Ultra-Processed Foods - Articles - Scientific Research Publishing

A Mini-Review on Cancers and Food Consumption (Articles)

Ying Yang

Food and Nutrition Sciences Vol.16 No.3，March 18, 2025

DOI: 10.4236/fns.2025.163016 72 Downloads 466 Views Citations
Are Functional Foods Marketed in Honduras a Healthy Option? (Articles)

Adriana Hernández Santana, Sofía Raquel Mejía Motiño, Adriana B. Di Iorio

Food and Nutrition Sciences Vol.10 No.7，July 9, 2019

DOI: 10.4236/fns.2019.107053 821 Downloads 2,424 Views Citations
Epidemiological and Clinical Aspects of Acne in the Dermatology Department of the Teaching Hospital of Parakou (Benin) (Articles)

Hugues Adégbidi, Christiane Koudoukpo, Félix Atadokpèdé, Florencia do Ango-Padonou, Hubert G. Yédomon

J. of Cosmetics, Dermatological Sciences and Applications Vol.4 No.3，April 29, 2014

DOI: 10.4236/jcdsa.2014.43018 4,506 Downloads 6,409 Views Citations
Production and Sensory Evaluation of Novel Cheeses Made with Prebiotic Substances: Inulin and Oligofructose (Articles)

Laura M. Machuca, Yamila E. Rodriguez, Daniela E. Guastavino Meneguini, María E. Bruzzo, María F. Acuña Ojeda, Marcelo C. Murguía

Food and Nutrition Sciences Vol.6 No.16，December 9, 2015

DOI: 10.4236/fns.2015.616153 3,827 Downloads 5,437 Views Citations
Spinning the Facts against Genetically Engineered Foods? (Articles)

Troy Gordon Schmitz, Manhong Zhu Smith

Theoretical Economics Letters Vol.10 No.3，May 22, 2020

DOI: 10.4236/tel.2020.103029 608 Downloads 1,832 Views Citations
Non-Toxic Effect of Monascus purpureus Extract on Lactic Acid Bacteria Suggested Their Application in Fermented Foods (Articles)

Mohan-Kumari Honganoor Puttananjaiah, Mohan Appasaheb Dhale, Vijayalakshmi Govindaswamy

Food and Nutrition Sciences Vol.2 No.8，October 17, 2011

DOI: 10.4236/fns.2011.28115 6,740 Downloads 11,016 Views Citations
The Effect of Trace Elements Accumulation on the Levels of Secondary Metabolites and Antioxidant Activity in Carrots, Onions and Potatoes (Articles)

Evangelia Flemotomou, Theofanis Molyviatis, Ioannis Zabetakis

Food and Nutrition Sciences Vol.2 No.10，December 19, 2011

DOI: 10.4236/fns.2011.210143 5,407 Downloads 10,616 Views Citations
Teachers Dietary Practices during School Day in Jeddah, Western Saudi Arabia (Articles)

Balkees Abed Bakhotmah

Food and Nutrition Sciences Vol.3 No.11，November 20, 2012

DOI: 10.4236/fns.2012.311203 4,521 Downloads 6,616 Views Citations
Vended foods in Lagos, Nigeria: A potential reservoir for the spread of emerging strains of drug resistant bacteria (Articles)

Kabiru Olusegun Akinyem, Muibat O. Fashola, Nene Habib, Esther Akinwande

Health Vol.5 No.4，April 16, 2013

DOI: 10.4236/health.2013.54089 5,166 Downloads 7,941 Views Citations
Institutional Foods Development Perspectives Review (Articles)

Ranganathan Kumar, Tamilselvan Kathiravan, Ramalingam Rajamanickam, Shanmugam Nadanasabapathi

Food and Nutrition Sciences Vol.4 No.9，August 20, 2013

DOI: 10.4236/fns.2013.49114 9,978 Downloads 12,143 Views Citations
Antimicrobial Resistance in Enterococcus sp Isolated from Soft Cheese in Southern Brazil (Articles)

