Nutritive Contents - Articles - Scientific Research Publishing

Properties of Apricot Kernel and Oils as Fruit Juice Processing Waste (Articles)

Mehmet Musa Özcan

Food and Nutrition Sciences Vol.1 No.2，November 3, 2010

DOI: 10.4236/fns.2010.12006 10,405 Downloads 18,025 Views Citations
The potential of two vegetable-carried blood meals as protein sources in African catfish (Clarias gariepinus, Burchell) juvenile diets (Articles)

Olukayode A. Makinde, Emmanuel B. Sonaiya

Open Journal of Animal Sciences Vol.2 No.1，January 5, 2012

DOI: 10.4236/ojas.2012.21003 5,379 Downloads 10,792 Views Citations
A Comparative Study of Cloud Liquid Water Content from Radiosonde Data at a Tropical Location (Articles)

Swastika Chakraborty, Animesh Maitra

International Journal of Geosciences Vol.3 No.1，February 28, 2012

DOI: 10.4236/ijg.2012.31006 7,031 Downloads 12,364 Views Citations
Physicochemical, Heavy Metals and Phenolic Compounds Analysis of Libyan Honey Samples Collected from Benghazi during 2009-2010 (Articles)

Mohamed H. S. Ahmida, Saleh Elwerfali, Ali Agha, Mohamed Elagori, Nagwa H. S. Ahmida

Food and Nutrition Sciences Vol.4 No.1，January 15, 2013

DOI: 10.4236/fns.2013.41006 5,794 Downloads 9,459 Views Citations
Relationships between Fruit Acceptability and Health-Case of Seven Pomegranate (Punica granatum L.) Juices (Articles)

Chiraz El Kar, Narjes Mtimet, Ali Ferchichi, Jalloul Bouajila

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A015 5,037 Downloads 7,590 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Alleviation of Adverse Effects of Salt Stress in Wheat Cultivars by Foliar Treatment with Antioxidant 2—Changes in Some Biochemical Aspects, Lipid Peroxidation, Antioxidant Enzymes and Amino Acid Contents (Articles)

Ebtihal M. Abd Elhamid, Mervat Sh. Sadak, Medhat M. Tawfik

Agricultural Sciences Vol.5 No.13，November 16, 2014

DOI: 10.4236/as.2014.513135 6,150 Downloads 8,314 Views Citations
Support Provided by Public Health Nurses for Fathers Who Have Abused Their Children—As Observed in Cases of Child Neglect and Physical or Psychological Abuse (Articles)

Izumi Ueda

Open Journal of Nursing Vol.6 No.2，February 25, 2016

DOI: 10.4236/ojn.2016.62014 2,849 Downloads 4,038 Views Citations
The Changes in Cameroon’s Public Television in the Advent of Digital Switchover: The Impact of Technological Innovation on Audio-Visual Public Policies (Articles)

François Wakata Bolvine

Advances in Journalism and Communication Vol.5 No.1，February 15, 2017

DOI: 10.4236/ajc.2017.51001 2,223 Downloads 4,446 Views Citations
Effect of Combining Ultrasound and Mild Heat Treatment on Physicochemical, Nutritional Quality and Microbiological Properties of Pineapple Juice (Articles)

Camel Lagnika, Yann C. S. Adjovi, Latifou Lagnika, Fructueux O. Gogohounga, Ornella Do-Sacramento, Raoul K. Koulony, Ambaliou Sanni

Food and Nutrition Sciences Vol.8 No.2，February 21, 2017

DOI: 10.4236/fns.2017.82015 2,118 Downloads 5,074 Views Citations
Changes in Some Nutritional and Mineral Components of Nerica Rice Varieties as Affected by Field Application with Mycorrhiza and Chemical Fertilizer in Northern Cameroon (Articles)

