Olive Pomace Plant - Articles - Scientific Research Publishing

Defensive Role of Plant Latex on Insect Pests’ Suppression: A Critical Review (Articles)

Kriti Singh, Tamoghno Majumder, Aivi Mallick, Abhismita Samajder, Moumita Modak, Maimon Soniya Devi, Amitava Banerjee, Anirban Sarkar, Lakshman Chandra Patel, Shanowly Mondal Ghosh, Kusal Roy

American Journal of Plant Sciences Vol.14 No.11，November 30, 2023

DOI: 10.4236/ajps.2023.1411093 190 Downloads 1,309 Views Citations
Effects of Plant Density on Boll Retention and Yield of Cotton in the Mid-South (Articles)

Jack C. McCarty, Johnie N. Jenkins, Russell W. Hayes, Martin J. Wubben

American Journal of Plant Sciences Vol.8 No.4，March 31, 2017

DOI: 10.4236/ajps.2017.84060 2,026 Downloads 3,384 Views Citations
Controlled Release Fertilizers and Fertigation in Nursery Pot Production of Quercus Species (Articles)

Zachary Davis, Edward Bush

American Journal of Plant Sciences Vol.16 No.5，May 26, 2025

DOI: 10.4236/ajps.2025.165045 24 Downloads 109 Views Citations
Regulation of Photoassimilate Distribution between Source and Sink Organs of Crops through Light Environment Control in Greenhouses (Articles)

Lina Wang, Xiaoyu Yang, Zhonghai Ren, Xiufeng Wang

Agricultural Sciences Vol.5 No.4，March 7, 2014

DOI: 10.4236/as.2014.54028 5,027 Downloads 7,628 Views Citations
Effect of Different Acids on the Scale in Pipelines of Linz-Donawitz (LD) Plant (Steel Making Process) (Articles)

Swastic , Suprotim Das

Advances in Chemical Engineering and Science Vol.5 No.2，April 10, 2015

DOI: 10.4236/aces.2015.52021 6,206 Downloads 7,173 Views Citations
Mercury Distribution in Tobacco (Nicotiana tabacum) Cell (Articles)

Shenghe Chang, Zhengjing Wu, Wei Sun, Fei Lin, Jingyi Zhang, Qi Zeng, Lan Qiao, Haiyan Shu

Advances in Bioscience and Biotechnology Vol.9 No.4，April 11, 2018

DOI: 10.4236/abb.2018.94010 798 Downloads 1,689 Views Citations
This article belongs to the Special Issue on Cell Culture
Prolonged Low-Level Exposure to the Aroma of Peppermint Essential Oil Enhances Aspects of Cognition and Mood in Healthy Adults (Articles)

Lauren Hoult, Laura Longstaff, Mark Moss

American Journal of Plant Sciences Vol.10 No.6，June 21, 2019

DOI: 10.4236/ajps.2019.106072 2,631 Downloads 10,108 Views Citations
Chemotaxonomic Study Based on Flavonoids as Taxonomic Markers in the Roots of the Selected Species Belonged to Family Solanaceae, Sudan (Articles)

Asaad Ahmed, Abdelgabbar Guma’a

American Journal of Plant Sciences Vol.10 No.12，December 27, 2019

DOI: 10.4236/ajps.2019.1012160 495 Downloads 2,063 Views Citations
The Plant Cytoskeleton and Crosslinking Factors (Articles)

Fangfang He, Huize Chen, Rong Han

CellBio Vol.9 No.2，May 29, 2020

DOI: 10.4236/cellbio.2020.92004 1,183 Downloads 3,054 Views Citations
Co-digestion Of Olive Mill Wastewater and Swine Manure Using Up-Flow Anaerobic Sludge Blanket Reactor for Biogas Production (Articles)

Hassan Azaizeh, Jeries Jadoun

Journal of Water Resource and Protection Vol.2 No.4，May 4, 2010

DOI: 10.4236/jwarp.2010.24036 7,990 Downloads 13,995 Views Citations
Application of a Quartz Crystal Microbalance (QCM) System Coated with Chromatographic Adsorbents for the Detection of Olive Oil Volatile Compounds (Articles)

