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[1]
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Effect of some local plant extracts on lipid stability, organoleptic properties and nutritional value of fish (Alestes baremoze) during sun and smoke drying in Far …
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Food Chemistry Advances,
2024 |
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[2]
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Rumex crispus L: profiling and evaluation of the phytochemical properties, antioxidant potential, and antimicrobial activities of the root extracts
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Biomass Conversion and …,
2024 |
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[3]
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Anti-anemic properties of Pterocarpus marsupium latex and its cytotoxic and embryotoxic effects.
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Indian Journal of …,
2024 |
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[4]
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Proximate Analysis, Vitamins, and Mineral Compositions of Zingiber officinale, Ocimum gratissimum and their Herbal Blend
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IPS Journal of …,
2023 |
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[5]
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NUTRITIONAL AND ANTINUTRITIONAL COMPOSITION OF SOME SPICES USED AS FOOD CONDIMENTS IN AKURE, SOUTHWEST NIGERIA
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FUDMA JOURNAL OF …,
2023 |
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[6]
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DETERMINAÇÃO DO TEOR DE ÁGUA DE PIPER NIGRUM L. CULTIVADO NA AMAZÔNIA ORIENTAL
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Científic …,
2023 |
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[7]
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A review of the nutritional and antimicrobial properties of Xylopia aethiopica A. Rich
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Food and Humanity,
2023 |
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[8]
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Effect of some local plant extracts on fatty acid composition of fish (Alestes baremoze) during smoking and sun drying in the Far‐North region of Cameroon
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Food Science & …,
2023 |
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[9]
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Nutritional composition of cinnamon and clove powder and the evaluation of the antimicrobial properties of their extracts: A comparison between Ghana and …
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Menson… - African Journal of Plant …,
2023 |
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[10]
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Antioxidant and polyphenol indices of popularly consumed indigenous soups in Delta State, Nigeria
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Food and Humanity,
2023 |
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[11]
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Proximate and phytochemical screening of some selected herbs and spices commonly used in Nigeria
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GSC Biological and …,
2023 |
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[12]
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Utilization, Phytochemistry and Biological Activity of Hua gabonii Pierre ex De Wild.
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Borneo Journal of …,
2023 |
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[13]
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Effect of selected spices on the proximate composition, shelf life and sensory properties of cashew nut butter
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Research Journal of …,
2023 |
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[14]
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Testicular and epididymal anatomy and spermatozoa reserves of rabbit bucks fed Moringa oleifera leaf meal-based diets supplemented with mixtures of garlic, ginger …
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Erakpotobor… - Ghana Journal of …,
2023 |
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[15]
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Evaluation of nutritional and chemical compositions and morphology of horny little devil (Smilax myosotiflora) from different regions in Malaysia.
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… Journal of Science & …,
2023 |
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[16]
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Proximate, minerals, and vitamin C contents of selected wild edible plants in Lasta District, Northeastern Ethiopia
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International Journal of Plant …,
2022 |
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[17]
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Физико-Химический Анализ Растения Echinops Knorringianus
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Periodica Journal of …,
2022 |
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[18]
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Production and quality evaluation of selected spices [ginger (Zingiber officinale), garlic (Allium sativum), tumeric (Curcuma longa) and clove (Syzygium aromaticum)]
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Asian Food …,
2022 |
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[19]
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Nature׳ s gifts to medicine: The metabolic effects of extracts from cocoons of Larinus hedenborgi (Coleoptera: Curculionidae) and their host plant Echinops cephalotes …
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Ravasan… - Journal of …,
2022 |
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[20]
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Indigenous spices consumed in the food habits of the populations living in some countries of Sub-Saharan Africa: Utilisation value, nutritional and health potentials for …
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Food Research …,
2022 |
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[21]
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Effects of incorporation of Echinops setifer extract on quality, functionality, and viability of strains in probiotic yogurt
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Journal of Food …,
2022 |
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[22]
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A comprehensive review on medicinal values and health benefits of spices and condiments commonly used in the Indian sub-continent
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Research Journal of …,
2022 |
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[23]
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Evaluation of Proximate and Phytochemical Constituents of Pentadiplandra brazzeana Baill (“Osumada”) Roots
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Nigerian Journal of …,
2022 |
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[24]
