Functional Foods - Articles - Scientific Research Publishing

Understanding Saudi Public’s Awareness, Perception, and Attitudes towards Genetically Modified Foods (Articles)

Afrah Abdullah Aldhaishy, Noorah Saleh Al-Sowayan

Advances in Bioscience and Biotechnology Vol.14 No.12，December 11, 2023

DOI: 10.4236/abb.2023.1412032 96 Downloads 484 Views Citations
Trace and Macro Elements Concentrations in Selected Fresh Fruits, Vegetables, Herbs, and Processed Foods in North Carolina, USA (Articles)

Tsdale F. Mehari, LaVana Greene, A’ja L. Duncan, Sayo Olawale Fakayode

Journal of Environmental Protection Vol.6 No.6，June 18, 2015

DOI: 10.4236/jep.2015.66052 4,900 Downloads 6,695 Views Citations
Improving Functional Characteristics of Wool and Some Synthetic Fibres (Articles)

O. G. Allam

Open Journal of Organic Polymer Materials Vol.1 No.1，October 25, 2011

DOI: 10.4236/ojopm.2011.11002 10,163 Downloads 22,975 Views Citations
Processing Treatments of Beniseed (Sesamum indicum Linn) on Nutrients, Anti-Nutrients Composition and Functional Properties of Flour (Articles)

Nwamaka A. Obeta, Chika E. Otuu, Fabian U. Ugwuona, Evangeline S. Peter

Food and Nutrition Sciences Vol.11 No.4，April 29, 2020

DOI: 10.4236/fns.2020.114023 767 Downloads 2,673 Views Citations
Sensory Evaluation of Vegetable-Infused Fruit-Flavored Applesauce and the Comparison between Adults and Children (Articles)

Peter Bordi, Kiwon Lee, Martha Conklin

Food and Nutrition Sciences Vol.4 No.5，May 15, 2013

DOI: 10.4236/fns.2013.45072 6,187 Downloads 8,674 Views Citations
Predominant Lactic Acid Bacteria Involved in the Traditional Fermentation of Fufu and Ogi, Two Nigerian Fermented Food Products (Articles)

Olaoluwa Oyedeji, Samuel Temitope Ogunbanwo, Anthony Abiodun Onilude

Food and Nutrition Sciences Vol.4 No.11A，November 6, 2013

DOI: 10.4236/fns.2013.411A006 8,230 Downloads 14,385 Views Citations
This article belongs to the Special Issue on Lactic Acid Bacteria
Glycemic Index and Glycemic Load of Selected Staples Based on Rice, Yam and Cassava Commonly Consumed in Côte d’Ivoire (Articles)

Camille Adam Kouamé, Nestor Kouakou Kouassi, Aïssatou Coulibaly, Denis Yao N’dri, Georges Gnomblesson Tiahou, Lokrou Adrien, Georges N’guessan Amani

Food and Nutrition Sciences Vol.5 No.4，February 7, 2014

DOI: 10.4236/fns.2014.54037 7,369 Downloads 12,210 Views Citations
Childhood Obesity in Primary School Children of Middle and Upper-Middle Income Group in the Capital City of Bangladesh (Articles)

Shuhana Sultana, Farzana Saleh, Liaquat Ali

Food and Nutrition Sciences Vol.6 No.13，October 8, 2015

DOI: 10.4236/fns.2015.613124 3,819 Downloads 5,776 Views Citations
This article belongs to the Special Issue on Obesity and Health
Street-Vended Local Foods Transformation: Case of Hausa Koko, Waakye and Ga Kenkey in Urban Ghana (Articles)

Joyce Afua Sarpong Haleegoah, Guido Ruivenkamp, George Essegbey, Godfred Frempong, Joost Jongerden

Advances in Applied Sociology Vol.6 No.3，March 10, 2016

DOI: 10.4236/aasoci.2016.63009 3,000 Downloads 5,455 Views Citations
Utilization of Small Size Bolti (Talibia nilotica) and Sardine (Sardina pilchardus) Fish in Preparing Canned Weaning Food Purees (Articles)

