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ISSN
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Assessment of microbial pools by an innovative microbiological technique during the co-composting of olive mill by-products
(Articles)
Teresa Casacchia
,
Pietro Toscano
,
Adriano Sofo
,
Enzo Perri
Agricultural Sciences
Vol.2 No.2
,May 20, 2011
DOI:
10.4236/as.2011.22015
5,822
Downloads
10,370
Views
Citations
Thermochemical Assessment of Solid and Liquid Fuels Used for Domestic Space Heating in Jordan
(Articles)
Khalid M. Tawarah
Green and Sustainable Chemistry
Vol.4 No.4
,November 12, 2014
DOI:
10.4236/gsc.2014.44026
4,292
Downloads
5,383
Views
Citations
Possibilities of Creating Zero CO
2
Emissions Olive Pomace Plants Due to Energy Use in Crete, Greece
(Articles)
John Vourdoubas
Open Journal of Energy Efficiency
Vol.5 No.3
,August 26, 2016
DOI:
10.4236/ojee.2016.53008
1,615
Downloads
2,484
Views
Citations
Virgin Olive Oil Acceptability in Emerging Olive Oil-Producing Countries
(Articles)
Adriana Gámbaro
,
Ana Claudia Ellis
,
Laura Raggio
Food and Nutrition Sciences
Vol.4 No.10
,September 25, 2013
DOI:
10.4236/fns.2013.410138
6,427
Downloads
8,770
Views
Citations
Antioxidant Potential of Extracts from Processing Residues from Brazilian Food Industries
(Articles)
Natália Mezzomo
,
Daniela A. Oliveira
,
Sandra R. S. Ferreira
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A026
3,958
Downloads
6,027
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Grape Pomace Aqueous Extract (GPE) Prevents High Fat Diet-Induced Diabetes and Attenuates Systemic Inflammation
(Articles)
Haiwen Li
,
John Parry
,
Sarah Weeda
,
Shuxin Ren
,
Thomas W. Castonguay
,
Tai L. Guo
Food and Nutrition Sciences
Vol.7 No.7
,June 29, 2016
DOI:
10.4236/fns.2016.77066
2,103
Downloads
3,261
Views
Citations
Sustained Deficit Irrigation and Mulching on Growth of Sourani Olive Trees in Kuwait
(Articles)
A. Al-Shatti
,
Habibah S. Al-Menaie
World Journal of Engineering and Technology
Vol.3 No.3B
,August 25, 2015
DOI:
10.4236/wjet.2015.33B009
2,989
Downloads
3,828
Views
Citations
The Influence of Apple- or Red-Grape Pomace Enriched Piglet Diet on Blood Parameters, Bacterial Colonisation, and Marker Gene Expression in Piglet White Blood Cells
(Articles)
Julia Sehm
,
Dieter Treutter
,
Hermann Lindermayer
,
Heinrich H. D. Meyer
,
Michael W. Pfaffl
Food and Nutrition Sciences
Vol.2 No.4
,June 27, 2011
DOI:
10.4236/fns.2011.24052
6,221
Downloads
11,234
Views
Citations
Supercritical Fluid Extraction of Uncrushed Jordanian Olives
(Articles)
Awni Al-Otoom
,
Sameer Al-Asheh
,
Mamdouh Allawzi
,
Khalid Mahshi
,
Nahawand Alzenati
,
Bader Banat
,
Bdour Alnimr
Advances in Chemical Engineering and Science
Vol.2 No.3
,July 11, 2012
DOI:
10.4236/aces.2012.23051
4,848
Downloads
9,281
Views
Citations
Using Nonconventional Water in Irrigation of Olive Trees and Its Effect on Olive Oil Properties
(Articles)
Zaher Barghouthi
,
Abdallah Alimari
,
Mohannad Qurie
,
Sameer Amereih
,
Jamal Y. Al-Dadah
Journal of Agricultural Chemistry and Environment
Vol.6 No.4
,November 23, 2017
DOI:
10.4236/jacen.2017.64015
1,046
Downloads
2,062
Views
Citations
Effect of Olive Leaves Drying on the Content of Oleuropein
(Articles)
Ibraheem Afaneh
,
Hiba Yateem
,
Fuad Al-Rimawi
