Vended foods in Lagos, Nigeria: A potential reservoir for the spread of emerging strains of drug resistant bacteria

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ISSN Print: 1949-4998
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"Vended foods in Lagos, Nigeria: A potential reservoir for the spread of emerging strains of drug resistant bacteria"
written by Kabiru Olusegun Akinyem, Muibat O. Fashola, Nene Habib, Esther Akinwande,
published by Health, Vol.5 No.4, 2013

has been cited by the following article(s):

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CrossRef

[1]	Microbiological Analysis of Hawked-Cooked Food: Evidence from Ready-to-Eat Food Vendors in Dutse Ultra-Modern Market, Northwestern, Nigeria
	Tropical …, 2024

[2]	Bacterial contamination of mobile phones used by food vendors in Rumuolumeni, Port Harcourt, Nigeria
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[3]	Bacteriological quality and antimicrobial resistant patterns of foodborne pathogens isolated from commonly vended street foods in Arba Minch town, southern Ethiopia
	Infection and Drug …, 2023

[4]	Bacteriological Quality and Biotoxin Profile of Ready-to-Eat Foods Vended in Lagos, Nigeria
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[5]	Bacteriological Quality and Biotoxin Profile of Ready-to-Eat Foods Vended in Lagos, Nigeria. Foods 2023, 12, 1224
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[6]	Assessments of Contamination and Susceptibility Pattern of Bacteria Isolated from Pounded Yam Sold Along Major Roads in Makurdi Metropolis, Benue State, Nigeria
	UMYU Journal of …, 2022

[7]	Bacterial composition of roasted plantains and maize sold in Ado-Ekiti main Motor Park and their antibiotics sensitivity
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[8]	Bacterial contaminants and their antibiotic susceptibility patterns in ready‐to‐eat foods vended in Ogun state, Nigeria
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[9]	Application of Nanobiotechnology in Agri-Food Sector: A Promising Technique in Food Safety
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[10]	Natural product (Abutilon hirtum extracts) in treating environment-related infections (Salmonellosis and Typhoid fever)
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[11]	Foodborne Diseases and Intoxication in Nigeria: Prevalence of Escherichia coli 0157: H7, Salmonella, Shigella and Staphylococcus aureus
	2020

[12]	Street–Vended Food: Risk Factors and Regulations' Enforcement in Selected Districts of Central Region, Ghana
	2019

[13]	Impacts of Vending Practices on the Microbiological Quality of Bread in the Ojoo Area of Ibadan, Oyo-State, Nigeria
	2019

[14]	Multidrug resistant Salmonella spp. and Escherichia coli from a popular Ready-to-Eat local food (Fufu) from commercial food vendors in Ghana
	2019

[15]	Antimicrobial Resistance and Plasmid Profiles of Salmonella enterica Serovars from Different Sources in Lagos, Nigeria
	2018

[16]	Screening of Street Vended Food for their Microbiological Quality and Antibiotic Susceptibility Testing of the Isolates
	2018

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[18]	Factors Contributing to the Emergence and Spread of Antibiotics Resistance in Salmonella Species
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[19]	Bacterial status and antibacterial susceptibility profiles of selected pathogens associated with suya meat samples purchased in Bori metropolis, Rivers State …
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[20]	Microbial Quality and Antibiotic Sensitivity Pattern of Isolated Microorganisms from Street Foods Sold in Akure Metropolis, Nigeria.
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[21]	Bacterial status and antibacterial susceptibility profiles of selected pathogens associated with suya meat samples purchased in Bori metropolis, Rivers State, Nigeria
	2016

[22]	Bacteriological Quality of Street Foods and Antimicrobial Resistance of Isolates in Hawassa, Ethiopia
	Ethiopian Journal of Health Sciences, 2016

[23]	Microbial Quality and Antibiotic Sensitivity Pattern of Isolated Microorganisms from Street Foods Sold in Akure Metropolis, Nigeria
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[24]	Antibiotic-Resistant Enterococcus faecalis Isolated from Food Canteens in Osun States, Nigeria
	British Microbiology Research Journal, 2015

[25]	Evaluation of Antibiotic Resistance Pattern of Gram-positive Bacilli Isolated From Ready-to-Eat Vegetables Sold in Ota Metropolis, Nigeria
	Covenant Journal of Physical and Life Sciences, 2014

[1]	Microbiological Analysis of Hawked-Cooked Food: Evidence from Ready-to-Eat Food Vendors in Dutse Ultra-Modern Market, Northwestern, Nigeria Tropical Environment, Biology, and Technology, 2024 DOI:10.53623/tebt.v2i1.423

[2]	Bacteriological Quality and Biotoxin Profile of Ready-to-Eat Foods Vended in Lagos, Nigeria Foods, 2023 DOI:10.3390/foods12061224

[3]	Bacteriological Quality and Antimicrobial Resistant Patterns of Foodborne Pathogens Isolated from Commonly Vended Street Foods in Arba Minch Town, Southern Ethiopia Infection and Drug Resistance, 2023 DOI:10.2147/IDR.S411162

[4]	Bacteriological Quality and Biotoxin Profile of Ready-to-Eat Foods Vended in Lagos, Nigeria Foods, 2023 DOI:10.3390/foods12061224

[5]	Assessments of Contamination and Susceptibility Pattern of Bacteria Isolated from Pounded Yam Sold Along Major Roads in Makurdi Metropolis, Benue State, Nigeria UMYU Journal of Microbiology Research (UJMR), 2022 DOI:10.47430/ujmr.2272.009

[6]	Assessments of Contamination and Susceptibility Pattern of Bacteria Isolated from Pounded Yam Sold Along Major Roads in Makurdi Metropolis, Benue State, Nigeria UMYU Journal of Microbiology Research (UJMR), 2022 DOI:10.47430/ujmr.2272.009

[7]	Bacterial contaminants and their antibiotic susceptibility patterns in ready‐to‐eat foods vended in Ogun state, Nigeria Letters in Applied Microbiology, 2020 DOI:10.1111/lam.13407

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