Antioxidant; Total Polyphenols; Medicinal Plants - Articles

Antioxidant Properties of Medicinal Plants from Peru (Articles)

Adam Berłowski, Katarzyna Zawada, Iwona Wawer, Katarzyna Paradowska

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A009 8,797 Downloads 14,067 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
A new method for quantification of total polyphenol content in medicinal plants based on the reduction of Fe(III)/1,10-phenanthroline complexes (Articles)

Mônica Gabriela do Santo, Cecilia Veronica Nunez, Horacio Dorigan Moya

Advances in Biological Chemistry Vol.3 No.6，December 12, 2013

DOI: 10.4236/abc.2013.36059 7,686 Downloads 13,792 Views Citations
Determination of Residual Catechins, Polyphenolic Contents and Antioxidant Activities of Developed Theaflavin-3,3’-Digallate Rich Black Teas (Articles)

Samuel Kimutai, John Wanyoko, Thomas Kinyanjui, Stephen Karori, Augustine Muthiani, Francis Wachira

Food and Nutrition Sciences Vol.7 No.3，March 21, 2016

DOI: 10.4236/fns.2016.73020 2,653 Downloads 4,537 Views Citations
Antioxidant Potential Some Medicinal Plants of Central India (Articles)

Savita Dixit, Huma Ali

Journal of Cancer Therapy Vol.1 No.2，June 29, 2010

DOI: 10.4236/jct.2010.12014 9,414 Downloads 20,271 Views Citations
Analysis of Health-Associated Phytochemical Compounds in Seven Hypoxis Species (Articles)

Busie E. Nsibande, Karl-Eric Gustavsson, Li-Hua Zhu

American Journal of Plant Sciences Vol.9 No.4，March 7, 2018

DOI: 10.4236/ajps.2018.94044 1,261 Downloads 2,546 Views Citations
Chemical Composition, Phenolics, Anthocyanins Concentration and Antioxidant Activity of Ten Wild Edible Plants (Articles)

Khalil I. Ereifej, Hao Feng, Taha Rababah, Ali Almajwal, Muhammad Alu’datt, Sana I. Gammoh, Layal I. Oweis

Food and Nutrition Sciences Vol.6 No.7，May 4, 2015

DOI: 10.4236/fns.2015.67061 5,420 Downloads 7,382 Views Citations
Antioxidant Activity of 50 Traditional Chinese Medicinal Materials Varies with Total Phenolics (Articles)

Zhengyou He, Minbo Lan, Dongying Lu, Hongli Zhao, Huihui Yuan

Chinese Medicine Vol.4 No.4，December 18, 2013

DOI: 10.4236/cm.2013.44018 4,538 Downloads 7,627 Views Citations
Antioxidant and antimicrobial properties of five medicinal Libyan plants extracts (Articles)

Rabia Alghazeer, Hussein El-Saltani, Nabeel Saleh, Asma Al-Najjar, Fatma Hebail

Natural Science Vol.4 No.5，May 18, 2012

DOI: 10.4236/ns.2012.45045 8,155 Downloads 16,890 Views Citations
In Vitro Antibacterial, Antifungal and Other Medical Properties of Endangered Medicinal Plant Seeds (Articles)

Mohammed A. Almalki

Pharmacology & Pharmacy Vol.8 No.5，May 27, 2017

DOI: 10.4236/pp.2017.85013 4,380 Downloads 6,595 Views Citations
HPTLC Phytochemical Screening and Hydrophilic Antioxidant Activities of Apium graveolens L., Cleome gynandra L., and Hibiscus sabdariffa L. Used for Diabetes Management (Articles)

Moumouni Koala, Alphonsine Ramde-Tiendrebeogo, Noufou Ouedraogo, Sylvain Ilboudo, Boukaré Kaboré, Félix B. Kini, Sylvin Ouedraogo

American Journal of Analytical Chemistry Vol.12 No.1，January 19, 2021

DOI: 10.4236/ajac.2021.121002 1,289 Downloads 3,095 Views Citations
Nutritional Value of Italian Pistachios from Bronte ( Pistacia vera, L.), Their Nutrients, Bioactive Compounds and Antioxidant Activity (Articles)

Laura D’Evoli, Massimo Lucarini, Paolo Gabrielli, Altero Aguzzi, Ginevra Lombardi-Boccia

