has been cited by the following article(s):
[1]
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The Age of Next-Generation Therapeutic-Microbe Discovery: Exploiting Microbe-Microbe and Host-Microbe Interactions for Disease Prevention
Infection and Immunity,
2022
DOI:10.1128/iai.00589-21
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[2]
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Quantitative analysis of binding affinities and characterization of β‐lactoglobulin and λ‐carrageenan as a function of pH
Journal of Food Biochemistry,
2019
DOI:10.1111/jfbc.13042
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[3]
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Evaluation of the viability and the preservation of the functionality of microencapsulated Lactobacillus paracasei BGP1 and Lactobacillus rhamnosus 64 in lipid particles coated by polymer electrostatic interaction
Journal of Functional Foods,
2019
DOI:10.1016/j.jff.2019.01.006
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[4]
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Proteins in Food Processing
2018
DOI:10.1016/B978-0-08-100722-8.00005-X
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