Bacteriological Quality - Articles - Scientific Research Publishing

The Constraints Facing the Application of Full Quality Management to a Company and Soccer Club in Dubai, United Arab Emirates (Articles)

Mohamed Al Anssari, Sofiene Kaabi, Salim Saidi, Nizar Souissi

Advances in Physical Education Vol.8 No.2，May 31, 2018

DOI: 10.4236/ape.2018.82025 920 Downloads 2,284 Views Citations
Product R&D Rivalry and Quality Policy in an International Industry Composed of Firms from Capitalist and Post-Communist Countries (Articles)

Yasunori Ishii

Open Journal of Political Science Vol.8 No.3，July 24, 2018

DOI: 10.4236/ojps.2018.83021 618 Downloads 1,243 Views Citations
This article belongs to the Special Issue on Public Policy
The Scientific Training Programs for College Dance Students (Articles)

Rui Huang

Open Journal of Social Sciences Vol.7 No.5，May 28, 2019

DOI: 10.4236/jss.2019.75020 725 Downloads 1,526 Views Citations
Factors Related to the Level of Perceived Quality of Academic and Administrative Services by Users: Case of the National University of the Altiplano, Puno, Peru (Articles)

Juan Inquilla-Mamani, Fermin F. Chaina-Chura

Open Access Library Journal Vol.6 No.7，July 5, 2019

DOI: 10.4236/oalib.1105467 533 Downloads 1,250 Views Citations
Evaluation of Quality Parameters of White and Brown Eggs in Lebanon (Articles)

Karine Joubrane, Dima Mnayer, Tayssir Hamieh, Georges Barbour, Rabih Talhouk, Elie Awad

American Journal of Analytical Chemistry Vol.10 No.10，October 25, 2019

DOI: 10.4236/ajac.2019.1010035 1,457 Downloads 4,971 Views Citations
Study on Technical Schemes for Major Pollutants Emission Reduction in Beijing North Canal River Basin Based on Watershed Water Quality Target Management (Articles)

Gang Wang, Denghua Yan, Tao Pan, Xiaoyan He, Jun Qi, Minglei Ren, Liping Zhao, Fan Wang, Zhongbo Zhang, Xiaoming Jiang, Xiaodi Fu

Journal of Water Resource and Protection Vol.11 No.11，November 5, 2019

DOI: 10.4236/jwarp.2019.1111077 567 Downloads 1,371 Views Citations
Improving the Construction Industry Quality Using the Seven Basic Quality Control Tools (Articles)

Mohamed Abdel-Hamid, Hanaa Mohamed Abdelhaleem

J. of Minerals and Materials Characterization and Eng. Vol.7 No.6，November 8, 2019

DOI: 10.4236/jmmce.2019.76028 3,739 Downloads 11,677 Views Citations
The Effect of Supplemental Blue, Red and Far-Red Light on the Growth and the Nutritional Quality of Red and Green Leaf Lettuce (Articles)

Myungjin Lee, Jingwen Xu, Weiqun Wang, C. B. Rajashekar

American Journal of Plant Sciences Vol.10 No.12，December 25, 2019

DOI: 10.4236/ajps.2019.1012157 779 Downloads 2,770 Views Citations
Effect of Nitrogen Application Rates on the Nitrogen Utilization, Yield and Quality of Rice (Articles)

Hanling Liang, Shiyu Gao, Jingxuan Ma, Tian Zhang, Tianyu Wang, Shuang Zhang, Zhaoxia Wu

Food and Nutrition Sciences Vol.12 No.1，January 18, 2021

DOI: 10.4236/fns.2021.121002 1,128 Downloads 3,723 Views Citations
This article belongs to the Special Issue on Food Quality and Control
Distribution of Selected Toxic Elements in Water Phases of River Ogbere, Ibadan, Nigeria (Articles)