Food and Nutrition Sciences Vol.6 No.14，October 29, 2015

DOI: 10.4236/fns.2015.614132 3,501 Downloads 5,839 Views Citations
Polyphenol Composition and Antioxidant Activity of Different Potentially Functional Kale-Based Snacks (Articles)

Filomena Nazzaro, Federica Cardinale, Autilia Cozzolino, Tiziana Granese, Florinda Fratianni

Food and Nutrition Sciences Vol.5 No.12，June 26, 2014

DOI: 10.4236/fns.2014.512124 5,163 Downloads 7,275 Views Citations
This article belongs to the Special Issue on Functional Food
The Effect of Aqueous Extract of Cecropia glazioui Snethlage (Embauba) in the Rat Fetal Development (Articles)

Priscila Randazzo-Moura, Magali Glauzer Silva, Yoko Oshima-Franco, Francisco Carlos Groppo, Marli Gerenutti

Chinese Medicine Vol.2 No.3，September 30, 2011

DOI: 10.4236/cm.2011.23019 4,407 Downloads 7,804 Views Citations
Gas Exchange and Growth of Medicinal Plant Subjected to Salinity and Application of Biofertilizers (Articles)

Sergiane Beatriz da Silva Mesquita, José Adriano da Silva, Rafael Santiago da Costa, Móises Wilkson Nunes dos Santos, Claudivan Feitosa de Lacerda, Aiala Vieira Amorim, Antonio Marcos Esmeraldo Bezerra

American Journal of Plant Sciences Vol.5 No.16，July 31, 2014

DOI: 10.4236/ajps.2014.516266 3,549 Downloads 4,694 Views Citations
This article belongs to the Special Issue on Photosynthesis
Anti-Hemorrhoidal Medicinal Plants of the Department of Issia: Inventory and Cytotoxicity on HFF Cells of the Ethanolic Extract 70% of Landolphia utilis A. Chev. (Apocynaceae) (Articles)

Coulibaly Kiyinlma, Etien Dibié Théodore, Orso Bosson Arobia Marie Bernadine, Kanga Yao, Zirihi Guédé Noël

Journal of Biosciences and Medicines Vol.7 No.11，November 11, 2019

DOI: 10.4236/jbm.2019.711009 618 Downloads 1,743 Views Citations
Forces behind the Use of Herbs during Pregnancy by Zimbabwean Women: A Case of Gweru District (Articles)

Panganai Tsitsi, Shoko Tabona, Mufunda Esther

Journal of Biosciences and Medicines Vol.9 No.5，May 20, 2021

DOI: 10.4236/jbm.2021.95005 289 Downloads 2,859 Views Citations
An Ethnobotanical Study of Plants with Curative and Wound-Healing Properties in the Northern Zone of Cameroon (Articles)

Christiane Pierrette Koungou, Ahmed Davy Ali, Djakaou Iya-Sou, Tchobsala, Helene Carole Edima

Open Access Library Journal Vol.10 No.5，April 30, 2023

DOI: 10.4236/oalib.1110026 97 Downloads 765 Views Citations
Campus-Wide Floristic Diversity of Medicinal Plants in Indian Institute of Technology-Madras (IIT-M), Chennai (Articles)

Arumugam Nagarajan, Saravanan Soorangkattan, Kavitha Thangavel, Boobalan Thulasinathan, Jothi Basu Muthuramalingam, Arun Alagarsamy

American Journal of Plant Sciences Vol.8 No.12，November 13, 2017

DOI: 10.4236/ajps.2017.812203 1,757 Downloads 4,341 Views Citations
Effect of Pulsed Ultraviolet Light on the Total Phenol Content of Elderberry (Sambucus nigra) Fruit (Articles)

Ramesh Murugesan, Valérie Orsat, Mark Lefsrud

Food and Nutrition Sciences Vol.3 No.6，June 20, 2012

DOI: 10.4236/fns.2012.36104 5,951 Downloads 9,633 Views Citations
Polyphenol Composition, Antioxidant, Antimicrobial and Quorum Quenching Activity of the “Carciofo di Montoro” (Cynara cardunculus var. scolymus) Global Artichoke of the Campania Region, Southern Italy (Articles)

Florinda Fratianni, Rosa Pepe, Filomena Nazzaro

Food and Nutrition Sciences Vol.5 No.21，November 5, 2014

DOI: 10.4236/fns.2014.521217 4,774 Downloads 6,578 Views Citations

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