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DOI
Author
Journal
Affiliation
ISSN
Subject
Evaluation of the Liver Cancer Prevention of Anthocyanin Extracts from Mulberry (
Morus alba
L.) Variety PR-01
(Articles)
Sufeng Liao
,
Jianghong Liu
,
Ming Xu
,
Jingui Zheng
Advances in Bioscience and Biotechnology
Vol.9 No.9
,September 18, 2018
DOI:
10.4236/abb.2018.99030
994
Downloads
2,213
Views
Citations
Content of Heavy Metals in Mulberry Fruits and Their Extracts-Correlation Analysis
(Articles)
Ružica J. Micić
,
Danica S. Dimitrijević
,
Danijela A. Kostić
,
Gordana S. Stojanović
,
Snežana S. Mitić
,
Milan N. Mitić
,
Aleksandra N. Pavlović
,
Saša S. Ranđelović
American Journal of Analytical Chemistry
Vol.4 No.11
,November 27, 2013
DOI:
10.4236/ajac.2013.411081
4,002
Downloads
7,097
Views
Citations
Effect of Light on Stability of Anthocyanins in Ethanolic Extracts of
Rubus fruticosus
(Articles)
Elizabeth Contreras-Lopez
,
Araceli Castañeda-Ovando
,
Luis Guillermo González-Olivares
,
Javier Añorve-Morga
,
Judith Jaimez-Ordaz
Food and Nutrition Sciences
Vol.5 No.6
,March 7, 2014
DOI:
10.4236/fns.2014.56058
5,206
Downloads
7,812
Views
Citations
Dyeing Fabrics by Using Extracts from Mulberry Branch/Trunk 1. Dyeability and Fluorescence Property
(Articles)
Thị Kim Thu Nguyễn
,
Akihiro Kuroda
,
Hiroshi Urakawa
,
Hidekazu Yasunaga
American Journal of Plant Sciences
Vol.8 No.8
,July 24, 2017
DOI:
10.4236/ajps.2017.88128
943
Downloads
3,530
Views
Citations
Characteristics of
Morus alba
L. Cultured by In-Room Hydroponics
(Articles)
Misato Sakurai
,
Shinji Sato
,
Tomoko Fukushima
,
Tetsuya Konishi
American Journal of Plant Sciences
Vol.13 No.1
,January 26, 2022
DOI:
10.4236/ajps.2022.131007
239
Downloads
1,211
Views
Citations
Efficient Regeneration System for Genetic Transformation of Mulberry (
Morus indica
L. Cultivar S-36) Using
in Vitro
Derived Shoot Meristems
(Articles)
D. S. Vijaya Chitra
,
Bhaskarrao Chinthapalli
,
G. Padmaja
American Journal of Plant Sciences
Vol.5 No.1
,January 3, 2014
DOI:
10.4236/ajps.2014.51001
4,211
Downloads
7,254
Views
Citations
Pityriasis Alba versus Vitiligo Clinical and Histopathological Study
(Articles)
Khalifa E. Sharquie
,
Adil A. Noaimi
,
Liqaa M. Abdulkadhim
J. of Cosmetics, Dermatological Sciences and Applications
Vol.8 No.3
,September 26, 2018
DOI:
10.4236/jcdsa.2018.83016
1,631
Downloads
13,582
Views
Citations
Sedative effects of peanut (Arachis hypogaea L.) leaf aqueous extracts on brain ATP, AMP, Adenosine and Glutamate/GABA of rats
(Articles)
Xiao-Yan Zu
,
Zhen-Ya Zhang
,
Ji-Qiang Liu
,
Hong-Hai Hu
,
Guo-Qing Xing
,
Ying Zhang
,
Di Guan
Journal of Biomedical Science and Engineering
Vol.3 No.3
,April 9, 2010
DOI:
10.4236/jbise.2010.33036
5,647
Downloads
10,743
Views
Citations
Protective Effects of Polyphenol Extracts from Sea Buckthorn (
Hippophaë rhamnoides
L.) on Rat Hearts
(Articles)
Lin Tang
,
Henghui Lv
,
Shu Li
,
Hongna Bi
,
Xin Gao
,
Jianhua Zhou
Open Journal of Molecular and Integrative Physiology
Vol.6 No.1
,February 22, 2016
DOI:
10.4236/ojmip.2016.61002
3,093
Downloads
4,011
Views
Citations
Extraction and Stability of Anthocyanins Present in the Skin of the Dragon Fruit (
Hylocereus undatus
)
(Articles)
María de Lourdes Vargasy Vargas
,
Jorge Abraham Tamayo Cortez
,
Enrique Sauri Duch
,
Andrés Pech Lizama
,
Carlos Hernán Herrera Méndez
Food and Nutrition Sciences
Vol.4 No.12
,November 29, 2013
DOI:
10.4236/fns.2013.412156
9,179
Downloads
17,619
Views
Citations
Studying on Tyrosinase Inhibition Activity of Some Vietnamese Folk Plants Aims to Use in Skin-Whitening Cosmetics