Luciana Furlaneto-Maia, Kátia Real Rocha, Fernanda Carla Henrique, Amanda Giazzi, Márcia Cristina Furlaneto

Advances in Microbiology Vol.4 No.3，February 19, 2014

DOI: 10.4236/aim.2014.43023 5,786 Downloads 9,135 Views Citations
Functional Foods for Obesity Management (Articles)

Rajitha Sunkara, Martha Verghese

Food and Nutrition Sciences Vol.5 No.14，August 13, 2014

DOI: 10.4236/fns.2014.514148 9,837 Downloads 14,599 Views Citations
Antioxidant, Antibacterial and Antitumor Activity of Ethanolic Extract of the Psidium guajava Leaves (Articles)

Tatiane Vieira Braga, Rosana Gonçalves Rodrigues das Dores, Camila Soncin Ramos, Fernanda Cristina Gontijo Evangelista, Letícia Márcia da Silva Tinoco, Fernando de Pilla Varotti, Maria das Graças Carvalho, Adriano de Paula Sabino

American Journal of Plant Sciences Vol.5 No.23，November 27, 2014

DOI: 10.4236/ajps.2014.523365 10,591 Downloads 14,607 Views Citations
This article belongs to the Special Issue on Medicinal Plants
Comparison between Hydroponic and Soil-Grown Strawberries: Sensory Attributes and Correlations with Nutrient Content (Articles)

Chenin Treftz, Zhang, Stanley T. Omaye

Food and Nutrition Sciences Vol.6 No.15，November 19, 2015

DOI: 10.4236/fns.2015.615143 8,381 Downloads 11,671 Views Citations
Functional Foods, Old Age and Diabetes (Articles)

Marta Coronado Herrera, Rey Gutiérrez Tolentino, Salvador Vega y León, Claudia Radilla Vázquez, Marcela Vazquez Francisca, María de Lourdes Ramírez Vega

Food and Nutrition Sciences Vol.6 No.16，December 14, 2015

DOI: 10.4236/fns.2015.616155 4,755 Downloads 6,218 Views Citations
Comparison between Hydroponic- and Soil-Grown Raspberries (Rubus idaeus): Vi-ability and Sensory Traits (Articles)

Chenin Treftz, Stanley T. Omaye

Food and Nutrition Sciences Vol.6 No.16，December 16, 2015

DOI: 10.4236/fns.2015.616158 6,126 Downloads 8,057 Views Citations
Microbiological Assessment of Fast Foods Sold in Lokoja Metropolis, Nigeria (Articles)

Patience Temitope Fowoyo, Ridwan Baba-Ali

Open Access Library Journal Vol.2 No.5，May 20, 2015

DOI: 10.4236/oalib.1101541 2,083 Downloads 3,383 Views Citations
How Do Commercial Children’s Foods Influence Their Growth and Development? A Map of Commercially Available Children’s Foods in Honduras (Articles)

Adriana Santana Hernández, Sofía Raquel Mejía Motiño, Adriana Beatriz Di Iorio, Cindy Mérida

Food and Nutrition Sciences Vol.10 No.2，February 13, 2019

DOI: 10.4236/fns.2019.102013 869 Downloads 2,658 Views Citations
A New Approach for Identifying Potentially Effective Indigenous Plants Consumed by Chenchu Tribes and Their Nutritional Composition-India (Articles)

Sreenivasa Rao Jarapala, Godha Shivudu, Korra Mangathya, Anita Rathod, Hrusikesh Panda, Pendli Kalyan Reddy

American Journal of Plant Sciences Vol.12 No.8，August 4, 2021

DOI: 10.4236/ajps.2021.128082 326 Downloads 1,437 Views Citations
Geographic Distribution of Aspergillus Section Flavi Subspecies Isolated from Crops, Foods, and Feedstuffs in Benin (Articles)

Fossou Joli Prince Mintognissè, Adjovi Yann Christie Sissinto, Ahehehinnou Hilarion Ulrich Mawuton

Advances in Microbiology Vol.13 No.8，August 7, 2023

DOI: 10.4236/aim.2023.138023 130 Downloads 723 Views Citations

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