Department of Food Technology, Federal University of Viosa UFV, Viosa, Brazil - Articles

Antimicrobial Activity of the Essential Oil from Hyptis carpinifolia Benth (Articles)

Karen Caroline Camargo, Luís Roberto Batista, Paulo Estevão de Souza, Maria Luisa Teixeira, Thaís Aparecida Sales, Vanuzia Rodrigues Fernandes Ferreira, Jéssica Oliveira e Nogueira, Maísa Lamounier Magalhães, Alex Rodrigues Silva Caetano, David Lee Nelson, Maria das Graças Cardoso

American Journal of Plant Sciences Vol.8 No.11，October 27, 2017

DOI: 10.4236/ajps.2017.811195 1,053 Downloads 2,194 Views Citations
Antioxidant Potential of Extracts from Processing Residues from Brazilian Food Industries (Articles)

Natália Mezzomo, Daniela A. Oliveira, Sandra R. S. Ferreira

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A026 4,067 Downloads 6,328 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Valuation and Payment for Socio-Environmental Services in the Chico Mendes Extractive Reserve, Amazon, Brazil (Articles)

Raimundo Cláudio Gomes Maciel, João Alfredo Carvalho Mangabeira, Lucas Ferreira Lima, Ademar Ribeiro Romeiro, Oleides Francisca de Oliveira, Viviane Farias Silva, Fernando Nauffal Filho, Guilherme Thomazi

Journal of Environmental Protection Vol.15 No.12，December 30, 2024

DOI: 10.4236/jep.2024.1512064 85 Downloads 647 Views Citations
This article belongs to the Special Issue on Environmental Protection and Sustainable Development
Comparisons of the Properties of Whitemouth Croaker (Micropogonias furnieri) Surimi and Mechanically Deboned Chicken Meat Surimi-Like Material (Articles)

William Renzo Cortez-Vega, Gustavo Graciano Fonseca, Carlos Prentice

Food and Nutrition Sciences Vol.3 No.11，November 19, 2012

DOI: 10.4236/fns.2012.311192 5,067 Downloads 7,576 Views Citations
Copper Phytoextraction and Phytostabilization by Brachiaria decumbens Stapf. in Vineyard Soils and a Copper Mining Waste (Articles)

Robson Andreazza, Leandro Bortolon, Simone Pieniz, Flávio A. O. Camargo, Elisandra Solange Oliveira Bortolon

Open Journal of Soil Science Vol.3 No.6，October 16, 2013

DOI: 10.4236/ojss.2013.36032 5,884 Downloads 8,323 Views Citations
Comparison of Two Protocols of Agar Gel Immunodiffusion (AGID) Used to Diagnose of Equine Infectious Anemia (EIA) (Articles)

Maria do Rosário Oliveira da Cunha Beltrão, Cid Aristóteles de Siqueira Alencar, Adriana Soares Leite, Leonardo Tavares Freitas, Julianne Cortizo Gonzalez, Vania Lucia de Assis Santana, Hélio Cordeiro Manso-Filho

Open Journal of Veterinary Medicine Vol.5 No.7，July 24, 2015

DOI: 10.4236/ojvm.2015.57023 5,700 Downloads 6,954 Views Citations
The Optimization of Aspergillus sp. GM4 Tannase Production under Submerged Fermentation (Articles)

Alessandra Gonçalves de Melo, Rayssa Cristina Faria Pedroso, Luis Henrique Souza Guimarães, José Guilherme Lembi Ferreira Alves, Eustáquio Souza Dias, Mário Lúcio Vilela de Resende, Patrícia Gomes Cardoso

Advances in Microbiology Vol.4 No.3，February 12, 2014

DOI: 10.4236/aim.2014.43019 6,356 Downloads 10,137 Views Citations
Phenolic Compounds and Antioxidant Capacity of Brazilian Apples (Articles)

Danianni Marinho Zardo, Acácio Antonio Ferreira Zielinski, Aline Alberti, Alessandro Nogueira

Food and Nutrition Sciences Vol.6 No.8，May 26, 2015

DOI: 10.4236/fns.2015.68075 4,531 Downloads 7,470 Views Citations
This article belongs to the Special Issue on Food Science and Technology
Homologous and Heterologous Adaptation of Listeria spp. to Essential Oils of Condiment Plants (Articles)

Jéssica M. P. Santos, Michelle C. Gonçalves, Heloisa A. Martins, Juliana J. Pinelli, Silas R. Isidoro, Roberta H. Piccoli

Advances in Microbiology Vol.8 No.8，August 31, 2018

DOI: 10.4236/aim.2018.88043 736 Downloads 1,645 Views Citations
Structural Analysis of Extruded Fiber Components of Orange Pulp (Articles)

Miguel Ángel Larrea Céspedes, José Luis Ramírez Ascheri, Fernando Martínez Bustos, Ronel Joel Bazán-Colque

Journal of Biosciences and Medicines Vol.9 No.11，November 10, 2021

DOI: 10.4236/jbm.2021.911002 306 Downloads 1,438 Views Citations
Removal of Metribuzin by Ozonation: Effect of Initial Concentration and pH (Articles)