(Articles)
Nguyen Thi My Hanh
,
Nguyen Kim Phi Phung
,
Quach Ngo Diem Phuong
American Journal of Plant Sciences
Vol.8 No.6
,May 23, 2017
DOI:
10.4236/ajps.2017.86088
1,646
Downloads
3,766
Views
Citations
Chemical characterization and antioxidative properties of Polish variety of Morus alba L. leaf aqueous extracts from the laboratory and pilot-scale processes
(Articles)
Ewa Flaczyk
,
Joanna Kobus-Cisowska
,
Monica Przeor
,
Jozef Korczak
,
Marian Remiszewski
,
Eugeniusz Korbas
,
Maciej Buchowski
Agricultural Sciences
Vol.4 No.5B
,July 16, 2013
DOI:
10.4236/as.2013.45B026
4,824
Downloads
7,668
Views
Citations
Mixes of Carrot Juice and Some Fermented Dairy Products: Potentiality as Novel Functional Beverages
(Articles)
Amany E. El-Abasy
,
Hany A. Abou-Gharbia
,
Hamida M. Mousa
,
Mohammed M. Youssef
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32034
6,636
Downloads
11,917
Views
Citations
Two diglucosylated anthocyanins from
Combretum paniculatum
flowers
(Articles)
Adama Hema
,
Eloi Pale
,
Pierre Duez
,
Michel Luhmer
,
Mouhoussine Nacro
Natural Science
Vol.4 No.3
,March 26, 2012
DOI:
10.4236/ns.2012.43024
4,110
Downloads
7,399
Views
Citations
Isolation and identification of alkaloids and anthocyanins from flower and bulb of Lycoris radiata using HPLC and LC-ESI-MS
(Articles)
Jin-Hyuk Chun
,
In Hyuk Jang
,
Mariadhas Valan Arasu
,
Naif Abdullah Al-Dhabi
,
Veeramuthu Duraipandiyan
,
Dong-Hoon Lee
,
Sanghyun Lee
,
Sun-Ju Kim
Journal of Agricultural Chemistry and Environment
Vol.2 No.1
,February 27, 2013
DOI:
10.4236/jacen.2013.21004
6,755
Downloads
15,902
Views
Citations
Variation of Polyphenols, Anthocyanins and Antioxidant Power in the Strawberry Grape (
Vitis labrusca
) after Simulated Gastro-Intestinal Transit and Evaluation of
in Vitro
Antimicrobial Activity
(Articles)
Tiziana Granese
,
Federica Cardinale
,
Autilia Cozzolino
,
Selenia Pepe
,
Maria Neve Ombra
,
Filomena Nazzaro
,
Raffaele Coppola
,
Florinda Fratianni
Food and Nutrition Sciences
Vol.5 No.1
,January 8, 2014
DOI:
10.4236/fns.2014.51008
4,256
Downloads
6,793
Views
Citations
This article belongs to the Special Issue on
Protein and Phenolic Contents and Antioxidant Activities of 14 Early Maturing Potatoes as Affected by Processing
(Articles)
Reena Grittle Pinhero
,
Rong Tsao
,
Qiang Liu
,
James Alan Sullivan
,
Benoit Bizimungu
,
Rickey Y. Yada
American Journal of Plant Sciences
Vol.7 No.1
,January 21, 2016
DOI:
10.4236/ajps.2016.71008
4,607
Downloads
6,106
Views
Citations
This article belongs to the Special Issue on
Potato
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices
(Articles)
Sufyan H. Tashtoush
,
Khalil I. Ereifej
,
Hao Feng
,
Taha M. Rababah
,
Muhammad H. Al-U’datt
,
Sana Gammoh
,
Ghaid J. Al-Rabadi
Food and Nutrition Sciences
Vol.7 No.1
,January 25, 2016
DOI:
10.4236/fns.2016.71003
5,198
Downloads
6,896
Views
Citations
The Genetics of Anthocyanin Pigmentation (of Colour) and Chlorophylls Content of
G. hirsutum
L. Cotton Plant
(Articles)
Ya. B. Tursunov
,
M. F. Abzalov
American Journal of Plant Sciences
Vol.11 No.9
,September 18, 2020
DOI:
10.4236/ajps.2020.119101
341
Downloads
1,085
Views
Citations
Effect of Modified Atmosphere Packaging (MAP) on the Stability of Anthocyanins and Degradation of Phenolic Compounds during Postharvest Storage of Pomegranate Fruit
(Articles)
Elham Lashkari
Food and Nutrition Sciences
Vol.13 No.3
,March 28, 2022
DOI:
10.4236/fns.2022.133024
212
Downloads
1,057
Views
Citations
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