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Exploring the Role of Fatty Acid on Transcription Factors Regulating Fatty Acid Metabolism with Emphasis on Trans Fatty Acid
(Articles)
Ransi Ann Abraham
,
Lakshmy Ramakrishnan
,
Rajinder Parshad
,
Varna Seenu
,
Dorairaj Prabhakaran
,
Vinay Kumar Bahl
Food and Nutrition Sciences
Vol.4 No.9A
,August 21, 2013
DOI:
10.4236/fns.2013.49A1006
3,372
Downloads
5,135
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Trans Fatty Acid Content of Iranian Edible Oils
(Articles)
Mannan Hajimahmoodi
,
Sarvenaz Arami
,
Marzieh Nosrati
,
Ghazaleh Moghaddam
,
Naficeh Sadeghi
,
Mohammad Reza Oveisi
,
Behrooz Jannat
,
Fatemeh Zamani Mazdeh
Food and Nutrition Sciences
Vol.4 No.11
,October 9, 2013
DOI:
10.4236/fns.2013.411150
4,496
Downloads
7,276
Views
Citations
Assessment of Trans Fatty Acid Content in Widely Consumed Snacks by Gas Chromatography in a Developing Country
(Articles)
Smita Karn
,
Ransi Ann Abraham
,
Lakshmy Ramakrishnan
Food and Nutrition Sciences
Vol.4 No.12
,December 10, 2013
DOI:
10.4236/fns.2013.412164
5,736
Downloads
8,821
Views
Citations
A Comparative Study of the Fatty Acid Composition of Dairy Products and Margarines with Reduced or Substituted Fat Content
(Articles)
Tiina Ritvanen
,
Tiina Putkonen
,
Kimmo Peltonen
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39156
9,252
Downloads
15,408
Views
Citations
The Impact of the Essential Fatty Acids (EFA) in Human Health
(Articles)
Alberto Krayyem Arbex
,
Vagner Rosa Bizarro
,
Julio Cesar Salles Santos
,
Lis Marina Mesquita Araújo
,
Ana Luísa Conceição de Jesus
,
Minelli Salles Alves Fernandes
,
Marcela Miranda Salles
,
Denise Rosso Tenório Wanderley Rocha
,
Aline Marcadenti
Open Journal of Endocrine and Metabolic Diseases
Vol.5 No.7
,July 29, 2015
DOI:
10.4236/ojemd.2015.57013
5,404
Downloads
7,853
Views
Citations
This article belongs to the Special Issue on
Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men
(Articles)
Akikazu Takada
,
Fumiko Shimizu
,
Shinji Koba
Food and Nutrition Sciences
Vol.10 No.6
,June 13, 2019
DOI:
10.4236/fns.2019.106042
942
Downloads
2,139
Views
Citations
Effects of Various Foods Intakes on Plasma Levels of Trans Fatty Acids in Japanese Old Men
(Articles)
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
A. Takada
Food and Nutrition Sciences
Vol.9 No.7
,July 11, 2018
DOI:
10.4236/fns.2018.97059
1,032
Downloads
2,261
Views
Citations
Plasma Fatty Acid Composition in Men over 50 in the USA and Japan
(Articles)
A. Takada
,
F. Shimizu
,
Y. Ishii
,
M. Ogawa
,
T. Takao
,
S. Koba
,
M. R. Carnethon
,
W. S. Harris
Food and Nutrition Sciences
Vol.9 No.6
,June 27, 2018
DOI:
10.4236/fns.2018.96054
918
Downloads
1,871
Views
Citations
Evaluation of Circulating Fatty Acid Synthase as a Biomarker in Non-Alcoholic Fatty Liver Disease
(Articles)
Aida Abdeen Mahmoud
,
Asmaa N. Mohammad
,
Mohamed Abdel Wahab Ezat
Open Journal of Gastroenterology
Vol.6 No.9
,August 30, 2016
DOI:
10.4236/ojgas.2016.69028
2,346
Downloads
4,078
Views
Citations
Analysis of the
trans
-Cinnamic Acid Content in
Cinnamomum spp.
