Meat Processing - Articles - Scientific Research Publishing

Pure Partial Awareness or Interaction between the Mask and the Masked Stimuli? (Articles)

Jiangong Guo, Chengzhen Liu, Jerwen Jou, Qian Cui, Guang Zhao, Shen Tu

Psychology Vol.7 No.6，June 1, 2016

DOI: 10.4236/psych.2016.76076 1,745 Downloads 2,466 Views Citations
This article belongs to the Special Issue on Cognitive Psychology
Deliberative versus Intuitive Psychodiagnostic Decision (Articles)

Aleksandrina Skvortsova, Michael Schulte-Mecklenbeck, Sophie Jellema, Alan Sanfey, Cilia Witteman

Psychology Vol.7 No.12，November 7, 2016

DOI: 10.4236/psych.2016.712143 1,509 Downloads 2,828 Views Citations
This article belongs to the Special Issue on Mental Stress and Psychology
Comparison of Bacterial Cross-Contamination among Broiler Carcasses between Commercial and Non-Commercial Processed System and Its Public Health Implications (Articles)

Prudence Mpundu, Allan Rabson Mbewe, John Bwalya Muma, Gift Mwinga Sitali, Charles Miyanda Mubita, Musso Munyeme

Open Journal of Veterinary Medicine Vol.11 No.1，January 25, 2021

DOI: 10.4236/ojvm.2021.111001 430 Downloads 1,051 Views Citations
Gaussian Convolution Filter and its Application to Tracking (Articles)

Qing LIN, Jianjun YIN, Jianqiu ZHANG, Bo HU

Wireless Sensor Network Vol.1 No.2，July 13, 2009

DOI: 10.4236/wsn.2009.12014 6,607 Downloads 11,322 Views Citations
High Accuracy Time of Flight Measurement Using Digital Signal Processing Techniques for Subsea Applications (Articles)

Muhammad Ashraf, Hamza Qayyum

Journal of Signal and Information Processing Vol.2 No.4，November 3, 2011

DOI: 10.4236/jsip.2011.24047 9,776 Downloads 15,713 Views Citations
Structural Health Monitoring: Alarming System (Articles)

Adel ElSafty, Ahmed Gamal, Patrick Kreidl, Gerald Merckel

Wireless Sensor Network Vol.5 No.5，May 24, 2013

DOI: 10.4236/wsn.2013.55013 3,821 Downloads 6,927 Views Citations
A Design Configuration of an FPGA-Based Coincident Spectrometry System (Articles)

Pham Dinh Khang, Nguyen Nhi Dien, Dang Lanh, Nguyen Xuan Hai, Pham Ngoc Tuan, Nguyen Duc Hoa, Nguyen An Son

Journal of Analytical Sciences, Methods and Instrumentation Vol.3 No.3，September 18, 2013

DOI: 10.4236/jasmi.2013.33019 4,511 Downloads 7,743 Views Citations
Weyl Group Orbit Functions in Image Processing (Articles)

Goce Chadzitaskos, Lenka Háková, Ondřej Kajínek

Applied Mathematics Vol.5 No.3，February 12, 2014

DOI: 10.4236/am.2014.53049 3,130 Downloads 4,740 Views Citations
Examination of Complementarity in Speech and Emotional Vocalization Perception (Articles)

Victoria L. Harms, Lorin J. Elias

Psychology Vol.5 No.8，June 18, 2014

DOI: 10.4236/psych.2014.58098 4,061 Downloads 5,861 Views Citations
On the Use of Laser Ablation for Cleaning High Voltage Ceramic Insulators (Articles)

E. de Posada, L. Moreira, M. Arronte, L. Ponce, T. Flores

J. of Surface Engineered Materials and Advanced Technology Vol.4 No.5，August 11, 2014

DOI: 10.4236/jsemat.2014.45029 3,599 Downloads 5,038 Views Citations
This article belongs to the Special Issue on Surface Modification
Pre-Processing Images of Public Signage for OCR Conversion (Articles)

