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Microbiological, Physico-Chemical and Sensorial Characteristics of Serrano, an Artisanal Brazilian Cheese
(Articles)
Ana Paula Longaray Delamare
,
Cristiane Conte Paim de Andrade
,
Fernanda Mandelli
,
Renata Chequeller de Almeida
,
Sergio Echeverrigaray
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38142
4,770
Downloads
7,773
Views
Citations
Microbial analysis and surface characterization of SABIC carbon steel corrosion in soils of different moisture levels
(Articles)
Awatif Al-Judaibi
,
Aisha Al-Moubaraki
Advances in Biological Chemistry
Vol.3 No.2
,April 30, 2013
DOI:
10.4236/abc.2013.32030
5,368
Downloads
9,717
Views
Citations
Microbiological Quality of Asadero Cheese Manufactured with a Plant Based Coagulant from
Solanum elaeagnifolium
(Articles)
Nina del Rocío Martínez-Ruiz
,
Sandra Flores Enriquez
,
Rosa Emma Vázquez-Nájera
,
José Alberto López-Díaz
Food and Nutrition Sciences
Vol.4 No.7A
,July 5, 2013
DOI:
10.4236/fns.2013.47A009
5,815
Downloads
9,251
Views
Citations
This article belongs to the Special Issue on
Advanced Research in Food Safety
Comparison of Using an Electronic System and Conventional Monitoring Method for Monitoring the Quality of Drinking Water and Defects Discovery in Rural Area Water Distribution Network of Abarkouh, Iran
(Articles)
Reza Ali Fallahzadeh
,
Maryam Gholami
,
Elham Madreseh
,
Mohammad Taghi Ghaneian
,
Mohamad Hadi Farahzadi
,
Ali Akbar Askarnejad
,
Shahram Sadeghi
Health
Vol.7 No.1
,January 12, 2015
DOI:
10.4236/health.2015.71005
3,345
Downloads
4,325
Views
Citations
Microbiological Pollution Indication as Tracer for the Pollution of Well Water: The Example of the District of Abomey-Calavi (Benin)
(Articles)
Parfait Sagnon Hounsinou
,
Daouda Mama
,
Micheline Agassounon Djikpo Tchibozo
,
Moussa Boukari
,
Dominique Sohounhloue
Journal of Environmental Protection
Vol.6 No.4
,April 3, 2015
DOI:
10.4236/jep.2015.64029
9,402
Downloads
10,560
Views
Citations
Polymicrobial Keratitis—Importance of Detecting and Treating More Than One Organism
(Articles)
Uma Sridhar
,
Parul Jain
,
Jyoti Batra
,
Neelam Sapra
Open Journal of Ophthalmology
Vol.7 No.1
,February 23, 2017
DOI:
10.4236/ojoph.2017.71010
2,009
Downloads
3,231
Views
Citations
Patogenic and Indicator Microorganisms in Chicken Cuts Sold in the Recôncavo-Bahia-Brazil
(Articles)
Wanessa Karine Da Silva Lima
,
Ludmilla Santana Soares Barros
,
Ricardo Mendes Da Silva
,
Tamiles Barreto De Deus
,
Adriana Dos Santos Silva
,
Danuza Das Virgens Lima
Food and Nutrition Sciences
Vol.8 No.11
,November 30, 2017
DOI:
10.4236/fns.2017.811075
827
Downloads
1,585
Views
Citations
Impact Assessment of Poultry Discharge on the Physico-Chemical and Microbiological Water Quality of Olosuru Stream in Ikire, Southwestern Nigeria
(Articles)
Abayomi Tolulope Oyewale
,
Taiwo Adekanmi Adesakin
,
Olaoluwa Oyedeji
,
Adedeji Idowu Aduwo
,
Mufutau Kolawole Bakare
Journal of Water Resource and Protection
Vol.10 No.11
,November 14, 2018
DOI:
10.4236/jwarp.2018.1011062
795
Downloads
1,986
Views
Citations
Evaluation of the Microbiological Quality of Different Moroccan Drinking Water in the Beni Mellal Region
(Articles)
Rachid Hnini
,
Said Ihbour
,
Lhou Ouhida
,
Merzouki Mouhamed
,
Ahmed Ait Chaoui
,
Fatiha Chigr
,
Mohamed Najimi
Journal of Geoscience and Environment Protection
Vol.7 No.5
,May 27, 2019
DOI:
10.4236/gep.2019.75011
590
Downloads
1,506
Views
Citations
Tap Water versus Bottled Water: A Pilot Study
(Articles)
Ryan Knox
,
Rodney McDermott
