Vegetable Production - Articles - Scientific Research Publishing

Participatory Evaluation of Productivity, Fertility Management, and Dissemination of Irrigated Exotic Vegetables in the Sahel, West Africa (Articles)

Hide Omae, Addam Kiari Saidou, Kimio Osuga, Haruyuki Dan, Satoshi Tobita

Agricultural Sciences Vol.6 No.10，October 29, 2015

DOI: 10.4236/as.2015.610122 2,668 Downloads 3,562 Views Citations
Light-Emitting Diodes (LEDs) for Miniature Hydroponic Lettuce (Articles)

Kent Kobayashi, Teresita Amore, Michelle Lazaro

Optics and Photonics Journal Vol.3 No.1，March 26, 2013

DOI: 10.4236/opj.2013.31012 11,620 Downloads 19,249 Views Citations
The Supply Chain of Vegetable Production in the Philippines: The Case of Nueva Ecija Farmers (Articles)

Jennifer G. Fronda

Open Journal of Social Sciences Vol.10 No.13，December 8, 2022

DOI: 10.4236/jss.2022.1013003 711 Downloads 18,616 Views Citations
This article belongs to the Special Issue on Economic and Social Development
Improving Garden Production in Coastal Environments Using Raised Garden Beds (Articles)

Alessandro Holzapfel, Edward Bush, David Creech

American Journal of Plant Sciences Vol.16 No.3，March 26, 2025

DOI: 10.4236/ajps.2025.163032 43 Downloads 278 Views Citations
Utilization of Vegetable Waste Juice by Purple Non-Sulfur Bacterium (Afifella marina Strain ME) for Biomass Production (Articles)

Sujjat Al Azad, Wong Hao Jie, M. T. B. M. Lal

Journal of Geoscience and Environment Protection Vol.6 No.5，May 25, 2018

DOI: 10.4236/gep.2018.65017 758 Downloads 1,757 Views Citations
Control of light environment: A key technique for high-yield and high-quality vegetable production in protected farmland (Articles)

Xiaoyu Yang, Xiufeng Wang, Lijuan Wang, Min Wei

Agricultural Sciences Vol.3 No.7，November 20, 2012

DOI: 10.4236/as.2012.37112 6,175 Downloads 9,608 Views Citations
Process Temperature Profile and Rheological Properties of Greases from Vegetable Oils (Articles)

Leticia M. Lazaro, Donato A. G. Aranda

Green and Sustainable Chemistry Vol.4 No.1，February 25, 2014

DOI: 10.4236/gsc.2014.41007 4,376 Downloads 6,455 Views Citations
Removal of Textile Dyes Present in Effluents by Adsorption in Polyurethane Foams Derived from Vegetable Oil (Articles)

Daniel Henrique Rattis Lemos, Carmen Aparecida Cardoso Maia Camargo, Marcio Antonio Ferreira Camargo

Open Access Library Journal Vol.6 No.6，June 6, 2019

DOI: 10.4236/oalib.1105481 399 Downloads 1,087 Views Citations
A Study of Degradation in Vegetable Oils by Exposure to Sunlight Using Fourier Transform Infrared Spectroscopy (Articles)

Thiago Reixach Pires de Souza, Laudilene Olenka, Wilson Sacchi Peternella

Materials Sciences and Applications Vol.11 No.10，October 22, 2020

DOI: 10.4236/msa.2020.1110046 1,218 Downloads 5,220 Views Citations
Pesticide Risk Reduction of Vegetable Farmers: A Case Study in Vietnam (Articles)

Nguyen Van Song, Nguyen Thi Thuy, Nguyen Cong Tiep, Thai Van Ha, Nguyen Dang Que, Nguyen Thi Xuan Huong

Journal of Environmental Protection Vol.12 No.12，December 14, 2021

DOI: 10.4236/jep.2021.1212062 224 Downloads 1,358 Views Citations
Functional Vegetable-Based Sausages for Consumption by Children (Articles)

