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Affiliation
ISSN
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Costing Principles of a Denim Pant
(Articles)
A T M Mohibullah
,
Umme Magreba Takebira
,
Mustafijur Rahman
,
Md. Saiful Alam
,
A. S. M. Sayem Sarker
,
Shadman Quamar Mahir
Journal of Textile Science and Technology
Vol.5 No.2
,May 24, 2019
DOI:
10.4236/jtst.2019.52005
3,966
Downloads
17,625
Views
Citations
Analysis of the Mechanism of Foreign Trade Affecting Energy Consumption: Based on Chinese City Data
(Articles)
Chaohua Ma
Journal of Service Science and Management
Vol.13 No.1
,February 14, 2020
DOI:
10.4236/jssm.2020.131008
464
Downloads
1,020
Views
Citations
COVID-19, Ghanaian Household Consumption, Where to from Here?
(Articles)
Robert Brenya
,
Jing Zhu
,
Derrick Acquanah Cudjoe
,
Michael Boakye Yiadom
,
Deborah Ofosu
Open Journal of Business and Management
Vol.8 No.6
,November 16, 2020
DOI:
10.4236/ojbm.2020.86152
456
Downloads
1,625
Views
Citations
Health Effects of Consuming Vegetables Grown in the Presence of Salt: A Systematic Review
(Articles)
Ericie Hermeline Sossou
,
Victoire Damienne Agueh
,
Bonaventure Awede
,
Latif Lagnika
,
Akadiri Yessoufou
,
Christophe Gandonou
,
Charles Sossa
,
Gélase Atiogbe
,
Clément Agbangla
Food and Nutrition Sciences
Vol.13 No.6
,June 20, 2022
DOI:
10.4236/fns.2022.136038
109
Downloads
561
Views
Citations
This article belongs to the Special Issue on
Plant Food, Nutrition and Health
Preparation of Nanoiron by Water-in-Oil (W/O) Microemulsion for Reduction of Nitrate in Groundwater
(Articles)
Tielong LI
,
Shujing LI
,
Shuaima WANG
,
Yi AN
,
Zhaohui JIN
Journal of Water Resource and Protection
Vol.1 No.1
,May 14, 2009
DOI:
10.4236/jwarp.2009.11003
7,760
Downloads
15,786
Views
Citations
Iron-Restricted Erythropoiesis in a Population of Elderly Hospitalized Anemic Patients
(Articles)
Torbjörn Karlsson
Open Journal of Blood Diseases
Vol.2 No.2
,June 25, 2012
DOI:
10.4236/ojbd.2012.22006
3,740
Downloads
7,306
Views
Citations
An Experimental Study on Mechanical and Fracture Behavior of Phosphoric Iron
(Articles)
A. K. Vishnoia
,
B.K. Mishra
,
S. Prakash
J. of Minerals and Materials Characterization and Eng.
Vol.9 No.12
,December 20, 2010
DOI:
10.4236/jmmce.2010.912079
4,914
Downloads
6,446
Views
Citations
Characterization of Sintered Ceramic Tiles Produced from Steel Slag
(Articles)
Benneth C. Chukwudi
,
Patrick.O. Ademusuru
,
Boniface A. Okorie
J. of Minerals and Materials Characterization and Eng.
Vol.11 No.9
,September 25, 2012
DOI:
10.4236/jmmce.2012.119080
6,598
Downloads
8,846
Views
Citations
Y
3
Fe
5
O
12
Prepared by Mechanosynthesis from Different Iron Sources
(Articles)
Claudia A. Cortés-Escobedo
,
Ana M. Bolarín-Miró
,
Félix Sánchez-De Jesús
,
Raúl Valenzuela
,
Elizabeth P. Juárez-Camacho
,
Iván L. Samperio-Gómez
,
Souad Ammar
Advances in Materials Physics and Chemistry
Vol.3 No.1A
,April 26, 2013
DOI:
10.4236/ampc.2013.31A006
5,485
Downloads
9,043
Views
Citations
This article belongs to the Special Issue on
X-Ray Diffraction
Synthesis and Characterization of Iron Oxide Nanoparticles Supported on Ziconia and Its Application in the Gas-Phase Oxidation of Cyclohexanol to Cyclohexanone
(Articles)
Mohammad Sadiq
,
Gul Zamin
,
Razia  
,
Mohammad Ilyas
Modern Research in Catalysis
Vol.3 No.1
,January 14, 2014
DOI:
10.4236/mrc.2014.31003
5,814
Downloads
10,436
Views
Citations
Selection of Inbred Lines for Breeding of Maize with High Efficiency in Iron Utilization
(Articles)
Yan Li
,
Bingxue Dong
,
Chunqing Zhang
Agricultural Sciences
Vol.5 No.6
,May 15, 2014
DOI:
10.4236/as.2014.56049
3,762
Downloads
4,811
Views
Citations
Mineralogy of Iron Ores of Different Alumina Levels from Singhbhum Belt and Their Implication on Sintering Process
(Articles)