Amber Khan, Mariam Nida Usmani, Nashrah Rahman, Dinesh Prasad

Journal of Signal and Information Processing Vol.10 No.1，December 4, 2018

DOI: 10.4236/jsip.2019.101001 1,613 Downloads 3,130 Views Citations
Chemical Characterization of Slags from an Old Smelter in Chihuahua, Mexico (Articles)

Daphne Espejel-García, Vanessa Verónica Espejel-García, Alejandro Villalobos-Aragón

J. of Minerals and Materials Characterization and Eng. Vol.10 No.6，October 19, 2022

DOI: 10.4236/jmmce.2022.106033 169 Downloads 907 Views Citations
Impact of Cooking Time on the Physicochemical and Nutritional Properties of Macrotermes subhyalinus and Imbrasia obscura (Articles)

Clément Saïdou, Kouabiteu Marivaux Lesage Djouffa, Bouba Adji Mohammadou, Ahmed Ali, Clergé Tchiegang

Food and Nutrition Sciences Vol.14 No.4，April 28, 2023

DOI: 10.4236/fns.2023.144024 158 Downloads 711 Views Citations
Development and Validation of Integrated Nutrient Management Practices of Industrial Processing Varieties: Asterix and Courage in Bangladesh (Articles)

Azizul Hoque, Md. Maniruzzaman Sikder, Abul Khair

Agricultural Sciences Vol.15 No.7，July 29, 2024

DOI: 10.4236/as.2024.157043 96 Downloads 341 Views Citations
The Differences in Semantic Processing of Pictures and Words between Dyslexic and Typical-Reading University Students (Articles)

Shelley Shaul, Ziva Rom

Psychology Vol.10 No.2，February 20, 2019

DOI: 10.4236/psych.2019.102018 1,190 Downloads 3,274 Views Citations
This article belongs to the Special Issue on Educational Psychology
Utilization of Virgin Coconut Meal (VCM) in the Production of Ready-to-Eat Indian Traditional Sweet Meat Using Response Surface Methodology (Articles)

Yashi Srivastava, Anil Dutt Semwal, Gopal Kumar Sharma, Amarinder Singh Bawa

Food and Nutrition Sciences Vol.2 No.3，May 17, 2011

DOI: 10.4236/fns.2011.23029 6,735 Downloads 12,524 Views Citations
Animal Supply and Logistics Activities of Abattoir Chain in Developing Countries: The Case of Kumasi Abattoir, Ghana (Articles)

Samuel Frimpong, Girma Gebresenbet, Techane Bosona, Emanuel Bobobee, Elias Aklaku, Ibrahim Hamdu Q

Journal of Service Science and Management Vol.5 No.1，March 28, 2012

DOI: 10.4236/jssm.2012.51003 9,560 Downloads 17,936 Views Citations
Comparison Between Conventional Convective Heating and Microwave Heating: An FTIR Spectroscopy Study of the Effects of Microwave Oven Cooking of Bovine Breast Meat (Articles)

Emanuele Calabrò, Salvatore Magazù

Journal of Electromagnetic Analysis and Applications Vol.4 No.11，November 14, 2012

DOI: 10.4236/jemaa.2012.411060 7,056 Downloads 11,021 Views Citations
Aged Vacuum Packaged Lamb Cuts Are Less Brown than Fresh Muscle Cuts under Simulated Retail Display (Articles)

Eric N. Ponnampalam, Kym L. Butler, Viv F. Burnett, Matthew B. McDonagh, Joe L. Jacobs, David L. Hopkins

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A018 3,949 Downloads 5,975 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Occurrence of Escherichia coli O157 in Retailed-Beef and Related Meat Products in Zaria, Nigeria (Articles)

Salome Y. Tafida, Jacob K. P. Kwaga, Mohammed Bello, Junaidu Kabir, Veronica J. Umoh, Sabo E. Yakubu, Andrew J. Nok

Food and Nutrition Sciences Vol.5 No.6，March 7, 2014

DOI: 10.4236/fns.2014.56057 5,110 Downloads 7,817 Views Citations

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