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Krauland, A.H., Leitner, V.M. and Bernkop-Schnürch, A. (2003) Improvement in the in Situ Gelling Properties of Deacetylated Gellan Gum by the Immobilization of Thiol Groups. Journal of Pharmaceutical Sciences, 92, 1234-1241.
http://dx.doi.org/10.1002/jps.10371

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