American Journal of Analytical Chemistry
Vol.6 No.3
,February 12, 2015
DOI:
10.4236/ajac.2015.63023
7,334
Downloads
10,449
Views
Citations
The Effect of Sulfur-Containing Humic Acid on Yield and Nutrient Uptake in Olive Fruit
(Articles)
Atoosa Danyaei
,
Sara Hassanpour
,
Mohammad Ali Baghaee
,
Maryam Dabbagh
,
Mehrdad Babarabie
Open Journal of Ecology
Vol.7 No.4
,April 26, 2017
DOI:
10.4236/oje.2017.74019
1,903
Downloads
5,087
Views
Citations
Cultivation of
Flammulina velutipes
on Modified Substrate Using Fermented Apple Pomace
(Articles)
Chikao Hiramori
,
Katsuki Koh
,
Sayaka Kurata
,
Yutaka Ueno
,
Sanath Gamage
,
Poyu Huang
,
Shoji Ohga
Advances in Microbiology
Vol.7 No.11
,November 13, 2017
DOI:
10.4236/aim.2017.711057
1,068
Downloads
2,543
Views
Citations
In Silico
and
in Vitro
Approach for the Understanding of the Xanthine Oxidase Inhibitory Activity of Uruguayan Tannat Grape Pomace and Propolis Poliphenols
(Articles)
Elena Alvareda
,
Federico Iribarne
,
Victoria Espinosa
,
Pablo Miranda
,
Daniela Santi
,
Sara Aguilera
,
S. Bustos
,
Margot Paulino Zunini
Journal of Biophysical Chemistry
Vol.10 No.1
,February 28, 2019
DOI:
10.4236/jbpc.2019.101001
843
Downloads
1,624
Views
Citations
Predictive Models for Optimisation of Acetone Mediated Extraction of Polyphenolic Compounds from By-Product of Cider Production
(Articles)
Salis Ibrahim
,
Regina Santos
,
Steve Bowra
Advances in Chemical Engineering and Science
Vol.10 No.2
,March 27, 2020
DOI:
10.4236/aces.2020.102006
461
Downloads
1,028
Views
Citations
The effect of alpha asarone, olive oil, and dexamethasone on collagen-induced arthritis (CIA) in the mouse
(Articles)
Mayda Yanik Aquino-Vega
,
Lorena Rodríguez-Páez
,
Patricia Arce-Paredes
,
Víctor G. Hernández-Chávez
,
Enrique Becerril-Villanueva
,
Oscar Rojas-Espinosa
Modern Research in Inflammation
Vol.2 No.1
,February 28, 2013
DOI:
10.4236/mri.2013.21002
7,425
Downloads
14,082
Views
Citations
Green Synthesis of Silver Nanoparticles with High Fungicidal Activity from Olive Seed Extract
(Articles)
Habeeb Khadri
,
Mohammad Alzohairy
,
Avilala Janardhan
,
Arthala Praveen Kumar
,
Golla Narasimha
Advances in Nanoparticles
Vol.2 No.3
,July 29, 2013
DOI:
10.4236/anp.2013.23034
6,176
Downloads
12,629
Views
Citations
Prospects of Synthetic Biodiesel Production from Various Bio-Wastes in Jordan
(Articles)
Ahmad Al-Rousan
,
Anas Zyadin
,
Salah Azzam
,
Mohammed Hiary
Journal of Sustainable Bioenergy Systems
Vol.3 No.3
,September 18, 2013
DOI:
10.4236/jsbs.2013.33030
4,054
Downloads
6,649
Views
Citations
Morphophysiological Responses of Olive Plants of the Arbequina Cultivar in Acid Soils
(Articles)
Henrique Bisognin Gallina
,
Cristiano Geremias Hellwig
,
Marcelo Barbosa Malgarim
,
Paulo Mello-Farias
American Journal of Plant Sciences
Vol.8 No.11
,October 20, 2017
DOI:
10.4236/ajps.2017.811184
911
Downloads
1,857
Views
Citations
This article belongs to the Special Issue on
Plant Abiotic Stress
Antioxidant Activity, Antiproliferation of Colon Cancer Cells, and Chemical Composition of Grape Pomace
(Articles)
John W. Parry
,
Haiwen Li
,
Jia-Ren Liu
,
Kequan Zhou
,
Lei Zhang
,
Shuxin Ren
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26076
6,689
Downloads
12,408
Views
Citations
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