Sweetpotato; Chemical Properties; Pasting Characteristics - Articles

Potential Use of Selected Sweetpotato (Ipomea batatas Lam) Varieties as Defined by Chemical and Flour Pasting Characteristics (Articles)

Agnes Nabubuya, Agnes Namutebi, Yusuf Byaruhanga, Judith Narvhus, Trude Wicklund

Food and Nutrition Sciences Vol.3 No.7, July 2, 2012

DOI: 10.4236/fns.2012.37118 7,466 Downloads 12,337 Views Citations
Chemical, Functional and Pasting Properties of Wheat (Triticumspp)-Walnut (Juglansregia) Flour (Articles)

Blessing I. Offia-Olua

Food and Nutrition Sciences Vol.5 No.16, August 27, 2014

DOI: 10.4236/fns.2014.516172 7,109 Downloads 12,032 Views Citations
This article belongs to the Special Issue on Nutritional Value of Foods
Effect of Soaking Temperature on Physical and Functional Properties of Parboiled Rice Cultivars Grown in Temperate Region of India (Articles)

Shabir Ahmad Mir, Sowriappan John Don Bosco

Food and Nutrition Sciences Vol.4 No.3, March 19, 2013

DOI: 10.4236/fns.2013.43038 7,658 Downloads 12,783 Views Citations
Influence of Gum Arabic from Acacia Senegal var. kerensis on the Modifications of Pasting and Textural Properties of Cassava and Corn Starches (Articles)

Virate Jepkogei Kiprop, Mary N. Omwamba, Symon M. Mahungu

Food and Nutrition Sciences Vol.12 No.11, November 26, 2021

DOI: 10.4236/fns.2021.1211081 485 Downloads 2,515 Views Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface (Articles)

Hinar A. Seleem, Azza A. Omran

Food and Nutrition Sciences Vol.5 No.22, December 31, 2014

DOI: 10.4236/fns.2014.522238 5,229 Downloads 7,432 Views Citations
Rheological Properties of Barley and Flaxseed Composites (Articles)

George. E. Inglett, Diejun Chen, Suyong Lee

Food and Nutrition Sciences Vol.4 No.1, January 15, 2013

DOI: 10.4236/fns.2013.41007 5,402 Downloads 9,582 Views Citations
Effect of Adding Walnut Powder on Physical and Chemical Properties of Wheat Flour and Preventing Hyperlipidemia in Mice (Articles)

Gill Ali Abrar, Fanrui Zhao, Hanxiong Qin, Ji Wang, Chunlei Liu, Weihong Min

Food and Nutrition Sciences Vol.10 No.7, July 29, 2019

DOI: 10.4236/fns.2019.107057 541 Downloads 2,179 Views Citations
Effect of Cultivar on Quality Attributes of Sweet Potato Fries and Crisps (Articles)

Nafeesa Ali, Kolawole O. Falade, John O. Akingbala

Food and Nutrition Sciences Vol.3 No.2, February 27, 2012

DOI: 10.4236/fns.2012.32033 9,933 Downloads 16,979 Views Citations
Antioxidant and Pasting Properties of Oat β-Glucan Hydrocolloids (Articles)

George E. Inglett, Diejun Chen

Food and Nutrition Sciences Vol.3 No.6, June 21, 2012

DOI: 10.4236/fns.2012.36111 5,327 Downloads 9,272 Views Citations
Antimicrobial Characteristics of Untreated Wood: Towards a Hygienic Environment (Articles)

Muhammad Tanveer Munir, Hélène Pailhories, Matthieu Eveillard, Florence Aviat, Didier Lepelletier, Christophe Belloncle, Michel Federighi

Health Vol.11 No.2, February 15, 2019

DOI: 10.4236/health.2019.112014 6,187 Downloads 16,061 Views Citations
Chemical Extraction and Property Analyses of Marula Nut Oil for Biodiesel Production (Articles)

