Palmitic Acid - Articles - Scientific Research Publishing

C₁₆ Saturated Fatty Acid Induced Autophagy in A549 Cells through Topoisomerase I Inhibition (Articles)

Sandeep Karna, Won Bong Lim, Ji Sun Kim, Sang Woo Kim, Hui Zheng, Kum Hue Bae, Min Sung Cho, Hee Kyun Oh, Ok Su Kim, Hong Ran Choi, Ok Joon Kim

Food and Nutrition Sciences Vol.3 No.9，September 11, 2012

DOI: 10.4236/fns.2012.39160 4,398 Downloads 7,794 Views Citations
Cannabidiol (CBD) Prevents Palmitic Acid-Induced Drop in Mitochondrial Membrane Potential (Articles)

R. Gallily, Z. Yekhtin, M. Tarshis, R. Vogt Sionov

Pharmacology & Pharmacy Vol.10 No.9，September 11, 2019

DOI: 10.4236/pp.2019.109031 555 Downloads 1,634 Views Citations
Lipase-catalyzed regioselective synthesis of palmitolyglucose ester in ionic liquids (Articles)

Jintian Liang, Wentian Zeng, Pingjia Yao, Yuanan Wei

Advances in Biological Chemistry Vol.2 No.3，August 22, 2012

DOI: 10.4236/abc.2012.23027 5,358 Downloads 9,915 Views Citations
Preparation of Microcapsules Containing Grape Polyphenol with the Spray Drying Method Followed by the Layer-by-Layer Method (Articles)

Yoshinari Taguchi, Shinji Arakawa, Natsukaze Saito, Masato Tanaka

Pharmacology & Pharmacy Vol.6 No.2，February 10, 2015

DOI: 10.4236/pp.2015.62008 3,216 Downloads 4,286 Views Citations
Effect of a Diet Rich in Interesterified, Non-Interesterified and Trans Fats on Biochemical Parameters and Oxidative Status of Balb-c Mice (Articles)

Elinete Eliete de Lima, Luiza S. E. P. W. Castro, Valdelúcia Maria A. de S. Grinevicius, Josiane Hilbig, Nádia S. R. S. Mota, Rodrigo C. Zeferino, Roberta C. da Silva, Iván Jachmanián, Edson Luiz da Silva, Rozangela C. Pedrosa, Jane Mara Block

Food and Nutrition Sciences Vol.11 No.11，November 30, 2020

DOI: 10.4236/fns.2020.1111073 662 Downloads 2,682 Views Citations
Effect of Spraying with GA₃ on the Quality and Oil Content of Syrian Okra Seeds Abelmoschus esculentus (L.) (Articles)

Dima Zolfikar Khrmashow, Miteadi Bouras, Fahed Sahuni

American Journal of Plant Sciences Vol.13 No.1，January 18, 2022

DOI: 10.4236/ajps.2022.131006 238 Downloads 1,301 Views Citations
Comparative Study of the Kinetics of Dissolution of Laterite in some Acidic Media (Articles)

Olushola S. AYANDA, Folahan A. ADEKOLA, Alafara A. BABA, Olalekan S. FATOKI, Bhekumusa J. XIMBA

J. of Minerals and Materials Characterization and Eng. Vol.10 No.15，December 20, 2011

DOI: 10.4236/jmmce.2011.1015113 6,202 Downloads 8,187 Views Citations
Reactions with Aminobenzoic Acids via Diazonium Salts Open New Routes to Bio-Derived Aromatics (Articles)

Anthony Farlow, Jens Olaf Krömer

International Journal of Organic Chemistry Vol.6 No.2，May 27, 2016

DOI: 10.4236/ijoc.2016.62010 4,568 Downloads 9,190 Views Citations
This article belongs to the Special Issue on Aromatic Compounds
Effect of Acid Species on Cryptococcus sp. T1 and Construction of Its Bioreactor System for Continuous Neutralization of Acidic Media (Articles)

Shintaro Nagaoka, Yuko Yuko Kajiwara, Sayaka Toyama, Masahiko Okai, Masami Ishida, Naoto Urano

Advances in Microbiology Vol.9 No.1，January 16, 2019

DOI: 10.4236/aim.2019.91006 856 Downloads 1,605 Views Citations
Correlation of Various Foods Intakes and Plasma Levels of Omega Fatty Acids in Healthy Japanese Old Men (Articles)

