Oyster Meat; Garlic Juice; Sa-Tay; Marinated - Articles

Corrosion-Wear of ST60-Mn Steel in Cassava Juice (Articles)

M. A. Bodude, W.A. Ayoola, D. E. Esezobor, A. A. Agbeleye

Journal of Minerals and Materials Characterization and Engineering Vol.11 No.2, February 20, 2012

DOI: 10.4236/jmmce.2012.112012 5,376 Downloads 6,960 Views Citations
Isolation of lactic acid bacteria from sugar cane juice and production of lactic acid from selected improved strains (Articles)

Yoganand Sobrun, Archana Bhaw-Luximon, Dhanjay Jhurry, Daneshwar Puchooa

Advances in Bioscience and Biotechnology Vol.3 No.4, August 23, 2012

DOI: 10.4236/abb.2012.34057 11,272 Downloads 19,155 Views Citations
Production, Quality Evaluation and Sensory Acceptability of Mixed Fruit Juice from Pawpaw and Lime (Articles)

Benedict A. Ameh, Dick I. Gernah, Okorie Obioha, George K. Ekuli

Food and Nutrition Sciences Vol.6 No.5, April 9, 2015

DOI: 10.4236/fns.2015.65055 5,955 Downloads 8,871 Views Citations
Linear Regression Relationship between Lychee Juice Content and Buffering Capacity (Articles)

Jijun Wu, Yujuan Xu, Gengsheng Xiao, Yuanshan Yu, Jing Wen

Food and Nutrition Sciences Vol.7 No.4, April 22, 2016

DOI: 10.4236/fns.2016.74025 2,176 Downloads 3,679 Views Citations
This article belongs to the Special Issue on Juice
Nutritional Composition of Orange Juice: A Comparative Study between French Commercial and Home-Made Juices (Articles)

Aurelie Chanson-Rolle, Veronique Braesco, Julien Chupin, Laurence Bouillot

Food and Nutrition Sciences Vol.7 No.4, April 25, 2016

DOI: 10.4236/fns.2016.74027 7,393 Downloads 16,815 Views Citations
This article belongs to the Special Issue on Juice
Nitrogen Fertilizer and Panicle Removal in Sweet Sorghum Production: Effect on Biomass, Juice Yield and Soluble Sugar Content (Articles)

Maru K. Kering, Vitalis W. Temu, Laban K. Rutto

Journal of Sustainable Bioenergy Systems Vol.7 No.1, February 13, 2017

DOI: 10.4236/jsbs.2017.71002 1,990 Downloads 3,978 Views Citations
Effect of Grapefruit Juice on Aluminum-Induced Hepatotoxicity in Albino Rats: Histological, Ultrastructural and Histochemical Assessment (Articles)

Wael M. Al-Amoudi

Advances in Bioscience and Biotechnology Vol.8 No.12, December 8, 2017

DOI: 10.4236/abb.2017.812034 1,307 Downloads 3,453 Views Citations
Development of Quality Parameters for Yogurt with Strawberry Juice (Articles)

Mohammad Tanzilur Rahman, Md. Abu Zubair, Kamrunnahar Shima, Manasvi Prasad Chakma

Food and Nutrition Sciences Vol.11 No.12, December 22, 2020

DOI: 10.4236/fns.2020.1112075 2,340 Downloads 5,109 Views Citations
Evaluation of Microbiological Contamination in Fruit Juices and Sensitivity of Isolates to Radiation (Articles)

Sirajul Islam, Rehana Begum, Md. Raihan Ali, Sikder M. Asaduzzaman, Nayeema Bulbul, Jinath Sultana Jime, Abdullah-Al-Mahin

Food and Nutrition Sciences Vol.16 No.4, April 22, 2025

DOI: 10.4236/fns.2025.164023 86 Downloads 464 Views Citations
Optimization of Pomegranate and Sweet Orange Mixed Juice for Quality Wine Preparation Using Response Surface Methodology (Articles)

Anjali Ashokrao Bhoite, Shivaji Jagannath Sathe, Nilesh Nivruti Gaikwad, Patil Niranjan

Food and Nutrition Sciences Vol.16 No.4, April 29, 2025

DOI: 10.4236/fns.2025.164025 138 Downloads 665 Views Citations
Evaluation of Physicochemical Characteristics of Marketed Fruit Juices in Côte d’Ivoire (Articles)

Sawa André Kpaïbé, Nina Carine Ablé, Adjoua Marcelle Yao, Jean Simon Yao, Linda He, Julien Kouamé, N’cho Christophe Amin

