Hen Droppings - Articles - Scientific Research Publishing

Effects of Different Levels of Fertilization with Hen Droppings on the Production and Chemical Composition of Pennisetum clandestinum (Poaceae) (Articles)

Wauffo David Fokom, Fernand Tendonkeng, Gilles Jiope Azangue, Emile Miégoué, France-Gina Tobou Djoumessi, Nyah Cédric Kwayep, Mama Mouchili

Open Journal of Animal Sciences Vol.11 No.4, September 1, 2021

DOI: 10.4236/ojas.2021.114037 372 Downloads 1,282 Views Citations
Impact of Composts Based on Poultry Droppings and Phosphate Waste from Togo on Corn Yield (Zea mays) and on the Physicochemical Characteristics of the Soil (Articles)

Ablam Lazare Afanou, Bassaï Magnoudéwa Bodjona, Kolani N’Djoibini Tchanaté, Essodjolon Prospère Kanabiya, Gado Tchangbedji

Open Journal of Applied Sciences Vol.15 No.3, March 26, 2025

DOI: 10.4236/ojapps.2025.153049 99 Downloads 502 Views Citations
Export Comparative Advantage Analysis of Iranian Hen Egg by RCA & RSCA and RC Criteria (Articles)

Farhad Mirzaei, Syed Mostafa Mostafavi, Saeed Yazdani

Modern Economy Vol.3 No.5, September 29, 2012

DOI: 10.4236/me.2012.35072 6,059 Downloads 9,954 Views Citations
Influence of dietary Probiotic (Biomin IMBO) on performance of laying hen (Articles)

Asghar Mohammadian, Seyed Mozafar Mehdizadeh, Hooshang Lotfollahian, Farhad Mirzaei, Hosein Noroozian

Agricultural Sciences Vol.4 No.1, January 29, 2013

DOI: 10.4236/as.2013.41004 4,620 Downloads 7,807 Views Citations
Influence of Varying Crude Protein Levels and Balanced Amino Acids on the Performance and Haematological Characteristics of Laying Hens at the Second Phase of Production (Articles)

Gbemiga Oladimeji Adeyemo

Food and Nutrition Sciences Vol.4 No.1, January 15, 2013

DOI: 10.4236/fns.2013.41003 3,830 Downloads 6,280 Views Citations
Supplementation of Vitamin E and C Reduces Oxidative Stress in Broiler Breeder Hens during Summer (Articles)

B. P. Jena, N. Panda, R. C. Patra, P. K. Mishra, N. C. Behura, B. Panigrahi

Food and Nutrition Sciences Vol.4 No.8A, July 26, 2013

DOI: 10.4236/fns.2013.48A004 17,437 Downloads 22,623 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Efficient Protein Refolding Using Surfactants at High Final Protein Concentration (Articles)

Hidetaka Noritomi, Yoshiyuki Kato, Satoru Kato

Journal of Surface Engineered Materials and Advanced Technology Vol.4 No.1, January 16, 2014

DOI: 10.4236/jsemat.2014.41002 5,267 Downloads 7,740 Views Citations
Design of Hanman Entropy Network from Radial Basis Function Network (Articles)

M. Hanmandlu, Rao Shivansh, Shantaram Vasikarla

Journal of Modern Physics Vol.10 No.13, November 13, 2019

DOI: 10.4236/jmp.2019.1013100 647 Downloads 1,762 Views Citations
Development of a Batch-Type Biogas Digester Using a Combination of Cow Dung, Swine Dung and Poultry Dropping (Articles)

Olawale O. Olanrewaju, Obafemi O. Olubanjo

International Journal of Clean Coal and Energy Vol.8 No.2, May 31, 2019

DOI: 10.4236/ijcce.2019.82002 1,686 Downloads 5,192 Views Citations

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