Moni Sinha
,
Sri Harsha Nistala
,
Sanjay Chandra
,
Tilak Raj Mankhand
J. of Minerals and Materials Characterization and Eng.
Vol.3 No.3
,May 26, 2015
DOI:
10.4236/jmmce.2015.33021
6,541
Downloads
7,559
Views
Citations
Catalytic Performance of La
0.6
Ca
0.4
Fe
1-x
Ni
x
O
3
Perovskites in DME Oxidation
(Articles)
Gina Pecchi
,
Ruddy Morales
,
Daniela Salinas
,
Eduardo J. Delgado
,
José Luis García Fierro
Modern Research in Catalysis
Vol.4 No.4
,October 16, 2015
DOI:
10.4236/mrc.2015.44012
4,154
Downloads
5,255
Views
Citations
Compound Heterozygous C282Y/H63D Mutation in Hemochromatosis: A Case Report
(Articles)
Zazour Abdelkrim
,
Wafaa Khannoussi
,
Amine El Mekkaoui
,
Ghizlane Kharrasse
,
Zahi Ismaili
Open Journal of Clinical Diagnostics
Vol.6 No.3
,September 21, 2016
DOI:
10.4236/ojcd.2016.63006
2,446
Downloads
6,311
Views
Citations
Investigation of Discoloration of Packaged Fortified Salt under Conditions Relevant to Product Packaging and Storage
(Articles)
Elisa J. T. McGee
,
Levente L. Diosady
Food and Nutrition Sciences
Vol.7 No.13
,November 4, 2016
DOI:
10.4236/fns.2016.713112
4,101
Downloads
5,897
Views
Citations
This article belongs to the Special Issue on
Food Packaging, Preservation and Shelf-life
The Impact of Cooking of Beef on the Supply of Heme and Non-Heme Iron for Humans
(Articles)
Gille Gandemer
,
Valérie Scislowski
,
Stéphane Portanguen
,
Alain Kondjoyan
Food and Nutrition Sciences
Vol.11 No.7
,July 9, 2020
DOI:
10.4236/fns.2020.117045
588
Downloads
3,951
Views
Citations
Prevalence of Iron Deficiency Anemia among Moroccan Pregnant Women
(Articles)
Abdallah El Farouqi
,
Meryem Rabbani
,
Abdallah Moukal
,
Mohamed Aghrouch
,
Farida Ajdi
Open Journal of Obstetrics and Gynecology
Vol.12 No.12
,December 29, 2022
DOI:
10.4236/ojog.2022.1212110
139
Downloads
743
Views
Citations
Review of Consumers’ Green Consumption Behavior
(Articles)
Mingli Li
American Journal of Industrial and Business Management
Vol.10 No.3
,March 17, 2020
DOI:
10.4236/ajibm.2020.103039
1,910
Downloads
10,874
Views
Citations
Impact of COVID-19 on Consumer Behaviour and Mindful Consumption
(Articles)
Sreemoyee Thapa
Open Journal of Business and Management
Vol.12 No.3
,May 16, 2024
DOI:
10.4236/ojbm.2024.123086
38
Downloads
161
Views
Citations
Effects of Lean Beef Supplementation on Iron Status, Body Composition and Performance of Collegiate Distance Runners
(Articles)
Danielle E. Burke
,
Jocelyn V. Johnson
,
Matthew D. Vukovich
,
Kendra K. Kattelmann
Food and Nutrition Sciences
Vol.3 No.6
,June 20, 2012
DOI:
10.4236/fns.2012.36109
4,954
Downloads
8,057
Views
Citations
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