and Commercial Cinnamon Powder Using HPLC
(Articles)
Jaemin Lee
,
Dong Gu Lee
,
Jun Yeon Park
,
Sungwook Chae
,
Sanghyun Lee
Journal of Agricultural Chemistry and Environment
Vol.4 No.4
,November 17, 2015
DOI:
10.4236/jacen.2015.44011
5,763
Downloads
9,255
Views
Citations
Peroxide Index, Trans Fatty Acids, Acrylamide and Polycyclic Aromatic Hydrocarbons (Pah) Contents in Frying Oils and Fried Tuna Fish Involved in “Garba” Production in Côte d’Ivoire
(Articles)
Massogbè Diabate
,
Daouda Nimaga
,
Charlemagne Nindjin
,
Virgile Ahyi
,
Joseph Dossou
,
N’Guessan Geoges Amani
Food and Nutrition Sciences
Vol.10 No.8
,August 16, 2019
DOI:
10.4236/fns.2019.108068
665
Downloads
1,644
Views
Citations
The Action of
p
-Synephrine on Lipid Metabolism in the Perfused Rat Liver
(Articles)
Juliany Fontoura da Silva-Pereira
,
Andrea Luiza de Oliveira Valoto
,
Lívia Bracht
,
Geferson de Almeida Gonçalves
,
Rosane Marina Peralta
,
Adelar Bracht
Journal of Biosciences and Medicines
Vol.5 No.5
,May 26, 2017
DOI:
10.4236/jbm.2017.55002
1,350
Downloads
2,831
Views
Citations
Potential of Fish Wastes as Feedstock for Biodiesel
(Articles)
Sujjat Al Azad
,
Lai Yee Wuen
,
Mohammad Tamrin Bin Mohamad Lal
Advances in Bioscience and Biotechnology
Vol.10 No.5
,May 8, 2019
DOI:
10.4236/abb.2019.105008
1,196
Downloads
3,787
Views
Citations
The Fatty Acid Composition of Butter Stored in Sheep’s or Goat’s Stomach (Karinyagi)
(Articles)
Ilhan Gun
,
Bedia Simsek
Food and Nutrition Sciences
Vol.2 No.5
,July 5, 2011
DOI:
10.4236/fns.2011.25056
7,177
Downloads
12,976
Views
Citations
Creating Benefits from Omega-3 Functional Foods and Nutraceuticals
(Articles)
Catharine Clark
,
Bill Lands
Food and Nutrition Sciences
Vol.6 No.17
,December 23, 2015
DOI:
10.4236/fns.2015.617166
6,735
Downloads
10,093
Views
Citations
This article belongs to the Special Issue on
Functional Foods and Nutraceuticals
Characterization of the Allelopathic Potential of Sugarcane Leaves and Roots
(Articles)
Neriane Hijano
,
Mariluce P. Nepomuceno
,
Charles L. Cantrell
,
Stephen O. Duke
,
Pedro L. C. A. Alves
Journal of Agricultural Chemistry and Environment
Vol.10 No.3
,June 25, 2021
DOI:
10.4236/jacen.2021.103016
272
Downloads
1,309
Views
Citations
The Effects of All-Trans Retinoic Acid on Vasculogenic Mimicry Formation Ability in CD133+ Glioma Stem Cells and Its Mechanisms
(Articles)
Ronghua Tang
,
Chen Liang
,
Jian Shangguan
,
Shiwen Guo
Journal of Biosciences and Medicines
Vol.5 No.4
,April 30, 2017
DOI:
10.4236/jbm.2017.54005
1,098
Downloads
1,859
Views
Citations
Interaction between peroxisomes and mitochondria in fatty acid metabolism
(Articles)
Françoise Le Borgne
,
Jean Demarquoy
Open Journal of Molecular and Integrative Physiology
Vol.2 No.1
,February 17, 2012
DOI:
10.4236/ojmip.2012.21005
10,050
Downloads
25,083
Views
Citations
The Effect of Starvation on the Biochemical Composition of the Digestive Gland, the Gonads and the Adductor Muscle of the Scallop
Flexopecten
glaber
(Articles)
Khaoula Telahigue
,
Tarek Hajji
,
Imen Rabeh
,
M’hamed El Cafsi
Food and Nutrition Sciences
Vol.4 No.4
,April 15, 2013
DOI:
10.4236/fns.2013.44052
4,321
Downloads
6,813
Views
Citations
Ring Opening of Epoxy Fatty Esters by Nucleophile to Form the Derivatives of Substituted
β
-Amino Alcohol
(Articles)
Himani Varshney
,
Aiman Ahmad
,
Abdul Rauf
Food and Nutrition Sciences
Vol.4 No.9A
,August 21, 2013
DOI:
10.4236/fns.2013.49A1004
4,789
Downloads
7,758
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
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