Jerekias Gandure, Clever Ketlogetswe

Advances in Chemical Engineering and Science Vol.1 No.3, July 22, 2011

DOI: 10.4236/aces.2011.13016 8,889 Downloads 17,722 Views Citations
Antioxidant Properties and Chemical Composition Relationship of Europeans and Brazilians Propolis (Articles)

Sabrina Fabris, Mariangela Bertelle, Oxana Astafyeva, Elena Gregoris, Roberta Zangrando, Andrea Gambaro, Giuseppina Pace Pereira Lima, Roberto Stevanato

Pharmacology & Pharmacy Vol.4 No.1, January 23, 2013

DOI: 10.4236/pp.2013.41006 7,860 Downloads 14,413 Views Citations
Some of the Chemical and Physical Characteristics of the Graff River in Kut City, Iraq (Articles)

Salih Mahdi Ali, Imad Kazem Ali

Open Journal of Modern Hydrology Vol.14 No.1, January 31, 2024

DOI: 10.4236/ojmh.2024.141004 177 Downloads 603 Views Citations
Physico-Chemical Parameters of High-Altitude Rivers in the Sagarmatha (Everest) National Park, Nepal (Articles)

Narayan Prasad Ghimire, Pramod Kumar Jha, Gianumberto Caravello

Journal of Water Resource and Protection Vol.5 No.8, August 14, 2013

DOI: 10.4236/jwarp.2013.58077 5,261 Downloads 8,421 Views Citations
Comparison of the Quality Characteristics of 4 Albinos Tea (Articles)

Ronglin Li, Zhengzheng Li, Yiyang Yang, Hao Yuan, Yunlong Kong

Food and Nutrition Sciences Vol.4 No.11, October 8, 2013

DOI: 10.4236/fns.2013.411143 3,714 Downloads 6,004 Views Citations
Chemical, Nutritional and Organoleptical Characteristics of Orange-Based Formulated Low-Calorie Jams (Articles)

Rafeek M. Abolila, Hassan Barakat, Hassan A. El-Tanahy, Hamdy A. El-Mansy

Food and Nutrition Sciences Vol.6 No.13, October 28, 2015

DOI: 10.4236/fns.2015.613129 4,248 Downloads 7,369 Views Citations
This article belongs to the Special Issue on Obesity and Health
Physical and Technological Parameters of Maize Varieties (Zea mays L.) Grown in the Southern Parts of Benin and the Influence of Chemical Composition (Articles)

Josiane Adjobignon Semassa, Victor Bienvenu Anihouvi, Adolphe Adjanohoun, Wilfrid Padonou, Joachim Gbénou, Lamine Baba-Moussa

Food and Nutrition Sciences Vol.7 No.14, December 28, 2016

DOI: 10.4236/fns.2016.714126 1,731 Downloads 4,971 Views Citations
Nutritional, Chemical and Organoleptical Characteristics of Low-Calorie Fruit Nectars Incorporating Stevioside as a Natural Sweetener (Articles)

Hassan Barakat, Abdulaziz Al-Furaydi, Abdulelah Al-Harbi, Ali Al-Shedookhi

Food and Nutrition Sciences Vol.8 No.1, January 20, 2017

DOI: 10.4236/fns.2017.81009 1,999 Downloads 4,426 Views Citations
Characterisation and Valorisation of the Moroccan Diatomite (Articles)

Bahaj Hanane, Rahmouna Jihad, Berry Naima, Targhi Soukaina, Barhoun Nadia, Bachiri Taoufiq Naima

Journal of Geoscience and Environment Protection Vol.10 No.2, February 28, 2022

DOI: 10.4236/gep.2022.102008 792 Downloads 2,593 Views Citations
Effect of Combined Chemical Treatment on Physical, Mechanical and Chemical Properties of Posidonia Fiber (Articles)

Saoussen Zannen, Lassaad Ghali, Mohamed Taher Halimi, Mohamed Ben Hassen

Advances in Materials Physics and Chemistry Vol.6 No.11, November 22, 2016

DOI: 10.4236/ampc.2016.611027 2,279 Downloads 4,163 Views Citations

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