Akikazu Takada, Fumiko Shimizu, Shinji Koba

Food and Nutrition Sciences Vol.10 No.6，June 13, 2019

DOI: 10.4236/fns.2019.106042 1,009 Downloads 2,378 Views Citations
Characterization of the Allelopathic Potential of Sugarcane Leaves and Roots (Articles)

Neriane Hijano, Mariluce P. Nepomuceno, Charles L. Cantrell, Stephen O. Duke, Pedro L. C. A. Alves

Journal of Agricultural Chemistry and Environment Vol.10 No.3，June 25, 2021

DOI: 10.4236/jacen.2021.103016 373 Downloads 1,636 Views Citations
The Effect of Chitosan Prepared in Different Solvents on the Quality Parameters of Brown Trout Fillets (Salmo trutta fario) (Articles)

Gonca Alak

Food and Nutrition Sciences Vol.3 No.9，September 12, 2012

DOI: 10.4236/fns.2012.39172 4,590 Downloads 7,501 Views Citations
Synergism Effect between Phenolic Metabolites and Endogenous Antioxidants in Terms of Antioxidant Activity (Articles)

María Noguer, Ana B. Cerezo, M. Luisa Moyá, Ana M. Troncoso, M. Carmen García-Parrilla

Advances in Chemical Engineering and Science Vol.4 No.2，April 24, 2014

DOI: 10.4236/aces.2014.42029 5,667 Downloads 7,756 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Effect of Lactose on Acid Tolerance of Yogurt Culture Bacteria (Articles)

Behannis Mena, Kayanush Aryana

Food and Nutrition Sciences Vol.11 No.6，June 12, 2020

DOI: 10.4236/fns.2020.116033 666 Downloads 2,704 Views Citations
Effects of Various Foods Intakes on Plasma Levels of Trans Fatty Acids in Japanese Old Men (Articles)

F. Shimizu, Y. Ishii, M. Ogawa, T. Takao, S. Koba, A. Takada

Food and Nutrition Sciences Vol.9 No.7，July 11, 2018

DOI: 10.4236/fns.2018.97059 1,096 Downloads 2,388 Views Citations
Docosahexaenoic Acid in Breast Milk Reflects Maternal Fish Intake in Iranian Mothers (Articles)

Beheshteh Olang, Majid Hajifaraji, Mohamed Atiya Ali, Sophie Hellstrand, Mohammad Palesh, Ebrahim Azadnyia, Zinat Kamali, Birgitta Strandvik, Agneta Yngve

Food and Nutrition Sciences Vol.3 No.4，April 18, 2012

DOI: 10.4236/fns.2012.34063 4,122 Downloads 7,289 Views Citations
Dissolution Kinetics and Leaching of Rutile Ore in Hydrochloric Acid (Articles)

Alafara A. Baba, Folahan A. Adekola, Emmanuela E. Toye, Rafiu B. Bale

J. of Minerals and Materials Characterization and Eng. Vol.8 No.10，October 20, 2009

DOI: 10.4236/jmmce.2009.810068 8,062 Downloads 10,779 Views Citations
A Green, One-Pot Route to the Biphenyldicarboxylic Acids: Useful Intermediates in Polymer Synthesis (Articles)

Richard S. Clary, Christopher D. Lee, William G. Monroe IV, David A. Vaughn, Ragy T. Ragheb, Jack W. Erter III, David M. Brown, David A. Schiraldi

International Journal of Organic Chemistry Vol.3 No.2，June 14, 2013

DOI: 10.4236/ijoc.2013.32016 7,324 Downloads 10,343 Views Citations
Fatty Acids and Autism Spectrum Disorders: The Rett Syndrome Conundrum (Articles)

Claudio De Felice, Cinzia Signorini, Silvia Leoncini, Alessandra Pecorelli, Thierry Durand, Jean-Marie Galano, Valérie Bultel-Poncé, Alexandre Guy, Camille Oger, Gloria Zollo, Giuseppe Valacchi, Lucia Ciccoli, Joussef Hayek

Food and Nutrition Sciences Vol.4 No.9A，August 22, 2013

DOI: 10.4236/fns.2013.49A1012 4,405 Downloads 6,809 Views Citations
This article belongs to the Special Issue on Fatty Acids
Charged Amino Acid Frequencies of Proteins over Macroevolutionary Time Scale (Articles)

Yu-Juan Zhang, Jian-Jun Li, You-Jin Hao, Bin Chen

Engineering Vol.5 No.10B，December 17, 2013

DOI: 10.4236/eng.2013.510B086 4,534 Downloads 5,750 Views Citations

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