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Impact of Plastic Packaging Materials and Storage Time on the Quality Parameters of Lebanese Extra Virgin Olive Oil under Real-Time Storage Conditions
(Articles)
Carla Zarazir
,
Mohamad Rajab
,
Houssam Obeid
,
Joumana Toufaily
,
Imad Toufeili
,
Tayssir Hamieh
American Journal of Analytical Chemistry
Vol.10 No.12
,December 19, 2019
DOI:
10.4236/ajac.2019.1012046
840
Downloads
2,814
Views
Citations
Study of Initial Adhesion of a Bacterium to Different Support Materials before and after Conditioning Film of Olive Oil-Mill Wastewater
(Articles)
Taoufik Hakim
,
Souad Lekchiri
,
Hassan Latrache
,
Mohamed El Amine Afilal
,
Abdeslam Jaafari
,
Safae Tankiouine
,
Mostafa Ellouali
,
Hafida Zahir
Advances in Bioscience and Biotechnology
Vol.11 No.8
,August 10, 2020
DOI:
10.4236/abb.2020.118027
389
Downloads
1,157
Views
Citations
Formulation and Optimization of New Spreads Based on Olive Oil and Honey: A Response Surface Methodology Box-Benken Design
(Articles)
Asma Tekiki
,
Ichrak Charfi
,
Raoudha Helal
,
Salwa Bornaz
Food and Nutrition Sciences
Vol.13 No.4
,April 19, 2022
DOI:
10.4236/fns.2022.134027
203
Downloads
1,145
Views
Citations
On the Usage of the Faraday Effect as an Authentication Technique for Vegetable Oils
(Articles)
M. I. Abu-Taha
,
M. A. Halasa
,
M. M. Abu-Samreh
Journal of Modern Physics
Vol.4 No.2
,February 27, 2013
DOI:
10.4236/jmp.2013.42032
5,179
Downloads
7,826
Views
Citations
Olive and Corn Oil Enriched Diets Changed the Phospholipid Fatty Acid Composition in Mice Liver after One-Thirds Hepatectomy
(Articles)
Jasminka Giacometti
,
Alena Buretic Tomljanovic
,
Cedomila Milin
,
Mira Cuk
,
Biserka Radosevic Stasic
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32035
4,568
Downloads
7,620
Views
Citations
Application of a Quartz Crystal Microbalance (QCM) System Coated with Chromatographic Adsorbents for the Detection of Olive Oil Volatile Compounds
(Articles)
María E. Escuderos
,
Sebastián Sánchez
,
Antonio Jiménez
Journal of Sensor Technology
Vol.1 No.1
,March 18, 2011
DOI:
10.4236/jst.2011.11001
7,418
Downloads
14,286
Views
Citations
The antinociceptive role of central arginine vasopressin is involved in the endogenous opiate peptide, serotonin and acetylcholine systems
(Articles)
Xiang-Yong Li
,
Jun Yang
,
Xi-Qing Yan
,
Yan-Juan Pan
,
Ying Zhao
,
Pei-Yong Qiu
,
Xi-Jian Zhou
,
Da-Xin Wang
World Journal of Neuroscience
Vol.1 No.3
,November 17, 2011
DOI:
10.4236/wjns.2011.13008
4,672
Downloads
9,538
Views
Citations
Chronic effect of olive oil on some neurotransmitter contents in different brain regions and physiological, histological structure of liver and kidney of male albino rats
(Articles)
A. E. Bawazir
World Journal of Neuroscience
Vol.1 No.3
,November 30, 2011
DOI:
10.4236/wjns.2011.13005
9,984
Downloads
23,742
Views
Citations
Biodegradation of Toxic Compounds in Olive Mill Wastewater by a Newly Isolated Potent Strain:
Aspergillus niger
van Tieghem
(Articles)
Fatiha Hanafi
,
Mohammed Mountadar
,
Samira Etahiri
,
Mohamed Fekhaoui
,
Omar Assobhei
Journal of Water Resource and Protection
Vol.5 No.8
,August 14, 2013
DOI:
10.4236/jwarp.2013.58078
4,194
Downloads
6,732
Views
Citations
Frying Performance of High Oleic Oil Enriched in Biophenols during Discontinuos and Prolonged Thermal Treatment
(Articles)
R. Romano
,
N. Manzo
,
L. Le Grottaglie
