Fermentation; Paper Sludge; Yeast; Chemical Composition - Articles

Probiotic levels, chemical composition and fermentative characteristics in solid state fermentation of paper sludge for animal feeding (Articles)

Oscar Ruiz-Barrera, Yamicela Castillo-Castillo, Lisie Maite Carrillo-Chan, Jaime Salinas-Chavira, Claudio Arzola-Alvarez, Jesús López-Morones, Alberto Grado-Ahuir

Advances in Bioscience and Biotechnology Vol.4 No.12，December 27, 2013

DOI: 10.4236/abb.2013.412151 4,243 Downloads 6,502 Views Citations
Effect of Cellulase and Lactic Acid Bacteria on Fermentation Quality and Chemical Composition of Wheat Straw Silage (Articles)

Kuikui Ni, Yanping Wang, Huili Pang, Yimin Cai

American Journal of Plant Sciences Vol.5 No.13，June 12, 2014

DOI: 10.4236/ajps.2014.513201 5,496 Downloads 7,760 Views Citations
A Case Study of Gut Fermentation Syndrome (Auto-Brewery) with Saccharomyces cerevisiae as the Causative Organism (Articles)

Barbara Cordell, Justin McCarthy

International Journal of Clinical Medicine Vol.4 No.7，July 4, 2013

DOI: 10.4236/ijcm.2013.47054 83,164 Downloads 228,048 Views Citations
Isolation and Partial Evaluation of a Potential Indigenous Yeast Strain Pichia kudriavzevii from a Traditional Rice Beer—“Gora” Prepared by the Koloi Tribes of Tripura (Articles)

Sushanta Ghosh, Surajit De Mandal, Nandita Nath, David L. Kaipeng, Lovely Rahaman, Senthil Kumar Nachimuthu, Bipin Kumar Sharma

Advances in Microbiology Vol.9 No.9，September 12, 2019

DOI: 10.4236/aim.2019.99050 876 Downloads 2,575 Views Citations
The Control of Lactobacillus sp. by Extracellular Compound Produced by Pseudomonas aeruginosa in the Fermentation Process of Fuel Ethanol Industry in Brazil (Articles)

Cíntia Greice Matsuoca Góis, Lucilene Lopes-Santos, Jamile Priscila de Oliveira Beranger, Admilton Gonçalves de Oliveira, Flavia Regina Spago, Galdino Andrade

Journal of Sustainable Bioenergy Systems Vol.3 No.3，September 13, 2013

DOI: 10.4236/jsbs.2013.33027 4,827 Downloads 7,725 Views Citations
Drying Kinetics of Paper Mill Sludge (Articles)

Wan Yu, Xiao Liu, Huashan Su, Yangjun Zhang

Energy and Power Engineering Vol.9 No.4B，April 6, 2017

DOI: 10.4236/epe.2017.94B017 2,722 Downloads 3,836 Views Citations
Preparation of HCl Gas Sorbent from Paper Sludge (Articles)

Takaaki Wajima

Natural Resources Vol.8 No.4，April 25, 2017

DOI: 10.4236/nr.2017.84017 1,273 Downloads 2,309 Views Citations
This article belongs to the Special Issue on Sludge Treatment and Disposal
Ecofriendly Remediation of Pulp and Paper Industry Wastewater by Electrocoagulation and Its Application in Agriculture (Articles)

Dushyant Kumar, Vivek Kumar Gaurav, Chhaya Sharma

American Journal of Plant Sciences Vol.9 No.12，November 26, 2018

DOI: 10.4236/ajps.2018.912178 1,515 Downloads 3,281 Views Citations
This article belongs to the Special Issue on Plants, Soil and Environment
Molecular Phylogeny and Phenotypic Characterization of Yeasts with a Broad Range of pH Tolerance Isolated from Natural Aquatic Environments (Articles)

Naoto Urano, Ayaka Shirao, Yuka Naito, Masahiko Okai, Masami Ishida, Masachika Takashio

Advances in Microbiology Vol.9 No.1，January 16, 2019

DOI: 10.4236/aim.2019.91005 1,146 Downloads 2,431 Views Citations
Bioethanol Production from Molasses by Yeasts with Stress-Tolerance Isolated from Aquatic Environments in Japan (Articles)

Yuka Naito, Masahiko Okai, Masami Ishida, Masachika Takashio, Naoto Urano

Advances in Microbiology Vol.9 No.12，December 23, 2019

DOI: 10.4236/aim.2019.912065 940 Downloads 3,266 Views Citations
This article belongs to the Special Issue on Applied and Environmental Microbiology
Vintage Effect on the Strain Dependent Dynamics of Ethanol Production in Vineries of Tokaj (Articles)