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Nutraceutical evaluation of under-utilized wild plant seeds in Nigeria
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Journal of Biodiversity …,
2022 |
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[25]
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Characterization of Capsicum Oleoresin
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Handbook of Oleoresins,
2022 |
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[26]
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Chapter-7 Silvicultural Applications in the Regeneration of Some Non-Timber-Forest-Products Species
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Forestry Sciences,
2022 |
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[27]
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Effect of Ethanol Extract of Aframomum angustifolium Seed on the Induction of Nephrotoxicity by Bromate in Wistar Rats
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Avicenna Journal of Medical …,
2021 |
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[28]
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Efficacy of Moringa Oleifera and Moringa Stenopetala Leaves on Growth Performance, Haemato-Biochemical Profiles and Gut Microbiota in Broiler Chicken
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2021 |
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[29]
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Minerals and Vitamins Composition of Some Fermented Food Condiments and Complex Salt-Potassium Sesquioxide
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International Journal of Research and Scientific Innovation,
2021 |
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[30]
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Acceptability, nutritional and antioxidant properties of spice formulations based on Coelocaryon oxycarpum (Cox), ginger and pepper
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Journal of Applied …,
2021 |
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[31]
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Phytochemicals analysis and minerals present in the dried used as spices: health risk implication in Northern of Iraq
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Pakistan Journal of Medical and Health Sciences,
2021 |
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[32]
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Phytochemical and proximate content of Carapa procera bark and its antimicrobial potential against selected pathogens
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Plos one,
2021 |
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[33]
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ICP-MS assessment of essential and toxic trace elements in foodstuffs with different geographic origins available in Romanian supermarkets
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Molecules,
2021 |
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[34]
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Physico-chemical aspects of Thai fermented fish viscera, Tai-Pla, curry powder processed by hot air drying and hybrid microwave-infrared drying
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2021 |
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[35]
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Qualidade de pimenta-do-reino obtida de propriedades rurais do norte do Espírito Santo.
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2021 |
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[36]
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In vitro screening of phytochemicals, antioxidant, antimicrobial, and cytotoxic activity of Echinops setifer extract
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Biocatalysis and …,
2021 |
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[37]
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Afrostyrax lepidophyllus Mildbr. and Monodora myristica (Gaertn.) Dunal Extracts Decrease Doxorubicin Cytotoxicity on H9c2 Cardiomyoblasts
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2021 |
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[38]
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Nutritional composition and antinutrient content of Heteromorpha arborescens (Spreng.) Cham. & Schltdl. leaves: An underutilized wild vegetable
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2021 |
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[39]
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Dietary Supplementation of Rauvolfia Vomitoria Root Extract as A Phytogenic Feed Additive in Growing Rabbit Diets: Growth Performance and Caecal Microbial Population
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International Journal of Technologies in Learning,
2021 |
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[40]
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Dietary supplementation of Rauvolfia vomitoria root extract as a phytogenic feed additive in growing rabbit diets: Growth performance and caecal microbial …
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Concept in Dairy and Veterinary Sciences,
2021 |
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[41]
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Research Article Afrostyrax lepidophyllus Mildbr. and Monodora myristica (Gaertn.) Dunal Extracts Decrease Doxorubicin Cytotoxicity on H9c2 Cardiomyoblasts
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Baptista,
2021 |
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[42]
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Pimenta biquinho (Capsicum chinense) como antioxidante natural em almôndegas de sardinhas (Sardina pilchardus) congeladas e preparadas termicamente em …
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2021 |
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[43]
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TESTICULAR AND EPIDIDYMAL SPERM RESERVES AND SPERM PRODUCTION OF RABBIT BUCKS FED Moringa oleifera LEAF MEAL BASED DIETS …
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Erakpotobor… - Journal of Animal …,
2021 |
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[44]
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NUTRITIONAL COMPOSITION OF PARQUETINA NIGRESCENS LEAF AND EFFECTS OF ITS AQUEOUS EXTRACT IN ALUMINIUM CHLORIDEINDUCED ANAEMIC …
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2021 |
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[45]
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Effects of Dietary Inclusion of Pentadiplandra brazzeana Powder on Growth Performances, Gut Microbiota, and Haemato-Biochemical Indices of Broiler Chickens
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World's Veterinary …,
2020 |
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[46]
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Review on ethno-botany, virucidal activity, phytochemistry and toxicology of Solanum genus: potential bio-resources for the therapeutic management of Covid-19
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… of Nutrition & …,
2020 |
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[47]
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Lipid-lowering and anti-lipase properties of powder fractions of Dichrostachys glomerata fruits.
