Food Environment - Articles - Scientific Research Publishing

Opportunities for the School System to Instill Environmental Values (Articles)

Azizah Husin, Abdullah Saleh

Journal of Environmental Protection Vol.10 No.12，December 20, 2019

DOI: 10.4236/jep.2019.1012098 1,039 Downloads 2,718 Views Citations
Evaluation of Herbicides on the Control of Weeds and Phytotoxicity in a Habanero Pepper Crop (Capsicum chinense Jacq.) in the State of Yucatan, Mexico (Articles)

Wilson Avilés-Baeza, Mónica Guadalupe Lozano-Contreras, Jorge H. Ramírez-Silva, Juan Jasso-Argumedo, Rubén Guerrero-Medina

Open Access Library Journal Vol.9 No.11，November 30, 2022

DOI: 10.4236/oalib.1109479 64 Downloads 558 Views Citations
Impact of the Heat Pump on the Environment (Articles)

Jovan Mitrović

Journal of Power and Energy Engineering Vol.11 No.6，June 26, 2023

DOI: 10.4236/jpee.2023.116003 164 Downloads 1,050 Views Citations
Evaluation of the Bioremediation Potential and Antimicrobial Activity of Pseudomonas and Bacillus Bacteria Isolated from Landfills in Brazzaville, Congo (Articles)

Adriana Préfina Nzoumba Pandi, Saturnin Nicaise Mokemiabeka, Joël Prince Bidounga, Tarcisse Baloki Ngoulou, Rachel Moyen

Journal of Biosciences and Medicines Vol.11 No.8，August 22, 2023

DOI: 10.4236/jbm.2023.118011 127 Downloads 680 Views Citations
Analysis of the Level of Pollutants in the ICS Location Area (Articles)

Sokhna Die Ka Dia, Issa Samb, Ousmane Niass, Thaddée Adiouma Seck, Gorgui Ka

Open Journal of Air Pollution Vol.12 No.3，September 21, 2023

DOI: 10.4236/ojap.2023.123006 145 Downloads 540 Views Citations
Suppressing Environmental Damage in Burundi (Articles)

Emmanuel Burakuvye

Open Journal of Social Sciences Vol.12 No.10，October 31, 2024

DOI: 10.4236/jss.2024.1210039 29 Downloads 215 Views Citations
Impact of Irrigation on Food Security in Bangladesh for the Past Three Decades (Articles)

M. Wakilur RAHMAN, Lovely PARVIN

Journal of Water Resource and Protection Vol.1 No.3，September 21, 2009

DOI: 10.4236/jwarp.2009.13027 8,811 Downloads 16,143 Views Citations
Is Individually-Targeted Food Assistance Shared among Family Members? (Articles)

Jonathan V. Woodward, David C. Ribar

Food and Nutrition Sciences Vol.3 No.6，June 20, 2012

DOI: 10.4236/fns.2012.36101 4,417 Downloads 6,944 Views Citations
Food supply and the obesity scourge: Is there a relationship? (Articles)

Lillian Mwanri, Wendy Foley, John Coveney, Robert Muller, Fiona Verity, Paul R. Ward, Patricia Carter, Philip Mohr, Anne Taylor

Health Vol.4 No.12A，December 31, 2012

DOI: 10.4236/health.2012.412A210 7,266 Downloads 10,464 Views Citations
This article belongs to the Special Issue on Obesity Research
Functional Foods: Can Food Technology Help in the Prevention and Treatment of Diabetes? (Articles)

Rosalba Giacco, Beatrice De Giulio, Marilena Vitale, Rosaria Cozzolino

Food and Nutrition Sciences Vol.4 No.8，July 25, 2013

DOI: 10.4236/fns.2013.48108 6,125 Downloads 10,725 Views Citations
Organic Vegetables Quality Arising from the Brazilian Family-Run Farm (Articles)

Thadia Turon Costa da Silva, Verona Borges Ferreira, Silvia Magalhães Couto, Armando Ubirajara Oliveira Sabaa Srur