Micheline O. Honório, Everson Vaz de Liz Junior, Regina de F. P. M. Moreira, Rênnio Felix de Sena, Humberto Jorge José

Journal of Environmental Protection Vol.4 No.6，June 17, 2013

DOI: 10.4236/jep.2013.46065 5,343 Downloads 7,711 Views Citations
Impact of a Non-Saccharomyces Yeast Isolated in the Equatorial Region in the Acceptance of Wine Aroma (Articles)

Mariana Oliveira Assis, Adriana Pereira Coelho Santos, Carlos Augusto Rosa, Maria Eugênia de Oliveira Mamede

Food and Nutrition Sciences Vol.5 No.9，April 1, 2014

DOI: 10.4236/fns.2014.59086 6,390 Downloads 8,571 Views Citations
Isolated Soy Protein-Based Diet Ameliorates Glycemia and Antioxidants Enzyme Activities in Streptozotocin-Induced Diabetes (Articles)

Roberta Hack Mendes, Martine Kienzle Hagen, Jaqueline Barp, Erna Vogt de Jong, Júlia Dubois Moreira, Álvaro Reischak-Oliveira, Maria Cláudia Irigoyen, Adriane Belló-Klein

Food and Nutrition Sciences Vol.5 No.21，November 20, 2014

DOI: 10.4236/fns.2014.521221 3,143 Downloads 4,372 Views Citations
Prescription and Delivery of Enteral Nutrition for ICU Patients: A Case Study of a Hospital in the Interior of Brazil (Articles)

Valtemir Paula de Oliveira Junior, Daiane Costa dos Santos, Sibele Santos Fernandes, Mariana Buranelo Egea

Food and Nutrition Sciences Vol.14 No.10，October 23, 2023

DOI: 10.4236/fns.2023.1410056 124 Downloads 775 Views Citations
Extraction and Characterization of Starch Fractions of Five Phenotypes Pachyrhizus tuberosus (Lam.) Spreng (Articles)

José Luis Ramírez Ascheri, Luz Haydee Bravo Zamudio, Carlos Wanderlei Piler Carvalho, Arturo Melendez Arevalo, Lais Martins Fontoura

Food and Nutrition Sciences Vol.5 No.19，October 14, 2014

DOI: 10.4236/fns.2014.519200 4,602 Downloads 6,299 Views Citations
Cellulosic ethanol and its co-products from different substrates, pretreatments, microorganisms and bioprocesses: A review (Articles)

Fabiano Avelino Gonçalves, Eliana J. Sanjinez-Argandona, Gustavo Graciano Fonseca

Natural Science Vol.5 No.5，May 29, 2013

DOI: 10.4236/ns.2013.55077 6,219 Downloads 10,171 Views Citations
Effect of a Diet Rich in Interesterified, Non-Interesterified and Trans Fats on Biochemical Parameters and Oxidative Status of Balb-c Mice (Articles)

Elinete Eliete de Lima, Luiza S. E. P. W. Castro, Valdelúcia Maria A. de S. Grinevicius, Josiane Hilbig, Nádia S. R. S. Mota, Rodrigo C. Zeferino, Roberta C. da Silva, Iván Jachmanián, Edson Luiz da Silva, Rozangela C. Pedrosa, Jane Mara Block

Food and Nutrition Sciences Vol.11 No.11，November 30, 2020

DOI: 10.4236/fns.2020.1111073 673 Downloads 2,751 Views Citations
Framework for development of three-dimensional digital atlas of human anatomy (Articles)

Deisy Brigid De Zorzi Dalke, Neysa Aparecida Tinoco Regattieri, Leyza Elmeri Baldo Dorini, Lucas Ortolan, Pedro Alberto Borba, Marilia Abrahao Amaral

Journal of Biomedical Science and Engineering Vol.5 No.12A，December 31, 2012

DOI: 10.4236/jbise.2012.512A101 4,518 Downloads 7,156 Views Citations
This article belongs to the Special Issue on Radiology and Medical Imaging
Nutrient Accumulation in Amaryllis (Articles)

Caroline de Moura D’Andréa Mateus, Kathia Fernandes Lopes Pivetta, Roberto Lyra Villas Bôas, Regina Maria Monteiro de Castilho, Maria Márcia Pereira Sartori, Renata Bachin Mazzini-Guedes

American Journal of Plant Sciences Vol.9 No.2，January 26, 2018

DOI: 10.4236/ajps.2018.92020 1,140 Downloads 3,390 Views Citations
Use of Essential Oils of the Genus Citrus as Biocidal Agents (Articles)

Marcos S. Gomes, Maria das G. Cardoso, Maurilio J. Soares, Luís R. Batista, Samísia M. F. Machado, Milene A. Andrade, Camila M. O. de Azeredo, Juliana Maria Valério Resende, Leonardo M. A. Rodrigues

American Journal of Plant Sciences Vol.5 No.3，January 26, 2014

DOI: 10.4236/ajps.2014.53041 6,828 Downloads 10,257 Views Citations

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