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Asian Journal of …,
2020 |
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[48]
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Nutritional potential and antnutritional factors of Plectranthus edulis cocciniaabyssinica and dioscoreaabyssinica tubers: a Review
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Science Research,
2020 |
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[49]
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Effects of Dietary Inclusion of Pentadiplandra brazzeana Powder on Growth Performances, Gut Microbiota, and Haemato-Biochemical Indices of Broiler …
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2020 |
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[50]
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Evaluating the Nutrient and antinurient composition of Monodora myristica (NUT MEG) for use as feed additive
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2020 |
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[51]
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In vitro biological activities of aqueous extracts of Tetrapleura tetraptera (Schumach & Thonn.) Taub. and Aframomum citratum (C. Pereira) K. Schum from three …
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2020 |
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[52]
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Proximate and mineral composition of Pentadiplandra brazzeana stems bark
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… Research Journal of …,
2020 |
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[53]
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Review on ethno-botany, virucidal activity, phytochemistry and toxicology of solanumgenus: potential bio-resources for the therapeutic management of covid-19
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Eur J Nutrit Food …,
2020 |
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[54]
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Evaluation of Physicochemical Properties and Mineral Content of some Indigenous Spices Retailed in Ibadan, Nigeria
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International Journal of …,
2020 |
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[55]
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Phytochemical Screening and Antioxidant Potential of Some Selected Wild Edible Plants of Nainital District, Uttarakhand
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Natural Products and …,
2020 |
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[56]
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Nutrients and phytochemicals composition of methanolic extract of four edible spices commonly used in the preparation of soups in South-West Nigeria
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Journal of Dietitians Association of Nigeria,
2020 |
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[57]
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التحليل الكيمونباتي لأربعة نباتات طبية من يافع-اليمن
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… of Aden Journal of Natural and …,
2020 |
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[58]
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Research Article Vitamin Analysis, Trace Elements Content, and Their Extractabilities in Tetrapleura tetraptera
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2020 |
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[59]
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Sensory evaluation of four pepper soup dishes prepared with four varieties of protein sources using Itsekiri pepper soup spices
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2020 |
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[60]
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PHYTOCHEMICAL SCREENING AND ANTIOXIDENT POTENTIAL OF SOME SELECTED WILD EDIBLE PLANTS OF NAINITAL DISTRICT, UTTARAKHAND
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2020 |
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[61]
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In vitro biological activities of aqueous extracts of Tetrapleura tetraptera (Schumach. & Thonn.) taub. and Aframomum citratum (C. Pereira) K. Schum from …
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2020 |
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[62]
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Vitamin Analysis, Trace Elements Content, and Their Extractabilities in Tetrapleura tetraptera
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2020 |
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[63]
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Lipid-lowering and anti-lipase properties of powder fractions of Dichrostachys glomerata fruits
|
|
2020 |
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[64]
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Nutritional Potential and Antnutritional Factors of Plectranthus edulis, Cocciniaabyssinica and Dioscoreaabyssinica Tubers: A Review
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2020 |
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[65]
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Micronutrients and in vivo antioxidant properties of powder fractions and ethanolic extract of Dichrostachys glomerata Forssk. fruits
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2020 |
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[66]
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Review on Ethno-botany, Virucidal Activity, Phytochemistry and Toxicology of Solanum genus: Potential Bio-resources for the Therapeutic Management of …
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2020 |
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[67]
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Nutritional evaluation and antioxidant activity of a lesser-known wild edible fruit Tristemma hirtum P. Beauv.
|
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2020 |
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[68]
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Characterization and discrimination of chilli peppers based on multi-element and non-targeted metabolomics analysis
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2020 |
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[69]
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Effects of Graded Levels of Joy Perfume Tree (Pentadiplandra brazzeana) Powder in Drinking Water on Growth Performance, Gut Microbiota and Haemato …
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2020 |
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[70]
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Proximate and mineral composition of Pentadiplandra brazzeana stem bark
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2019 |
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[71]
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Macro and micro element contents of some herb and condiments
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2019 |
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[72]
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Studies on the utilization and proximate composition of wild Aframomum anguistifolium (sonn.) K. Schum fruits in Nakaseke district, Uganda.