Food and Nutrition Sciences Vol.16 No.9, September 11, 2025

DOI: 10.4236/fns.2025.169060 76 Downloads 385 Views Citations
The Effects of Residual Blood of Carcasses on Poultry Technological Quality (Articles)

Bourbab Mohamed, Idaomar Mohamed

Food and Nutrition Sciences Vol.3 No.10, October 12, 2012

DOI: 10.4236/fns.2012.310181 8,067 Downloads 11,982 Views Citations
Antioxidant Effect of Bovine Plasma Proteins Modified via Maillard Reaction on n3 Fortified Beef Patties (Articles)

Carina Lorena Fernández, Ricardo Alejandro Fogar, Mirtha Marina Doval, Ana María Romero, María Alicia Judis

Food and Nutrition Sciences Vol.7 No.8, June 30, 2016

DOI: 10.4236/fns.2016.78068 2,036 Downloads 3,436 Views Citations
This article belongs to the Special Issue on Fatty Acids
The effects of consumption of raw garlic on serum lipid level, blood sugar and a number of effective hormones on lipid and sugar metabolism in hyperglycemic and/or hyperlipidemic individuals ——Benefit of raw garlic consumption (Articles)

M Mahmoodi, S.M. Hosseini Zijoud, G.H. Hassanshahi, M.A. Toghroli, M Khaksari, M.R. Hajizadeh, E Mirzajani

Advances in Biological Chemistry Vol.1 No.2, August 22, 2011

DOI: 10.4236/abc.2011.12005 7,605 Downloads 20,331 Views Citations
Enhancing Effect of Aged Garlic Extract on Induction of Morphological Differentiation with Neurite Outgrowth in NGF-treated PC12 Cells (Articles)

Kohfuku Kohda, Kei Itoh, Hitomi Goda, Keijiro Samejima, Tomoko Fukuuchi, Naoki Morihara, Kazuhiko Imamura, Yukihiro Kodera, Takami Oka

Pharmacology & Pharmacy Vol.3 No.1, January 12, 2012

DOI: 10.4236/pp.2012.31006 5,407 Downloads 10,251 Views Citations
Aged Garlic Extract Reduces ROS Production and Cell Death Induced by 6-Hydroxydopamine through Activation of the Nrf2-ARE Pathway in SH-SY5Y Cells (Articles)

Kohfuku Kohda, Hitomi Goda, Kei Itoh, Keijiro Samejima, Tomoko Fukuuchi

Pharmacology & Pharmacy Vol.4 No.1, January 23, 2013

DOI: 10.4236/pp.2013.41004 5,726 Downloads 10,040 Views Citations
Aged Garlic Extract and One of the Constituent, (+)-(2S,3R)-Dehydrodiconiferyl Alcohol, Inhibits Alkaline Phosphatase Activity Induced by Inflammation Factors in Human Vascular Smooth Muscle Cells (Articles)

Takahiro Yamakawa, Toshiaki Matsutomo, Thomas Hofmann, Yukihiro Kodera

Food and Nutrition Sciences Vol.5 No.2, January 20, 2014

DOI: 10.4236/fns.2014.52023 4,598 Downloads 6,738 Views Citations
Survival Rate and Biochemical Parameters in Mugil cephalus (Linnaeus, 1758) Larvae Fed Garlic (Allium sativum L.) Extract (Articles)

Mohammad Saeid Fereidouni, Paria Akbary, Siyavash Soltanian

American Journal of Molecular Biology Vol.5 No.1, January 19, 2015

DOI: 10.4236/ajmb.2015.51002 5,271 Downloads 7,064 Views Citations
Clinical and Experimental Study of the Toxic Neuropsychiatric Effects of Formaldehyde Exposure: Has Garlic a Protective Role? (Articles)

Wafaa Ibrahim Soliman, Nashwa Mohamad Mohamad Shalaby, Hisham Mohammed Al-sayed, Mona Hamed Ibrahim

Occupational Diseases and Environmental Medicine Vol.6 No.1, January 30, 2018

DOI: 10.4236/odem.2018.61001 1,065 Downloads 3,663 Views Citations
Salinity Stress Alleviation by Foliar Bio-Stimulant, Proline and Potassium Nutrition Promotes Growth and Yield Quality of Garlic Plant (Articles)

Eman F. A. Awad-Allah, Mona G. Attia, Ahmed M. Mahdy

Open Journal of Soil Science Vol.10 No.9, September 29, 2020

DOI: 10.4236/ojss.2020.109023 1,026 Downloads 3,438 Views Citations

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