Solange Burri, Isabel Tato, Maria Leonor Nunes, Rui Morais

Food and Nutrition Sciences Vol.2 No.5，July 11, 2011

DOI: 10.4236/fns.2011.25072 6,589 Downloads 10,848 Views Citations
Prediction of Concentration of Animal Fat in Mixture with Vegetable Oil by Multivariate Calibration Associated with Spectrofluorimetry (Articles)

Marilena Meira, Cristina M. Quintella, Erika M. de O. Ribeiro, Alexandre K. Guimarães, Mariana Andrade Santos, Gabriela Silva Cerqueira, Alexandre Lopes Del Cid, Saionara Luna, Weidson Leal Silva

American Journal of Analytical Chemistry Vol.4 No.2，February 27, 2013

DOI: 10.4236/ajac.2013.42013 5,172 Downloads 7,830 Views Citations
The Antioxidant Activity of Tocotrienols Compared with Some Synthetic Antioxidant (Articles)

Housam Haj Hamdo, Warid Khayata, Zaid Al-Assaf

Pharmacology & Pharmacy Vol.5 No.7，June 13, 2014

DOI: 10.4236/pp.2014.57071 3,654 Downloads 5,711 Views Citations
The Impact of Spices on Vegetable Consumption: A Pilot Study (Articles)

Zhaoping Li, Michael Krak, Alona Zerlin, Lena K. Brahe, Alexis Rheinwald-Jones, Gail Thames, Yanjun Zhang, Chi-Hong Tseng, David Heber

Food and Nutrition Sciences Vol.6 No.4，March 30, 2015

DOI: 10.4236/fns.2015.64045 4,529 Downloads 6,153 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
RETRACTED: The Impact of Spices on Vegetable Consumption: A Pilot Study (Articles)

Zhaoping Li, Michael Krak, Alona Zerlin, Lena K. Brahe, Alexis Rheinwald-Jones, Gail Thames, Yanjun Zhang, Chi-Hong Tseng, David Heber

Food and Nutrition Sciences Vol.6 No.7，May 25, 2015

DOI: 10.4236/fns.2015.67070 4,090 Downloads 5,204 Views Citations
Analysis and Comparison of the Factors Influencing Worldwide Four Kinds of Vegetable Oil Trade: Based on Gravity Model (Articles)

Jiayou Wang

Modern Economy Vol.7 No.2，February 22, 2016

DOI: 10.4236/me.2016.72019 3,494 Downloads 4,978 Views Citations
Meat Analogue Derived from Common Legumes (Articles)

Dolly P. Maroma

Open Access Library Journal Vol.2 No.1，January 27, 2015

DOI: 10.4236/oalib.1101249 2,121 Downloads 3,623 Views Citations
Comparative Phytochemical and Nutritional Composition of Trichosanthes cucumerina (L.) and Some Solanum lycopersicum (L.) Cultivars in Nigeria (Articles)

Clementina Chekwube Ugbaja, Oluwasegun Olamide Fawibe, Abiodun Sunday Oyelakin, Idris Olatoye Fadimu, Abiodun Akeem Ajiboye, David Adejare Agboola

American Journal of Plant Sciences Vol.8 No.2，January 23, 2017

DOI: 10.4236/ajps.2017.82021 2,860 Downloads 8,576 Views Citations
Microorganisms Associated with Vegetable Oil Polluted Soil (Articles)

Bukola Margaret Popoola, A. A. Onilude

Advances in Microbiology Vol.7 No.5，May 23, 2017

DOI: 10.4236/aim.2017.75031 2,282 Downloads 6,629 Views Citations
Purchasing Patterns and Consumer Level Waste of Fruits and Vegetables in Urban and Peri-Urban Centers in the Philippines (Articles)

Elda B. Esguerra, Dormita R. del Carmen, Rosa S. Rolle

Food and Nutrition Sciences Vol.8 No.10，October 27, 2017

DOI: 10.4236/fns.2017.810069 6,185 Downloads 17,315 Views Citations
This article belongs to the Special Issue on Food Waste Management

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