has been cited by the following article(s):
[1]
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Employees' healthy eating and physical activity: the role of colleague encouragement and behaviour
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BMC Public Health,
2022 |
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[2]
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Effectiveness of workplace wellness programmes for dietary habits, overweight, and cardiometabolic health: a systematic review and meta-analysis
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The Lancet Public …,
2021 |
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[3]
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Dietary Interventions to Promote Healthy Eating among Office Workers: A Literature Review
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2020 |
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[4]
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Impacto de uma intervenção de alimentação saudável em contexto laboral
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2020 |
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[5]
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Use of Worksite Supports and Perceptions of Organizational Health: A Quantitative Study
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2019 |
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[6]
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Juicy June: a mass-participation snack-swap challenge—results from a mixed methods feasibility study
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2018 |
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[7]
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A multi-level intervention in worksites to increase fruit and vegetable access and intake: Rationale, design and methods of the 'Good to Go'cluster randomized …
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Contemporary Clinical Trials,
2018 |
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[8]
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A healthier workplace? Implementation of fruit boxes in the workplace
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2016 |
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[9]
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CVD prevention through policy: a review of mass media, food/menu labeling, taxation/subsidies, built environment, school procurement, worksite wellness …
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Current Cardiology Reports,
2015 |
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[10]
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CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet
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Current cardiology reports,
2015 |
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[11]
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Motivational responses to physical activity and dietary policies: translating success from the smoking context.
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2014 |
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[12]
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Motivational Responses to Physical Activity and Dietary Policies: Translating Success from the Smoking Context
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2014 |
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[1]
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Dietary Interventions to Promote Healthy Eating among Office Workers: A Literature Review
Nutrients,
2020
DOI:10.3390/nu12123754
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[2]
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A multi-level intervention in worksites to increase fruit and vegetable access and intake: Rationale, design and methods of the ‘Good to Go’ cluster randomized trial
Contemporary Clinical Trials,
2018
DOI:10.1016/j.cct.2017.12.002
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[3]
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A healthier workplace? Implementation of fruit boxes in the workplace
Health Education Journal,
2016
DOI:10.1177/0017896916629817
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[4]
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CVD Prevention Through Policy: a Review of Mass Media, Food/Menu Labeling, Taxation/Subsidies, Built Environment, School Procurement, Worksite Wellness, and Marketing Standards to Improve Diet
Current Cardiology Reports,
2015
DOI:10.1007/s11886-015-0658-9
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