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DOI
Author
Journal
Affiliation
ISSN
Subject
Cost Effective Adsorption of Aluminium and Iron from Synthetic and Real Wastewater by Rice Hull Activated Carbon (RHAC)
(Articles)
Nour T. Abdel-Ghani
,
Ghadir A. El-Chaghaby
,
Enas Mohamed Zahran
American Journal of Analytical Chemistry
Vol.6 No.1
,January 15, 2015
DOI:
10.4236/ajac.2015.61007
4,217
Downloads
6,097
Views
Citations
This article belongs to the Special Issue on
Adsorption Science and Technology
Improving the Nutritional Values of Wheat and Rice Crackers by Using Cauliflowers
(Articles)
Dalia M. El Sheikh
,
Manal S. Helal
,
Heba A. Barakat
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126048
364
Downloads
2,178
Views
Citations
Interplanting Some Soybean Cultivars with Mandarin Trees in Sandy Soil
(Articles)
M. A. F. Selim
,
Y. A. A. Hefny
,
Eman I. Abdel-Wahab
,
Marwa Kh. A. Mohamed
Agricultural Sciences
Vol.11 No.1
,January 21, 2020
DOI:
10.4236/as.2020.111006
537
Downloads
1,376
Views
Citations
Competitive Relationships and Yield Advantage of Intercropping Faba Bean with Sugar Beet under Bio-Organic Additives and Mineral Nitrogen Fertilizer Rates
(Articles)
Y. E. El-Ghobashi
,
A. E. M. Eata
Agricultural Sciences
Vol.11 No.4
,April 1, 2020
DOI:
10.4236/as.2020.114022
460
Downloads
1,302
Views
Citations
Utilization of Amaranth Flour in Preparation of High Nutritional Value Bakery Products
(Articles)
Seham Yehia Gebreil
,
Maha Ibrahim Kamal Ali
,
Esraa Ahmed Mohamed Mousa
Food and Nutrition Sciences
Vol.11 No.5
,May 7, 2020
DOI:
10.4236/fns.2020.115025
1,752
Downloads
4,504
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522238
4,888
Downloads
6,769
Views
Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522241
8,162
Downloads
12,445
Views
Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder
(Articles)
Mona M. A. Aly
,
Hinar A. Seleem
Food and Nutrition Sciences
Vol.6 No.7
,May 20, 2015
DOI:
10.4236/fns.2015.67069
7,252
Downloads
11,050
Views
Citations
Preliminary Evaluation of New Quinoa Genotypes under Sandy Soil Conditions in Egypt
(Articles)
Amr S. Shams
Agricultural Sciences
Vol.9 No.11
,November 23, 2018
DOI:
10.4236/as.2018.911100
900
Downloads
1,843
Views
Citations
Maximizing Land Use Efficiency by Intercropping Cowpea with Some Maize Cultivars under Different Maize Planting Geometries
(Articles)
Yasser E. El-Ghobashy
,
Amr S. Shams
,
Mohamed M. Lamlom
Agricultural Sciences
Vol.9 No.12
,December 20, 2018
DOI:
10.4236/as.2018.912112
1,126
Downloads
2,855
Views
Citations
Physiochemical, Nutritional and Technological Properties of Instant Porridge Supplemented with Mung Bean
(Articles)
Saad A. Mahgoub
,
Amera T. Mohammed
,
El-A. Mobarak
Food and Nutrition Sciences
Vol.11 No.12
,December 22, 2020
DOI:
10.4236/fns.2020.1112076
951
Downloads
3,378
Views
Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
542
Downloads
1,992
Views
Citations
The Potential Effect of Special Formulas on Cirrhotic Rats
(Articles)
Enayat M. Hassan
,
Ghada M. El-Kherbawy
,
Mona A. M. Ali
,
Omaima M. Dewidar
Food and Nutrition Sciences
Vol.4 No.5
,May 23, 2013
DOI:
10.4236/fns.2013.45077
5,246
Downloads
7,481
Views
Citations
Applied methods for studying the relationship between climatic factors and cotton production
(Articles)
Zakaria M. Sawan
Agricultural Sciences
Vol.4 No.11A
,November 29, 2013
DOI:
10.4236/as.2013.411A005
3,804
Downloads
6,966
Views
Citations
This article belongs to the Special Issue on
Advances in Agronomy
Direct and residual effects of plant nutrition’s and plant growth retardants, on cottonseed
(Articles)
Zakaria M. Sawan
Agricultural Sciences
Vol.4 No.12A
,December 25, 2013
DOI:
10.4236/as.2013.412A007
5,151
Downloads
8,970
Views
Citations
This article belongs to the Special Issue on
Fertilizer
Cottonseed yield and its quality as affected by mineral fertilizers and plant growth retardants
(Articles)
Zakaria M. Sawan
Agricultural Sciences
Vol.5 No.3
,February 19, 2014
DOI:
10.4236/as.2014.53023
5,949
Downloads
10,061
Views
Citations
This article belongs to the Special Issue on
Oil Crop and Vegetable Oils
Statistical Study: Nature Relationship between Climatic Variables Prevailing Prior to Flowering or Subsequent to Boll Setting and Cotton Production
(Articles)
Zakaria M. Sawan
Natural Science
Vol.6 No.8
,April 28, 2014
DOI:
10.4236/ns.2014.68058
3,944
Downloads
5,596
Views
Citations
This article belongs to the Special Issue on
Weather Forecasting
Effect of Different Treatments on Nutritional Value of Lima Bean (
Phaseolus lunatus
) and Its Utilization in Biscuit Manufacture
(Articles)
Sahar S. El-Gohery
Food and Nutrition Sciences
Vol.12 No.4
,April 22, 2021
DOI:
10.4236/fns.2021.124029
722
Downloads
3,487
Views
Citations
Utilization of Chickpea Split (
Cicer arietinum
L.) in Preparing Some Gluten-Free Casein-Free Food Products for Autism Children
(Articles)
Rehab Mohamed Ibrahim
Food and Nutrition Sciences
Vol.13 No.3
,March 28, 2022
DOI:
10.4236/fns.2022.133023
209
Downloads
1,349
Views
Citations
Influences of Ridge Width and Foliar Spraying of Amino Acids Compounds on Yield and Quality of Two Faba Bean Cultivars
(Articles)
Hanaa F. Y. Mohamed
,
Abeer A. Mahmoud
,
Eman I. Abdel-Wahab
Agricultural Sciences
Vol.9 No.12
,December 28, 2018
DOI:
10.4236/as.2018.912114
690
Downloads
1,649
Views
Citations
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