Food and Nutrition Sciences Vol.5 No.15，August 27, 2014

DOI: 10.4236/fns.2014.515166 4,681 Downloads 5,666 Views Citations
This article belongs to the Special Issue on Food Safety
Food Is Security: The Nexus of Health Security in Fragile and Failed States (Articles)

John Quinn, Tomas Zeleny, Vladimir Bencko

Food and Nutrition Sciences Vol.5 No.19，October 14, 2014

DOI: 10.4236/fns.2014.519197 4,994 Downloads 6,509 Views Citations
Food Prohibitions and Other Traditional Practices in Pregnancy: A Qualitative Study in Western Region of Ghana (Articles)

Patience Otoo, Helen Habib, Augustine Ankomah

Advances in Reproductive Sciences Vol.3 No.3，July 30, 2015

DOI: 10.4236/arsci.2015.33005 15,558 Downloads 19,147 Views Citations
Bacterial Transfer from Hands While Eating Popcorn (Articles)

Kimberly A. Baker, Inyee Y. Han, J. Bailey, Lauren Johnson, Edward Jones, Amy Knight, Mollye MacNaughton, Peter Marvin, Katherine Nolan, Rose Martinez-Dawson, Paul L. Dawson

Food and Nutrition Sciences Vol.6 No.15，November 10, 2015

DOI: 10.4236/fns.2015.615139 4,540 Downloads 6,488 Views Citations
A Quantitative Factorial Component Analysis to Investigate the Recent Changes of Japan’s Weight-Based Food Self-Sufficiency Ratio (Articles)

Kunihisa Yoshii, Tatsuo Oyama

American Journal of Operations Research Vol.6 No.1，January 26, 2016

DOI: 10.4236/ajor.2016.61007 4,215 Downloads 5,341 Views Citations
Knowledge Level and Self-Reported Attitudes of Food Handlers: Case Study of a University Campus (Articles)

Kamila Soares, Irene Oliveira, Alexandra Esteves, Maria C. Fontes, Cristina Saraiva

Health Vol.8 No.13，October 21, 2016

DOI: 10.4236/health.2016.813139 3,557 Downloads 6,024 Views Citations
Informing Food Consumption Choices: Innovations in Measuring and Labelling (Articles)

Marie-Chantale Pelletier, Caroline A. Sullivan, P. J. Wilson, Gary Webb, Garry Egger

Food and Nutrition Sciences Vol.7 No.12，October 26, 2016

DOI: 10.4236/fns.2016.712108 2,347 Downloads 4,899 Views Citations
This article belongs to the Special Issue on Food Politics, Policy and Culture
Knowledge, Attitude and Practices of Food Hygiene among Food Vendors in Owerri, Imo State, Nigeria (Articles)

Anthony C. Iwu, Kenechi A. Uwakwe, Chukwuma B. Duru, Kevin C. Diwe, Henry N. Chineke, Irene A. Merenu, Uche R. Oluoha, Ugochukwu C. Madubueze, Emmanuel Ndukwu, Ikechi Ohale

Occupational Diseases and Environmental Medicine Vol.5 No.1，January 24, 2017

DOI: 10.4236/odem.2017.51002 7,415 Downloads 31,953 Views Citations
Agri-food Supply Chain Management: Literature Review (Articles)

C. Ganeshkumar, M. Pachayappan, G. Madanmohan

Intelligent Information Management Vol.9 No.2，March 31, 2017

DOI: 10.4236/iim.2017.92004 6,479 Downloads 22,424 Views Citations
Microbial Quality of “Tchachanga”, a Barbecued Mutton Sold in Benin (Articles)

Kadoéito Cyrille Boko, Martial Gangnito, Soumanou S. Toleba, Philippe Sessou, Ulbad Polycarpe Tougan, Oscar Nestor Aguidissou, Marc T. Kpodekon, Souaïbou Farougou

Advances in Microbiology Vol.7 No.8，August 29, 2017

DOI: 10.4236/aim.2017.78049 1,136 Downloads 2,329 Views Citations

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