has been cited by the following article(s):
[1]
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Novel Prolyl-endopeptidase from Rhynchophorus ferrugineus of Gluten-degrading: Potential Use to Reduce Gluten Immunogenic Peptides in Celiac Disease
International Journal of Pharmacology,
2020
DOI:10.3923/ijp.2020.282.290
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[2]
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Should the Glu Be Ten or Twenty? An Update on the Ongoing Debate on Gluten Safety Limits for Patients with Celiac Disease
Gastrointestinal Disorders,
2020
DOI:10.3390/gidisord2030021
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[3]
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To Be Oats or Not to Be? An Update on the Ongoing Debate on Oats for Patients With Celiac Disease
Frontiers in Pediatrics,
2019
DOI:10.3389/fped.2019.00384
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[4]
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Gluten contamination in food services and industry: A systematic review
Critical Reviews in Food Science and Nutrition,
2018
DOI:10.1080/10408398.2018.1541864
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