,
A. Fiore
,
V. Fogliano
Food and Nutrition Sciences
Vol.4 No.9A
,August 30, 2013
DOI:
10.4236/fns.2013.49A1019
3,836
Downloads
5,592
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Fat Reduction and Replacement by Olive Oil in Bologna Type Cooked Sausage. Quality and Nutritional Aspects
(Articles)
Fatima Beiloune
,
Tomas Bolumar
,
Stefan Toepfl
,
Volker Heinz
Food and Nutrition Sciences
Vol.5 No.7
,March 24, 2014
DOI:
10.4236/fns.2014.57076
4,209
Downloads
6,054
Views
Citations
This article belongs to the Special Issue on
Meat and Meat Product
Organic Wastes to Increase CO2 Absorption
(Articles)
Manuel Jiménez Aguilar
International Journal of Clean Coal and Energy
Vol.3 No.4
,November 26, 2014
DOI:
10.4236/ijcce.2014.34005
5,429
Downloads
6,571
Views
Citations
Prevention of Nephropathy by Some Natural Sources of Antioxidants
(Articles)
Azab Elsayed Azab
,
Mohamed Omar Albasha
,
Ata Sedik Ibrahim Elsayed
Yangtze Medicine
Vol.1 No.4
,December 13, 2017
DOI:
10.4236/ym.2017.14023
2,362
Downloads
5,485
Views
Citations
An Assessment Study of Usefulness of Using Olive (
Olea europaea
L.) Leaves in Biomonitoring the Air Pollution near Baniyas Oil Refinery, Syria: Estimating of Total Phenolic Compounds and Lead, Copper and Manganese in Olive Leaves
(Articles)
Abeer Mahfoud
,
Kamel Khalil
,
Chahid Moustapha
American Journal of Plant Sciences
Vol.9 No.12
,November 30, 2018
DOI:
10.4236/ajps.2018.912182
1,004
Downloads
2,070
Views
Citations
High Quality Bio-Oil Obtained from Catalyzed Pyrolysis of Olive Mill Solid Wastes in a Bi-Functional Reactor
(Articles)
Nabil Tabaja
,
Ahmad Kassas
,
Soumaya Hamieh
,
Rana Haidar
,
Maria-Laura Foddis
,
Joumana Toufaily
,
T. Jean Daou
,
Tayssir Hamieh
Materials Sciences and Applications
Vol.12 No.1
,January 21, 2021
DOI:
10.4236/msa.2021.121004
443
Downloads
1,352
Views
Citations
Production of Cocoa Butter Substitute from Extra Virgin Olive Oil Rich in Omega-9 and Polyphenols
(Articles)
Shaker M. Arafat
,
Amany M. Basuny
,
Dalia M. Hikal
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126046
373
Downloads
3,424
Views
Citations
This article belongs to the Special Issue on
Food and Nutrition
Sustained Deficit Irrigation and Mulching on Growth of Sourani Olive Trees in Kuwait
(Articles)
A. Al-Shatti
,
Habibah S. Al-Menaie
World Journal of Engineering and Technology
Vol.3 No.3B
,August 25, 2015
DOI:
10.4236/wjet.2015.33B009
2,985
Downloads
3,894
Views
Citations
Evaluation of the Nutritional Quality of Red and Refined Palm Oils Marketed in Yamoussoukro (Côte d’Ivoire)
(Articles)
Behibolo A. Yoboue
,
Koffi Diallo
,
Issiaka Diomande
,
Gnomblesson G. Tiahou
,
Nogbou E. Assidjo
Food and Nutrition Sciences
Vol.13 No.2
,February 9, 2022
DOI:
10.4236/fns.2022.132010
142
Downloads
745
Views
Citations
Evaluation of Some Plant Oils Quality Commonly Sold in Ghana
(Articles)
Gilbert Owiah Sampson
Food and Nutrition Sciences
Vol.11 No.10
,October 15, 2020
DOI:
10.4236/fns.2020.1110064
521
Downloads
2,724
Views
Citations
Assessment of microbial pools by an innovative microbiological technique during the co-composting of olive mill by-products
(Articles)
Teresa Casacchia
,
Pietro Toscano
,
Adriano Sofo
,
Enzo Perri
Agricultural Sciences
Vol.2 No.2
,May 20, 2011
DOI:
10.4236/as.2011.22015
5,806
Downloads
10,490
Views
Citations
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