Chibueze Godwin Achi, Ayodetimi Moyin Omoniyi, Akinwale Oladotun Coker

Journal of Environmental Protection Vol.12 No.7，July 6, 2021

DOI: 10.4236/jep.2021.127026 233 Downloads 1,119 Views Citations
An Analysis of a Teacher Education Programme at a Namibian Tertiary Institution (Articles)

Kristofina Junias, Linus Kambeyo, Kelvin Mubiana Katukula

Creative Education Vol.13 No.8，August 30, 2022

DOI: 10.4236/ce.2022.138168 309 Downloads 2,477 Views Citations
The Impact of Total Quality Management on Health Services Improvement, Sana’a Hospitals, Yemen (2017-2020) (Articles)

Khaled Abdoh Almuntaser Ali, Bakery Moussa Addeeb, Abdulwahed Al-Serouri, Saud Mughalles, Yasser Ghaleb

E-Health Telecommunication Systems and Networks Vol.11 No.3，September 22, 2022

DOI: 10.4236/etsn.2022.113008 12,428 Downloads 16,104 Views Citations
Methodology for the Analysis of Coal Quality: A Systematic Literature Review (Articles)

Fabiano Rodrigues Fernandes, André Cezar Zingano, Roderval Marcelino

Open Access Library Journal Vol.9 No.10，October 19, 2022

DOI: 10.4236/oalib.1109365 118 Downloads 1,312 Views Citations
Assessment of Quality of Life among Moroccan Patients with Glaucoma (Articles)

Moncef Maiouak, Habiba El Ouazzani Taybi, Imad Chakri, Mohammed Omari, Mohamed Berraho, Meriem Abdellaoui, Nabil Tachfouti, Idriss Benatiya Andaloussi, Samira El Fakir

Open Access Library Journal Vol.10 No.4，April 14, 2023

DOI: 10.4236/oalib.1110016 80 Downloads 731 Views Citations
Influence of Atmospheric Particulate Matters on Underlying Surface of Water Body (Articles)

Tongwei Yu, Ruihan Liang, Juanjuan Zou

Journal of Water Resource and Protection Vol.15 No.7，July 27, 2023

DOI: 10.4236/jwarp.2023.157020 131 Downloads 527 Views Citations
Optimal Funding Strategy and Quality Competition in a Mixed Oligopoly (Articles)

Jialiang Fu, Hongjin Xiang, Xiaoxian Hou

Theoretical Economics Letters Vol.13 No.4，August 17, 2023

DOI: 10.4236/tel.2023.134053 141 Downloads 566 Views Citations
Reform and Implementation of Teaching Management for Medical Graduate Students (Articles)

Hongying Ma

Open Journal of Applied Sciences Vol.14 No.10，October 23, 2024

DOI: 10.4236/ojapps.2024.1410185 30 Downloads 176 Views Citations
Physicochemical and Bacteriological Characterization of Drinking Water Points in Urban Areas of Kandi, Northern Benin (Articles)

Zawdjatou Tahirou, Roufaï B. Djibril, Sissou Zakari, Henri Sourou Totin Vodounon, Irénikatché P. B. Akponikpe

Journal of Water Resource and Protection Vol.17 No.4，April 23, 2025

DOI: 10.4236/jwarp.2025.174012 25 Downloads 104 Views Citations
Determinants of Continuous Usages of E-HRM: An Empirical Evidence from Bangladesh (Articles)

Masud Rana, Md. Alamgir Mollah, Md. Alomgir Hossen

Journal of Human Resource and Sustainability Studies Vol.13 No.2，May 22, 2025

DOI: 10.4236/jhrss.2025.132012 8 Downloads 61 Views Citations
Controlled Drying Effect on the Quality of Sorghum Malts Used for the Chakpalo Production in Benin (Articles)

Vénérande Y. Ballogou, Joseph Dossou, Comlan A. de Souza

Food and Nutrition Sciences Vol.2 No.2，April 7, 2011

DOI: 10.4236/fns.2011.22022 6,292 Downloads 11,495 Views Citations

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