Nutrition; Food Neophobia; Dietary Intake - Articles

Biological and Economic Efficiency of Partial Dietary Substitution of Soybean (Glycine max) Meal with Cowpea (Vigna unguiculata) Meal in Broiler Production (Articles)

Edmore Bumhira, Denice Chikwanda, Soul Washaya, Godfrey Nyamushamba

Journal of Agricultural Chemistry and Environment Vol.12 No.3，August 22, 2023

DOI: 10.4236/jacen.2023.123022 131 Downloads 548 Views Citations
Levels of Heavy Metals in Some Vegetables and Human Health Risk Assessment in Loumbila Area, Burkina Faso (Articles)

Telado Luc Bambara, Moumouni Derra, Karim Kaboré, Kiswendsida Alain Tougma, Ousmane I. Cissé, Francois Zougmoré

Open Journal of Applied Sciences Vol.13 No.9，September 14, 2023

DOI: 10.4236/ojapps.2023.139119 300 Downloads 1,559 Views Citations
Barriers and Motivators of Young Dutch Elite Athletes for Optimizing Their Nutritional Intake (Articles)

Marijn de Wit, Anja van Geel

Open Journal of Preventive Medicine Vol.14 No.7，July 31, 2024

DOI: 10.4236/ojpm.2024.147011 73 Downloads 861 Views Citations
Comparison of Different Washing and Disinfection Protocols Used by Food Services in Southern Brazil for Lettuce (Lactuca sativa) (Articles)

Ana Beatriz Almeida de Oliveira, Ana Carolina Ritter, Eduardo Cesar Tondo, Marisa Itapema Cardoso

Food and Nutrition Sciences Vol.3 No.1，January 17, 2012

DOI: 10.4236/fns.2012.31006 7,808 Downloads 12,035 Views Citations
Neighborhood deprivation and availability of culturally specific African-American and Latino fruits and vegetables in five small central Illinois cities (Articles)

Diana S. Grigsby-Toussaint, Imelda Kanchule Moise

Open Journal of Preventive Medicine Vol.3 No.2，April 29, 2013

DOI: 10.4236/ojpm.2013.32028 4,581 Downloads 6,913 Views Citations
Food Perceptions among Adults and Registered Dietitians:Are They Similar? (Articles)

Kathleen Cloutier, Lyne Mongeau, Martine Pageau, Véronique Provencher

Food and Nutrition Sciences Vol.4 No.10A，September 11, 2013

DOI: 10.4236/fns.2013.410A002 6,324 Downloads 8,625 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
Strategies for English Translation of Foods with Hebei Characteristics (Articles)

Caiqiao Huo, Xiaomei Du, Weichen Gu, Xinfa Yuan

Creative Education Vol.8 No.3，March 24, 2017

DOI: 10.4236/ce.2017.83030 1,760 Downloads 3,310 Views Citations
Six Decades of the Second Food Regime in Iran, the Trajectory of Iranian National Food Regime (Articles)

Mozhdeh Babagoli, Satoshi Ikeda

Open Journal of Social Sciences Vol.7 No.6，June 27, 2019

DOI: 10.4236/jss.2019.76016 709 Downloads 2,904 Views Citations
This article belongs to the Special Issue on Social Welfare and Security
The Legislation Aimed at Reducing Food Waste Represents a Significant Advancement in the Battle against Global Warming (Articles)

Arash Derambarsh

Open Access Library Journal Vol.11 No.11，November 11, 2024

DOI: 10.4236/oalib.1111642 48 Downloads 311 Views Citations
Quality nutrition through pigeonpea—a review (Articles)

Kul Bhushan Saxena, Ravikoti Vijaya Kumar, Rafat Sultana

Health Vol.2 No.11，November 22, 2010

DOI: 10.4236/health.2010.211199 13,503 Downloads 28,585 Views Citations
Science of Camel and Yak Milks: Human Nutrition and Health Perspectives (Articles)

Akbar Nikkhah

Food and Nutrition Sciences Vol.2 No.6，August 4, 2011

DOI: 10.4236/fns.2011.26092 16,029 Downloads 25,657 Views Citations
Moderation of Fatigue and Stress in the Carry-over of Self-Regulation and Self-Efficacy for Exercise to Self-Regulation and Self-Efficacy for Managed Eating (Articles)

James J. Annesi

Psychology Vol.2 No.7，October 11, 2011

DOI: 10.4236/psych.2011.27106 5,831 Downloads 10,695 Views Citations
Phosphorus fixing capacity of the Oxic Rhodustalf—alfisol soil in the Chotanagpur plateau region of Eastern India (Articles)

Prabir Ghosal, Trishit Chakraborty, Pabitra Banik

Agricultural Sciences Vol.2 No.4，November 17, 2011

DOI: 10.4236/as.2011.24062 5,085 Downloads 9,229 Views Citations
Elevated Concentrations of Dietarily-Important Trace Elements and Macronutrients in Edible Leaves and Grain of 27 Cowpea (Vigna unguiculata L. Walp.) Genotypes: Implications for Human Nutrition and Health (Articles)

Alphonsus K. Belane, Felix D. Dakora

Food and Nutrition Sciences Vol.3 No.3，March 21, 2012

DOI: 10.4236/fns.2012.33054 6,192 Downloads 9,785 Views Citations
Peanuts and Their Nutritional Aspects—A Review (Articles)

V. S. Settaluri, C. V. K. Kandala, N. Puppala, J. Sundaram

Food and Nutrition Sciences Vol.3 No.12，December 10, 2012

DOI: 10.4236/fns.2012.312215 25,668 Downloads 34,504 Views Citations
The relation between pregnant adolescents’ attitude about nutrition and weight gain during pregnancy and hemoglobin level (Articles)

Türkan Özünlü, Senay Cetinkaya

Open Journal of Obstetrics and Gynecology Vol.3 No.1A，February 5, 2013

DOI: 10.4236/ojog.2013.31A032 6,327 Downloads 9,571 Views Citations
This article belongs to the Special Issue on Human Pregnancy and Parturition Clinical Management
Rootstocks effect on plant nutrition concentration in different organ of grafted watermelon (Articles)

Halit Yetisir, A. Erhan Özdemir, Veysel Aras, Elif Candır, Ömer Aslan

Agricultural Sciences Vol.4 No.5，May 28, 2013

DOI: 10.4236/as.2013.45033 6,130 Downloads 10,622 Views Citations
Latina mothers feeding their children: A focus group pilot study (Articles)

James A. Bany, Victoria Lowerson Bredow, Robynn Zender, Susan Tiso, Merry Grasska, Jill Berg

Open Journal of Nursing Vol.3 No.2，June 3, 2013

DOI: 10.4236/ojn.2013.32029 3,749 Downloads 5,854 Views Citations
Assessment of cancer risk in two rural West Texas communities using anthropometrics, diet, and physical activity (Articles)

Natalie Masis, Debra B. Reed, Barent N. McCool, Jamie A. Cooper, Conrad Lyford

Open Journal of Preventive Medicine Vol.3 No.3，June 10, 2013

DOI: 10.4236/ojpm.2013.33039 4,048 Downloads 5,956 Views Citations
Percutaneous Endoscopic Gastrostomy (PEG) Tube Placement in Patients with Continuous-Flow Left Ventricular Assist Devices (LVAD) (Articles)

Ryan Cobb, Nicholas C. Cavarocchi, Hitoshi Hirose

World Journal of Cardiovascular Surgery Vol.3 No.2，June 20, 2013

DOI: 10.4236/wjcs.2013.32017 5,451 Downloads 8,178 Views Citations

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