Zoltán Kállai, Gyula Oros

Advances in Bioscience and Biotechnology Vol.12 No.1，January 29, 2021

DOI: 10.4236/abb.2021.121003 521 Downloads 1,216 Views Citations
Ethanol Fermentation by High-Stress-Tolerance Aquatic Yeasts and Their Mutants (Articles)

Naoto Urano, Masami Ishida, Yuka Naito, Rintaro Endo, Toshinori Takei, Masachika Takashio, Masahiko Okai

Advances in Microbiology Vol.11 No.11，November 11, 2021

DOI: 10.4236/aim.2021.1111045 310 Downloads 1,435 Views Citations
Effect of Fermentation Process on Nutritional Composition and Aflatoxins Concentration of Doklu, a Fermented Maize Based Food (Articles)

Marina C. N. Assohoun, Théodore N. Djeni, Marina Koussémon-Camara, Kouakou Brou

Food and Nutrition Sciences Vol.4 No.11，October 8, 2013

DOI: 10.4236/fns.2013.411146 9,281 Downloads 14,177 Views Citations
Microbial Diversity and Key Metabolic Pathways in Lignite-Promoted Anaerobic Fermentation with Residual Sludge (Articles)

Yawei Zhang, Hongyu Guo, Daping Xia, Shufeng Zhao, Ze Deng, Dan Huang, Bing Li, Yinchuan Li

Advances in Bioscience and Biotechnology Vol.15 No.11，November 27, 2024

DOI: 10.4236/abb.2024.1511040 62 Downloads 279 Views Citations
Sugars, Organic Acids and Total Phenols in Varieties of Chestnut Fruits from Tenerife (Spain) (Articles)

M. Hernández Suárez, B. Rodríguez Galdón, D. Ríos Mesa, C. Díaz Romero, E. Rodríguez Rodríguez

Food and Nutrition Sciences Vol.3 No.6，June 20, 2012

DOI: 10.4236/fns.2012.36096 7,610 Downloads 12,170 Views Citations
Antioxidant Properties and Chemical Composition Relationship of Europeans and Brazilians Propolis (Articles)

Sabrina Fabris, Mariangela Bertelle, Oxana Astafyeva, Elena Gregoris, Roberta Zangrando, Andrea Gambaro, Giuseppina Pace Pereira Lima, Roberto Stevanato

Pharmacology & Pharmacy Vol.4 No.1，January 23, 2013

DOI: 10.4236/pp.2013.41006 7,664 Downloads 13,834 Views Citations
Effect of Stages of Maturity on Nutritive Value of Some Range Herbage Species in Low-Rainfall Woodland Savanna Southern Darfur, Sudan (Articles)

Abu Bakr Omer Ismail, Yousif Rizggalla Sulaiman, Faisal Awad Ahmed, Hafiz Abdalla Mohamed Ali

Open Journal of Animal Sciences Vol.5 No.1，December 16, 2014

DOI: 10.4236/ojas.2015.51001 3,709 Downloads 5,076 Views Citations
Element Composition of the Atmospheric Depositions in Bangladesh (Articles)

Jatish Chandra Biswas, Md Mozammel Haque, Mahmuda Akter, A. T. M. Sakhawat Hossain, Faruk Hossain Khan, Md Zakaria Ibne Baki, Abu Bakar Siddique Sarker, Md Rafiqul Islam

Journal of Environmental Protection Vol.9 No.9，August 15, 2018

DOI: 10.4236/jep.2018.99059 734 Downloads 1,597 Views Citations
Chemical Composition of Sphyraena barracuda with Different Area, Size and Season, in Sudanese Red Sea Coast (Articles)

Hala Gindeel A. Ahmadoon, Abdall N. Elawad, Alamin M. Alamin, Adam A. Babiker

Food and Nutrition Sciences Vol.14 No.5，May 25, 2023

DOI: 10.4236/fns.2023.145027 126 Downloads 566 Views Citations
Inclusion of Yeast Cultures (Saccharomyces cerevisiae) to Dairy Cows’ Urea-Treated Rice Straw Diets Improves Mozzarella Cheese Processing and Yield (Articles)

Stephen Odera, Olivier Basole Kashongwe, Patrick Muliro Simiyu, Bockline Omedo Bebe

Food and Nutrition Sciences Vol.11 No.12，December 24, 2020

DOI: 10.4236/fns.2020.1112078 474 Downloads 1,469 Views Citations

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