Study
(Articles)
Suzon Ahmed
,
Md. Abdullah Al Mamun
,
Niaz Mahmud
,
Nisat Farzana
,
Mosammat Sadia Akther Sathi
,
Biplob Kumar Biswas
,
Amit Datta
,
Tanvir Ahmad
Food and Nutrition Sciences
Vol.10 No.9
,September 5, 2019
DOI:
10.4236/fns.2019.109076
1,506
Downloads
5,217
Views
Citations
Effect of Temperature, pH and Amount of Enzyme Used in the Lactose Hydrolysis of Milk
(Articles)
Liliana Popescu
,
Viorica Bulgaru
,
Rodica Siminiuc
Food and Nutrition Sciences
Vol.12 No.12
,December 22, 2021
DOI:
10.4236/fns.2021.1212091
734
Downloads
10,854
Views
Citations
This article belongs to the Special Issue on
Dairy Research and Technology
Modulation of Postprandial Glucose Bioavailability in a Cohort of Healthy and Pre-Diabetics Subjects during Ramadan Fasting in Côte d’Ivoire
(Articles)
Jacko R. Abodo
,
Jean B. Gbakayoro
,
Kouakou Brou
,
Georges G. Tiahou
,
Adélaïde Hué
,
Assita Yao
,
Jocelyne Danho
,
Adrien Lokrou
Open Journal of Endocrine and Metabolic Diseases
Vol.7 No.5
,May 31, 2017
DOI:
10.4236/ojemd.2017.75012
1,412
Downloads
2,360
Views
Citations
Edible Seeds and Nuts Grown in Brazil as Sources of Protein for Human Nutrition
(Articles)
Jullyana B. Freitas
,
Daniela C. Fernandes
,
Ludmila P. Czeder
,
Jean Carlos R. Lima
,
Amanda G. O. Sousa
,
Maria Margareth V. Naves
Food and Nutrition Sciences
Vol.3 No.6
,June 21, 2012
DOI:
10.4236/fns.2012.36114
11,068
Downloads
15,379
Views
Citations
Prevalence of Methicillin-Resistant
Staphylococcus aureus
in Raw Hamburgers and Ready-to-Eat Sandwiches Commercialized in Supermarkets and Fast Food Outlets in Brazil
(Articles)
Claudia Patrícia Álvarez Contreras
,
Lis Nery Nunes da Silva
,
Dilza Caroline Gomes Ferreira
,
Jeane dos Santos Ferreira
,
Rogeria Comastri de Castro Almeida
Food and Nutrition Sciences
Vol.6 No.14
,October 30, 2015
DOI:
10.4236/fns.2015.614138
3,795
Downloads
5,221
Views
Citations
Residual Effect of Zinc Application Doses and Methods on Nutrition and Productivity of Corn
(Articles)
Gabriela Furtado Mari
,
Renato de M. Prado
,
Anelisa de Aquino Vidal Lacerda Soares
,
Gustavo Caione
,
Cid Naudi Silva Campos
American Journal of Plant Sciences
Vol.6 No.2
,February 5, 2015
DOI:
10.4236/ajps.2015.62034
4,214
Downloads
5,096
Views
Citations
Alteration in T-Cell Cytokine Production by Vitamin A and Zinc Supplementation in Mice
(Articles)
Sorayya Kheirvari
,
Mohammad Alizadeh
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38141
3,203
Downloads
5,365
Views
Citations
Factors Facilitating and Forcing the Breast-Feeding to Tebessa (East City Algerian)
(Articles)
Salima Taleb
,
Hayet Oulamara
,
Abdel Nacer Agli
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33045
4,581
Downloads
7,328
Views
Citations
Antioxidant and Neuroprotective Activities of the Mesocarp of
Raphia hookeri
Fruit against Aluminum Chloride-Induced Neurotoxicity in Rats
(Articles)
Hermine Tsafack Doungue
,
Anne Pascale Nouemsi Kengne
,
Hilaire Marcaire Womeni
Food and Nutrition Sciences
Vol.11 No.5
,May 20, 2020
DOI:
10.4236/fns.2020.115029
341
Downloads
1,120
Views
Citations
Impact of Using Stevia on Physicochemical, Sensory, Rheology and Glycemic Index of Soft Ice Cream
(Articles)
Mohammad Alizadeh
,
Maryam Azizi-Lalabadi
,
Sorayya Kheirouri
Food and Nutrition Sciences
Vol.5 No.4
,February 12, 2014
DOI:
10.4236/fns.2014.54047
9,862
Downloads
13,691
Views
Citations
Glycemic Index and Glycemic Load of Juice from Edible Wild Fruits (