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2019 |
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[73]
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Some minerals of nutritional and therapeutical importance from the leaves and stems of Piper guineense Schum. & Thonn.(Piperaceae)
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2019 |
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[74]
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Proximate and Mineral Composition of Locally Sourced Suya Spices Sold In Agege Area of Lagos State
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2019 |
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[75]
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Evaluation of chemical composition of Byrsocarpus dinklagei: an uncommon indigenous spice consumed in south-eastern Nigeria
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2019 |
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[76]
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The Invasive Species Commelina benghalensis L.: A Step Towards The Biological Flora of Egypt
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2019 |
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[77]
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Research Article Mineral and Vitamin Contents of Monodora myristica (African Nutmeg) Seeds from Nsukka, Enugu State, Nigeria
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2019 |
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[78]
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Nutritional composition, mineral content, antioxidant activity and quantitative estimation of water soluble vitamins and phenolics by RP-HPLC in some lesser …
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2019 |
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[79]
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Comparative Proximate Analysis of Five Commercially Sold Maggi as Condiments in Gwagwalada, North Central, Nigeria
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2019 |
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[80]
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Phytochemical Evaluation of Extracts and GC-MS analysis of oil from Monodora myristica Seed
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2019 |
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[81]
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Determination of the mineral content of spices by ICP-OES
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2019 |
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[82]
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The Genus Echinops: Phytochemistry and Biological Activities: A Review
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2019 |
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[83]
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Chemical Composition and mineral bioavailability of Tetrapleura tetraptera (Schumach & Thonn.) Taub. Fruit Pulp Consumed as Spice in South-eastern Côte d'Ivoire.
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2019 |
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[84]
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Nutritional Value, Mineral Composition, Secondary Metabolites, and Antioxidant Activity of Some Wild Geophyte Sedges and Grasses
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2019 |
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[85]
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An ethno-nutritional study on spices used in traditional foods of the Western Regions of Cameroon: the case of nah poh
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2019 |
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[86]
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NUTRITIONAL COMPOSITION OF WILD-NON-TRADITIONAL VEGETABLES OF SINDH, UNDER DIFFERENT POSTHARVEST PROCESSING METHODS
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Pakistan Journal of Botany,
2019 |
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[87]
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Comparative analysis of developmental changes of fruit metabolites, antioxidant activities and mineral elements content in Bhut jolokia and other Capsicum species
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2019 |
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[88]
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Comparison of the Proximate Composition, Vitamins (Ascorbic Acid, α-Tocopherol and Retinol), Anti-Nutrients (Phytate and Oxalate) and the GC-MS Analysis of the …
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2019 |
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[89]
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Oso BJ1, 2, Oladiji AT2
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Journal of McPherson University …,
2019 |
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[90]
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Macro and micro element contents of some herb and condiments.
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2019 |
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[91]
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Chemical Composition and mineral bioavailability of Tetrapleura tetraptera (Schumach & Thonn.) Taub. Fruit Pulp Consumed as Spice in South-eastern Côte d 'Ivoire.
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Turkish Journal of …,
2019 |
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[92]
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A Comparative Study of Chemical Compound of Some Edible Plants of the Eastern Anatolia Region of Turkey
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2018 |
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[93]
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The Physical, Chemical and Antioxidant Properties of the Leafs of Chaerophyllum byzantinum Boiss. Plants
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2018 |
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[94]
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Growth Performance, Gut Microbiota and Haemato-Biochemical Profile of Quails Fed Diet Supplemented with Graded Levels of D. glomerata Fruit Powder
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2018 |
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[95]
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Microscopy features, Phytochemistry and Bioactivity of Mondia whitei L.(Hook F.)(Apocynaceae): A mini-review
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Discovery Phytomedicine,
2018 |
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[96]
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Multivariate analysis on the distribution of elements in plants
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Acta Physiologiae Plantarum,
2018 |
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[97]
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Study of Some Zanthoxylum Species by Chemical and DNA Analysis Approaches
