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Author
Journal
Affiliation
ISSN
Subject
Effect of Different Supplementation Levels of Soybean Flour on Pearl Millet Functional Properties
(Articles)
Maha A. M. Ali
,
Abdullahi H. El Tinay
,
Abd Elmoneim O. Elkhalifa
,
Limya O. Mallasy
,
Elfadil E. Babiker
Food and Nutrition Sciences
Vol.3 No.1
,January 9, 2012
DOI:
10.4236/fns.2012.31001
7,188
Downloads
14,582
Views
Citations
Bifidobacteria as Potential Functional Starter Cultures: A Case Study by MSc Students in Food Science and Technology (University of Foggia, Southern Italy)
(Articles)
Antonio Bevilacqua
,
Maria Teresa Cagnazzo
,
Cataldo Caldarola
,
Emanuela Ciuffreda
,
Anna Rita Dragano
,
Stefania Franchino
,
Rossana Lauriola
,
Angela Pacifico
,
Maria Rosaria Corbo
,
Milena Sinigaglia
Food and Nutrition Sciences
Vol.3 No.1
,January 17, 2012
DOI:
10.4236/fns.2012.31010
6,536
Downloads
10,575
Views
Citations
Influence of Heat Treatment on the Quality of Functional Gluten-Free Spaghetti
(Articles)
Marcella Mastromatteo
,
Stefania Chillo
,
Mariapia Iannetti
,
Valentina Civica
,
Grazia Sepielli
,
Matteo Alessandro Del Nobile
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34062
5,669
Downloads
9,385
Views
Citations
The Effect of Glandless Cottonseed Meal Content and Process Parameters on the Functional Properties of Snacks during Extrusion Cooking
(Articles)
Damian Reyes-Jáquez
,
Favio Casillas
,
Nancy Flores
,
Isaac Andrade-González
,
Aquiles Solís-Soto
,
Hiram Medrano-Roldán
,
Francisco Carrete
,
Efren Delgado
Food and Nutrition Sciences
Vol.3 No.12
,December 20, 2012
DOI:
10.4236/fns.2012.312225
4,508
Downloads
7,329
Views
Citations
Nutraceutical Properties and Toxicity Studies of Flour Obtained from
Capsicum pubescens
Fruits and Its Comparison with “Locoto” Commercial Powder
(Articles)
Marisa Rivas
,
Dora Vignale
,
Roxana M. Ordoñez
,
I. Catiana Zampini
,
M. Rosa Alberto
,
Jorge E. Sayago
,
María I. Isla
Food and Nutrition Sciences
Vol.5 No.8
,March 26, 2014
DOI:
10.4236/fns.2014.58081
5,122
Downloads
7,101
Views
Citations
This article belongs to the Special Issue on
Fruits Nutrition, Safety and Processing
Effects of Crop Stubble on Physicochemical Properties of Continuous Cropping Soil and Cucumber Yield and Quality
(Articles)
Yuyan Wang
,
Zhongwei Wang
,
Guichun Yang
,
Li Wang
,
Yi Zheng
Natural Resources
Vol.3 No.3
,September 28, 2012
DOI:
10.4236/nr.2012.33013
4,464
Downloads
7,635
Views
Citations
Physicochemical Properties of
Moringa oleifera
Seeds and Their Edible Oil Cultivated at Different Regions in Egypt
(Articles)
Hassan Barakat
,
Galal A. Ghazal
Food and Nutrition Sciences
Vol.7 No.6
,May 30, 2016
DOI:
10.4236/fns.2016.76049
3,620
Downloads
9,709
Views
Citations
Comparative Studies between Physicochemical Properties of White Waxy Wheat Flour and Glutinous Rice Flour
(Articles)
Yanran Qi
,
Tingting Cui
,
Yuexin Jing
,
Changsong Shan
,
Zitong Zhao
,
Peng Wu
,
Xiansheng Zhang
Open Access Library Journal
Vol.2 No.6
,June 23, 2015
DOI:
10.4236/oalib.1101633
1,642
Downloads
3,223
Views
Citations
Environmental Studies on the Aqaba Gulf Coastal Waters during 2011-2013
(Articles)
Ahamed M. Abdel-Halim
,
Mohamed A. Aly-Eldeen
,
Laila M. Abdel Fattah
,
Mamdouh A. Fahmy
,
Ehssan M. Abo-El-Khair
,
Azza M. Khaled
,
Ahamed Abu El-Soud
,
Mohamed A. Shreadah
Journal of Environmental Protection
Vol.7 No.10
,September 30, 2016
DOI:
10.4236/jep.2016.710121
1,521
Downloads
3,146
Views
Citations
Physico-Chemical and Microbiological Quality Assessment of Supply Water around Dhaka City, Bangladesh
(Articles)
Md. Shamimuzzaman
,
Rashed Hasan Nayeem