Maurice Gandebe, Albert Ngakou, Robert Ndjouenkeu

Food and Nutrition Sciences Vol.8 No.8，August 24, 2017

DOI: 10.4236/fns.2017.88059 1,253 Downloads 3,259 Views Citations
Investigation of Flavonoid and Polyphenol Contents of Lettuce Grown in Katsina State, Nigeria (Articles)

Gnimintakpa Joseph, Umar Sabiu, Muhammad Sani

Open Access Library Journal Vol.4 No.9，September 15, 2017

DOI: 10.4236/oalib.1102934 853 Downloads 2,005 Views Citations
Conducting Natural Resource Assets Departure Audit on Leading Cadres (Articles)

Wenyao Zhang

Journal of Service Science and Management Vol.11 No.1，February 7, 2018

DOI: 10.4236/jssm.2018.111004 1,257 Downloads 2,637 Views Citations
Proximate Composition and Phytochemical Screenings of Crotalaria retusa Leaves and Seeds (Articles)

J. A. Alalade, J. A. Akinlade, A. A. Akingbade, C. B. Emiola, I. A. Adebisi

Open Access Library Journal Vol.6 No.1，January 30, 2019

DOI: 10.4236/oalib.1105058 864 Downloads 1,982 Views Citations
A Literature Review on Studies of Cultural Contents in English Textbooks for Chinese Senior High School from 2003 to 2018 (Articles)

Yingying Shen

Open Journal of Social Sciences Vol.7 No.5，May 8, 2019

DOI: 10.4236/jss.2019.75002 1,839 Downloads 4,179 Views Citations
Talking with Children about Cancer: A Content Analysis of Text in Children’s Picture Books (Articles)

Noyuri Yamaji, Megumi Sawaguchi, Erika Ota

Health Vol.12 No.7，July 13, 2020

DOI: 10.4236/health.2020.127055 704 Downloads 2,458 Views Citations
Available Contents and Spatial Distribution of Soil Microelements of Tobacco Fields in Liupanshui City (Articles)

Shihai Wang, Chongde Zhang, Wengang Yang, Jun Shang, Changquan Li, Zhongyu Wang, Wenjie Pan, Chaoying Jiang, Yuntao Zeng, Xiangzhen Kong, Decheng Li

Agricultural Sciences Vol.13 No.3，March 9, 2022

DOI: 10.4236/as.2022.133024 229 Downloads 837 Views Citations
Growth Performance of Butcher’s Pigs Fed on Diets Made from the Ruminal Contents of Bovine Animals (Articles)

Ngouana Tadjong Ruben, Mube Kuietche Hervé, Tsafack Antoine, Kana Jean Raphaël

Open Journal of Animal Sciences Vol.12 No.3，July 5, 2022

DOI: 10.4236/ojas.2022.123032 143 Downloads 734 Views Citations
An Analysis of Reading Materials in New Senior English for China Based on Cultivation of Cultural Awareness —A Case Study of Compulsory Book 3 (Articles)

Fangfang Shi

Open Journal of Applied Sciences Vol.13 No.1，January 16, 2023

DOI: 10.4236/ojapps.2023.131005 382 Downloads 1,352 Views Citations
Main Patterns of Geochemistry of Phosphorus (Articles)

Yakov Elievich Yudovich, Marina Petrovna Ketris, Natalia Valerievna Rybina

International Journal of Geosciences Vol.14 No.10，October 26, 2023

DOI: 10.4236/ijg.2023.1410051 143 Downloads 619 Views Citations
Effect of Supplementation of Chelated Zinc on Milk Production in Ewes (Articles)

Ayman Ahmed Hassan, Ghada Mostafa El Ashry, Soliman Mohamed Soliman

Food and Nutrition Sciences Vol.2 No.7，September 20, 2011

DOI: 10.4236/fns.2011.27097 7,409 Downloads 13,255 Views Citations

<123 ...>

	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

All	Title	Abstract	Keywords
DOI	Author	Journal	Affiliation
ISSN	Subject

	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Browse Subjects

Publish with us

Home

About SCIRP

Service

Policies