Journal of Water Resource and Protection
Vol.11 No.11
,November 26, 2019
DOI:
10.4236/jwarp.2019.1111081
845
Downloads
4,485
Views
Citations
Microbiological Contamination of Fresh Chicken Meat in the Retail Stores
(Articles)
Karahmet Enver
,
Isaković Senita
,
Operta Sabina
,
Hamidović Saud
,
Toroman Almir
,
Đulančić Nermina
,
Muhamedagić Samir
Food and Nutrition Sciences
Vol.12 No.1
,January 28, 2021
DOI:
10.4236/fns.2021.121006
726
Downloads
2,582
Views
Citations
Spatiotemporal Portrait of the Quality of Water Supplied by REGIDESO/Butembo, Democratic Republic of the Congo
(Articles)
Phalek Kasereka Katswangene
,
Woto Réné Oleko
,
Malumba Zoé-Arthur Kazadi
Advances in Microbiology
Vol.11 No.5
,May 14, 2021
DOI:
10.4236/aim.2021.115017
229
Downloads
757
Views
Citations
This article belongs to the Special Issue on
Applied and Environmental Microbiology
Traditional Processing and Characterization of “
Alme Ardeb
”, an Indigenous Beverage from Far North Region, Cameroon
(Articles)
Daoudou Bakari
,
Sadou Kaou Abdouramane
,
Foundikou Yaya Bruno
,
Yaya Garga
,
Tatsadjieu Ngoune Leopold
Food and Nutrition Sciences
Vol.14 No.8
,August 18, 2023
DOI:
10.4236/fns.2023.148048
72
Downloads
387
Views
Citations
This article belongs to the Special Issue on
Food and Beverages
Modeling the Impact of Mine and Country Variations on the Cost and Country-Benefit of Gold Mining
(Articles)
Karim Baruti
,
Antipas T. S. Massawe
,
Beatus Alois Kundi
Engineering
Vol.3 No.2
,March 18, 2011
DOI:
10.4236/eng.2011.32021
5,459
Downloads
10,011
Views
Citations
A Hydrogeophysical Model of the Relationship between Geoelectric and Hydraulic Parameters, Central Jordan
(Articles)
Awni T. BATAYNEH
Journal of Water Resource and Protection
Vol.1 No.6
,December 23, 2009
DOI:
10.4236/jwarp.2009.16048
9,079
Downloads
15,893
Views
Citations
Physico-Chemical Assessment of Euphrates Riverbetween Heet and Ramadi Cities, Iraq
(Articles)
Emad A. Al-Heety
,
Ahamed M. Turky
,
Eethar M. Al-Othman
Journal of Water Resource and Protection
Vol.3 No.11
,November 24, 2011
DOI:
10.4236/jwarp.2011.311091
5,272
Downloads
9,910
Views
Citations
Physical and Technological Parameters of Maize Varieties (
Zea mays
L.) Grown in the Southern Parts of Benin and the Influence of Chemical Composition
(Articles)
Josiane Adjobignon Semassa
,
Victor Bienvenu Anihouvi
,
Adolphe Adjanohoun
,
Wilfrid Padonou
,
Joachim Gbénou
,
Lamine Baba-Moussa
Food and Nutrition Sciences
Vol.7 No.14
,December 28, 2016
DOI:
10.4236/fns.2016.714126
1,545
Downloads
3,479
Views
Citations
Iron and Folate Contents of Tajik Legumes
(Articles)
Shakhlo Negmatjanovna Yarbaeva
,
David Giraud
,
Julie Ann Albrecht
Food and Nutrition Sciences
Vol.2 No.4
,July 1, 2011
DOI:
10.4236/fns.2011.24048
5,319
Downloads
9,364
Views
Citations
Microbiological Quality of Chicken Sold in Accra and Determination of D
10
-Value of
E. coli
(Articles)
Abraham Adu-Gyamfi
,
Wellington Torgby-Tetteh
,
Victoria Appiah
Food and Nutrition Sciences
Vol.3 No.5
,May 17, 2012
DOI:
10.4236/fns.2012.35094
7,254
Downloads
12,762
Views
Citations
Investigation of Synthesis of Functionally Substituted Endiines and Their Chemical and Microbiological Conversion
(Articles)
M. G. Veliyev
,
M. A. Salmanov
,
M. I. Shatirova
,
S. R. Aliyeva
,
L. N. Bunyatova
International Journal of Organic Chemistry
Vol.3 No.3A
,November 5, 2013
DOI:
10.4236/ijoc.2013.33A002
3,002
Downloads
5,086
Views
Citations
This article belongs to the Special Issue on
Organic Synthesis
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