María E. Escuderos, Sebastián Sánchez, Antonio Jiménez

Journal of Sensor Technology Vol.1 No.1，March 18, 2011

DOI: 10.4236/jst.2011.11001 7,543 Downloads 14,363 Views Citations
The antinociceptive role of central arginine vasopressin is involved in the endogenous opiate peptide, serotonin and acetylcholine systems (Articles)

Xiang-Yong Li, Jun Yang, Xi-Qing Yan, Yan-Juan Pan, Ying Zhao, Pei-Yong Qiu, Xi-Jian Zhou, Da-Xin Wang

World Journal of Neuroscience Vol.1 No.3，November 17, 2011

DOI: 10.4236/wjns.2011.13008 4,781 Downloads 9,694 Views Citations
Chronic effect of olive oil on some neurotransmitter contents in different brain regions and physiological, histological structure of liver and kidney of male albino rats (Articles)

A. E. Bawazir

World Journal of Neuroscience Vol.1 No.3，November 30, 2011

DOI: 10.4236/wjns.2011.13005 10,171 Downloads 24,494 Views Citations
Olive and Corn Oil Enriched Diets Changed the Phospholipid Fatty Acid Composition in Mice Liver after One-Thirds Hepatectomy (Articles)

Jasminka Giacometti, Alena Buretic Tomljanovic, Cedomila Milin, Mira Cuk, Biserka Radosevic Stasic

Food and Nutrition Sciences Vol.3 No.2，February 27, 2012

DOI: 10.4236/fns.2012.32035 4,665 Downloads 7,812 Views Citations
Antioxidant and Anti-Tyrosinase Activity from Olea Leaf Extract Depended on Seasonal Variations and Chromagraphy Treatment (Articles)

Dao-Mao Yang, Ming-An Ouyang

International Journal of Organic Chemistry Vol.2 No.4，December 28, 2012

DOI: 10.4236/ijoc.2012.24054 5,450 Downloads 9,135 Views Citations
On the Usage of the Faraday Effect as an Authentication Technique for Vegetable Oils (Articles)

M. I. Abu-Taha, M. A. Halasa, M. M. Abu-Samreh

Journal of Modern Physics Vol.4 No.2，February 27, 2013

DOI: 10.4236/jmp.2013.42032 5,356 Downloads 7,857 Views Citations
Olive Mill Waste Water Management Study by Using Principal Component Analysis (Articles)

Houda Sahnoun, Mohamed Moncef Serbaji, Boubaker Karray, Khaled Medhioub

International Journal of Geosciences Vol.4 No.2，March 29, 2013

DOI: 10.4236/ijg.2013.42041 4,666 Downloads 7,747 Views Citations
Growth of Young Olive Trees: Water Requirements in Relation to Canopy and Root Development (Articles)

Masmoudi-Charfi Chiraz

American Journal of Plant Sciences Vol.4 No.7，July 5, 2013

DOI: 10.4236/ajps.2013.47163 9,794 Downloads 14,058 Views Citations
Biodegradation of Toxic Compounds in Olive Mill Wastewater by a Newly Isolated Potent Strain: Aspergillus niger van Tieghem (Articles)

Fatiha Hanafi, Mohammed Mountadar, Samira Etahiri, Mohamed Fekhaoui, Omar Assobhei

Journal of Water Resource and Protection Vol.5 No.8，August 14, 2013

DOI: 10.4236/jwarp.2013.58078 4,306 Downloads 6,939 Views Citations
Frying Performance of High Oleic Oil Enriched in Biophenols during Discontinuos and Prolonged Thermal Treatment (Articles)

R. Romano, N. Manzo, L. Le Grottaglie, A. Fiore, V. Fogliano

Food and Nutrition Sciences Vol.4 No.9A，August 30, 2013

DOI: 10.4236/fns.2013.49A1019 3,935 Downloads 5,816 Views Citations
This article belongs to the Special Issue on Fatty Acids

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