Faten Farouk Abdel-Salam, Nadia A. Abd-El-Aziz, Saadia M. Hashem

Food and Nutrition Sciences Vol.12 No.7，July 15, 2021

DOI: 10.4236/fns.2021.127054 259 Downloads 877 Views Citations
Food Marketing and Parent’s Attitude for Children’s Food Habits (Articles)

Mohammad Inam Khan

Open Journal of Social Sciences Vol.10 No.3，March 30, 2022

DOI: 10.4236/jss.2022.103027 294 Downloads 1,615 Views Citations
Effectiveness of Enriched Flour in the Recovery of Children Aged 6 to 59 Months with Moderate Acute Malnutrition (Articles)

Oumalkher Youssouf Adam, Imar Djibrine Soudy, Abdoullahi Hissein Ousman, Mablahi Amina Kanika, Mahamat Garba

Food and Nutrition Sciences Vol.14 No.7，July 25, 2023

DOI: 10.4236/fns.2023.147045 165 Downloads 671 Views Citations
A Mini-Review on Cancers and Food Consumption (Articles)

Ying Yang

Food and Nutrition Sciences Vol.16 No.3，March 18, 2025

DOI: 10.4236/fns.2025.163016 62 Downloads 405 Views Citations
Analysis of the Hygienic and Microbiological Quality of Ready-to-Eat Foods: The Case of “fura da nono” Sold at the Dolé Market in Zinder (Niger) (Articles)

Aminatou Bachir Alkali, Mahamadou Seyni Yansambou, Mahamane Lawali Yahaya, Razinatou Souley Manzo, Issifou Liman, Al-Hadji Djibrine Moussa Mahamat, Harouna Ibrahim, Ibrahim Halilou Amadou, Mahamadou Doutchi, Lamine Mahaman Moustapha

Advances in Microbiology Vol.15 No.5，May 14, 2025

DOI: 10.4236/aim.2025.155018 5 Downloads 30 Views Citations
Functionals and Functional Derivatives of Wave Functions and Densities (Articles)

A. Gonis

World Journal of Condensed Matter Physics Vol.4 No.3，August 29, 2014

DOI: 10.4236/wjcmp.2014.43022 4,338 Downloads 7,225 Views Citations
Rational Cost Estimation of Dedicated Software Systems (Articles)

Beata Czarnacka-Chrobot

Journal of Software Engineering and Applications Vol.5 No.4，April 23, 2012

DOI: 10.4236/jsea.2012.54031 3,490 Downloads 6,304 Views Citations
Job Scheduling Using Coupling in Grid (Articles)

Avula Anitha

Journal of Computer and Communications Vol.3 No.10，October 14, 2015

DOI: 10.4236/jcc.2015.310001 2,198 Downloads 2,981 Views Citations
An fMRI Study of Words Processing in Chinese Language (Articles)

Pei Xu, Bing Sun, Chunqi Chang, Nan Hu

Journal of Biosciences and Medicines Vol.4 No.3，February 26, 2016

DOI: 10.4236/jbm.2016.43002 2,501 Downloads 3,605 Views Citations
Research on the Influence of Customer Perceived Value on Brand Equity (Articles)

Bo Yan

American Journal of Industrial and Business Management Vol.9 No.3，March 22, 2019

DOI: 10.4236/ajibm.2019.93042 3,091 Downloads 10,702 Views Citations
Functional Diversity of the Fish Community Associated to Soft-Bottoms in the Lagoon of La Paz B.C.S., México (Articles)

Hernandez-Villasana Carlos Samuel, Barjau-González Emelio, López-Vivas Juan Manuel, Armenta-Quintana José Angel, Suárez-Villavicencio Jaime

Open Journal of Marine Science Vol.10 No.4，October 12, 2020

DOI: 10.4236/ojms.2020.104018 611 Downloads 1,684 Views Citations

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