,
Nargis Ara
,
Md. Masuder Rahman
,
Md. Iqbal Kabir Jahid
,
Md. Nazmul Hasan
Journal of Water Resource and Protection
Vol.11 No.3
,March 11, 2019
DOI:
10.4236/jwarp.2019.113016
1,531
Downloads
4,368
Views
Citations
Biocontamination Risk of
Staphylococcus aureus
in Dairy Manufacturing Presence of Two Types of UHT Milk
(Articles)
Safae Tankiouine
,
Hafida Zahir
,
Mourad El Goulli
,
Kaoutar El Fazazi
,
Abdelwahid Assaidi
,
Taoufik Hakim
,
Mostafa El Louali
,
Hassan Latrache
Food and Nutrition Sciences
Vol.11 No.8
,August 25, 2020
DOI:
10.4236/fns.2020.118058
511
Downloads
1,204
Views
Citations
Effect of Garlic Paste on the Physicochemical Attributes of Cheese
(Articles)
Mouluda Sohany
,
Md. Abdul Halim
,
Most. Jesmin Akhter
,
Sabina Yasmin
,
Fatehatun Noor
Food and Nutrition Sciences
Vol.13 No.1
,January 13, 2022
DOI:
10.4236/fns.2022.131002
232
Downloads
1,419
Views
Citations
Effects of Different Planting Years on Physicochemical Properties and Enzyme Activities in Soil of Rice-Cherry Tomato Rotation
(Articles)
Xiao Deng
,
Chunyuan Wu
,
Yi Li
,
Huadong Tan
,
Jiancheng Su
Open Journal of Ecology
Vol.13 No.6
,June 14, 2023
DOI:
10.4236/oje.2023.136021
65
Downloads
335
Views
Citations
Electronic and Optical Properties of Rocksalt CdO: A first-Principles Density-Functional Theory Study
(Articles)
Gang Yao
,
Xinyou An
,
Hongwen Lei
,
Yajun Fu
,
Weidong Wu
Modeling and Numerical Simulation of Material Science
Vol.3 No.1B
,January 21, 2013
DOI:
10.4236/mnsms.2013.31B005
4,450
Downloads
8,249
Views
Citations
Composition and Functional Properties of Yam Bean (
Pachyrhizus
spp.) Seed Flour
(Articles)
Abbas Kisambira
,
John H. Muyonga
,
Yusuf B. Byaruhanga
,
Phinehas Tukamuhabwa
,
Silver Tumwegamire
,
Wolfgang J. Grüneberg
Food and Nutrition Sciences
Vol.6 No.8
,May 26, 2015
DOI:
10.4236/fns.2015.68076
4,524
Downloads
7,912
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Tuning Optical Properties of Graphene Oxide under Compressive Strain Using Wet Ball Milling Method
(Articles)
M. Venkat Narayana
,
S. Narayana Jammalamadaka
Graphene
Vol.5 No.2
,April 20, 2016
DOI:
10.4236/graphene.2016.52008
3,056
Downloads
5,340
Views
Citations
Accurate Electronic, Transport, and Related Properties of Wurtzite Beryllium Oxide (w-BeO)
(Articles)
Cheick Oumar Bamba
,
Richard Inakpenu
,
Yacouba I. Diakite
,
Lashounda Franklin
,
Yuriy Malozovsky
,
Anthony D. Stewart
,
Diola Bagayoko
Journal of Modern Physics
Vol.8 No.12
,November 17, 2017
DOI:
10.4236/jmp.2017.812116
1,072
Downloads
2,175
Views
Citations
Applications of Microfluidization and High Pressure Processing in Food Industry and the Effect of Them on Food Products
(Articles)
Vidana Gamage Gayan Chandrajith
,
Dilukshi Vichakshana Karunasena
,
Roshima Vithanage
Food and Nutrition Sciences
Vol.10 No.4
,April 19, 2019
DOI:
10.4236/fns.2019.104030
1,234
Downloads
4,271
Views
Citations
Accurate, First-Principle Study of Electronic and Related Properties of the Ground State of Li
2
Se
(Articles)
Abdoulaye Goita
,
Feng Gao
,
Ifeanyi H. Nwigboji
,
Yuriy Malozovsky
,
Lashounda Franklin
,
Diola Bagayoko
Journal of Modern Physics
Vol.10 No.8
,July 9, 2019
DOI:
10.4236/jmp.2019.108060
673
Downloads
1,271
Views
Citations
This article belongs to the Special Issue on
Density Functional Theory
Structural, Electronic and Optical Properties of Sc
x
Al
1-x
N alloys within DFT Calculations
(Articles)
Asma Said
,
Yasmina Oussaifi
,
Moncef Said
Journal of Applied Mathematics and Physics
Vol.12 No.2
,February 29, 2024
DOI:
10.4236/jamp.2024.122038
77
Downloads
333
Views
Citations
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