Adansonia digitata
,
Tamarindus indica
and
Parkia biglobosa
) Consumed in Côte d’Ivoire
(Articles)
Antoine Kouamé Kouassi
,
Nestor Kouakou Kouassi
,
Maxwell Avit Grah Beugré
,
Denis Yao N’Dri
,
Georges N’Guessan Amani
,
Dago Gnakri
Journal of Biosciences and Medicines
Vol.6 No.1
,January 23, 2018
DOI:
10.4236/jbm.2018.61007
1,430
Downloads
3,140
Views
Citations
Acceptability, Nutritional Quality and Contribution of Vegetable-Enriched Products to Nutrient and Energy Requirements of School Children Aged 5 to 13 Years
(Articles)
Nwatarali Philomena Onwuamaeze
,
Acham Hedwig
,
Nakimbugwe Dorothy
Food and Nutrition Sciences
Vol.8 No.2
,February 24, 2017
DOI:
10.4236/fns.2017.82016
1,777
Downloads
3,792
Views
Citations
Nutritional and Bioactive Potentials of an Underutilized Vegetable—
Vitex doniana
(Articles)
Mercy Onuekwuzu Ifeanacho
,
Shedrack Chinedu Ogunwa
Food and Nutrition Sciences
Vol.12 No.10
,October 27, 2021
DOI:
10.4236/fns.2021.1210072
226
Downloads
1,474
Views
Citations
Utilization of Carob (
Ceratonia siliqua
L.) Extract as Functional Ingredient in Some Confectionery Products
(Articles)
Rehab Mohamed Ibrahim
,
Faten Farouk Abdel-Salam
,
Elsayed Farahat
Food and Nutrition Sciences
Vol.11 No.8
,August 6, 2020
DOI:
10.4236/fns.2020.118054
722
Downloads
2,750
Views
Citations
Assessment of Dietary Habits and Nutritional Status of Women of Childbearing Age in Cameroon: A Cross Sectional Study
(Articles)
Christelle Momdjo M’bobda
,
Judith Laure Ngondi
,
Françoise Raïssa Ntentie
,
Boris Ronald Tonou Tchuente
,
Maxwell Wandji Nguedjo
,
Boris Gabin Kingue Azantsa
,
Julius Enyong Oben
Open Journal of Epidemiology
Vol.10 No.4
,October 23, 2020
DOI:
10.4236/ojepi.2020.104030
846
Downloads
4,420
Views
Citations
Extraction and Solubilization Methods Suitable for Proteomic Analysis of Common Bean Seed of Ivory Coast
(Articles)
Louise Ocho-Anin Atchibri
,
Etienne Dako
,
Benoit Sarazin
Food and Nutrition Sciences
Vol.7 No.14
,December 5, 2016
DOI:
10.4236/fns.2016.714121
1,630
Downloads
2,755
Views
Citations
This article belongs to the Special Issue on
Legumes & Nutrition
Risk Factors for Overweight and Obesity among Children Ages 0 to 3.5 Living in the Miramichi Public Health Region of New-Brunswick, Canada
(Articles)
Etienne Dako
,
Louise Anin Atchibri
,
Fabrice Mobetty
,
Slimane Belbraouet
,
Guilaine Tchadieu Tchapya
,
Lita Villalon
,
Lita Villalon
Food and Nutrition Sciences
Vol.8 No.3
,March 30, 2017
DOI:
10.4236/fns.2017.83023
2,117
Downloads
3,702
Views
Citations
Quality Evaluation of Ginger Candy Prepared by Osmotic Dehydration Techniques
(Articles)
Md Sahin Alam
,
M. Kamruzzaman
,
Sultana Anjuman Ara Khanom
,
Mohammad Robel Hossen Patowary
,
Md Toufiq Elahi
,
Md Hasanuzzaman
,
Dipak Kumar Paul
Food and Nutrition Sciences
Vol.9 No.4
,April 30, 2018
DOI:
10.4236/fns.2018.94030
1,383
Downloads
8,594
Views
Citations
Assessment of Heavy Metals and Microbial Pollution of Lettuce (
Lactuca sativa
) Cultivated in Two Sites (Paspanga and Tanghin) of Ouagadougou, Burkina Faso
(Articles)
Marius Kounbèsiounè Somda
,
Saran Samake
,
Donatien Kabore
,
Mahamadi Nikiema
,
Iliassou Mogmenga
,
Yerobessor Dabire
,
Assietta Ouattara
,
Ibrahim Keita
,
Henriette B. Mihin
,
Agbémébia Yawovi Akakpo
,
Alfred S. Traore
Journal of Environmental Protection
Vol.10 No.3
,March 26, 2019
DOI:
10.4236/jep.2019.103026
746
Downloads
2,242
Views
Citations
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