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|
Chemistry & biodiversity,
2018 |
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[98]
|
Effects of Methanol Extraction on Some Nutritional and Antinutrient Contents of Xylopia aethiopica Fruits from Enugu State, Nigeria
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|
2018 |
|
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[99]
|
Nutritional Assessment of Some Neglected and Underutilized Vegetables Wildly Grown in Sindh
|
|
2018 |
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[100]
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NUTRITIONAL VALUE AND PHYTOCHEMICAL STUDY OF SELECTED WILD EDIBLE PLANTS CONSUMED BY BODOS OF ASSAM
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|
2018 |
|
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[101]
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Proximate, GC-FID, and micronutrient analysis of extracts of azadirachta indica
|
|
2017 |
|
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[102]
|
EFFECT OF BLACK PEPPER (Piper nigrum) AS NATURAL FEED ADDITIVE ON THE PERFORMANCE OF JAPANESE QUAIL
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|
Thesis,
2017 |
|
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[103]
|
Proximate and Mineral Composition of Suya Spices Sold in Port Harcourt, Nigeria
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|
Food and Public Health,
2017 |
|
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[104]
|
Effect of dietary mimosa small bell (Dichostachys glomerata) fruit supplement as alternative to antibiotic growth promoter for broiler chicken
|
|
2017 |
|
|
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[105]
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Wild greens as source of nutritive and bioactive compounds over the world
|
|
2017 |
|
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[106]
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Studies on antioxidant and anticancer properties of brinjal (Solanum melongena L.) genotypes
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|
Thesis,
2017 |
|
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[107]
|
Anna Agiriga and Muthulisi Siwela
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|
2017 |
|
|
|
[108]
|
Proximate, Mineral Composition and Phytochemical Screening of Some Selected Spices of Ibadan Metropolis, Oyo State, Southwest, Nigeria
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|
2017 |
|
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|
[109]
|
Oleoresins from Capsicum spp.: Extraction Methods and Bioactivity
|
|
Food and Bioprocess Technology,
2017 |
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[110]
|
Proximate, GC-FID, and micronutrient analysis of ex-tracts of azadirachta indica
|
|
2017 |
|
|
|
[111]
|
Nutritional and anti-nutrient profiles of some Ghanaian spices
|
|
2017 |
|
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[112]
|
Nutritive Assessment of the Fruit Pulp of Coelocaryon oxycarpum, an Aromatic Plant Consumed as Spice
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International J. of Food Science and Nutrition Engineering,
2017 |
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[113]
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Other Taro‐based Products
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|
Tropical Roots and Tubers: Production, Processing and Technology,
2016 |
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[114]
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NUTRITIONAL ASSESSMENT OF UNDERUTILIZED NON-TRADITIONAL LEAFY VEGETABLE LAMBS QUARTER OF LOWER SINDH, PAKISTAN
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Pak. J. Agri., Agril. Engg., Vet. Sci,
2016 |
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[115]
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Nutritional quality assessment and antiplasmodial activity of Cajanus cajan (L.) Huth., Crescentia cujete L. and Myrianthus preussii Engl. from Akure, Southwestern Nigeria
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International Journal of Phytomedicine,
2016 |
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[116]
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Nutritional quality and safety aspects of wild vegetables consume in Bangladesh
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|
Asian Pacific Journal of Tropical Biomedicine,
2016 |
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[117]
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The Effect of Fruit Extracts of Black Pepper on the Fertility Potential of Male Albino Mice
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|
American Journal of Medical and Biological Research,
2016 |
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[118]
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Other Taro-based Products
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|
2016 |
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[119]
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Evaluation of total mineral, calcium, selenium, iron content of ten medicinal plants extracts of Manipur having anti-inflammatory properties
|
|
2016 |
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[120]
|
Amino Acid and Fatty Acid Profile of Twenty Wild Plants Used as Spices in Cameroon
|
|
2016 |
|
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[121]
|
The Effect of Fruit Extracts of Black Pepper on the Fertility Potential of Male Albino Rats
|
|
2016 |
|
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|
[122]
|
A practical approach to low protein diets for patients with chronic kidney disease in Cameroon
|
|
2016 |
|
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[123]
|
Phytochemical Screening and Antimicrobial Activity of Xylopia aethiopica and Gongronema latifolium on Common Pathogens
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|
Journal of Advances in Biology & Biotechnology,
2016 |
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[124]
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Nutritional quality assessment and antiplasmodial activity of Cajanus cajan (L.) Huth., Crescentia cujete L. and Myrianthus preussii Engl. from Akure …
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|
2016 |
|
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[125]
|
Proximate Composition, Phytochemica of the Tubers of
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|
International Research Journal of Biological Sciences,
2016 |
|
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[126]
|
Proximate and Phytochemical Compositions of Ricinus communis in Ibadan, South-Western Nigeria
|
|
2016 |
|
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|
[127]
|
Production and Nutritional Analysis of Itsekiri Pepper Soup Spices
|
|
2015 |
|
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|
[128]
|
Proximate and phytochemical composition of the pulp of Tetrapleura tetraptera fruits consumed in Abakaliki, Nigeria
|
|
2015 |
|
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|
[129]
|
Nutritional and medicinal importance of Tetrapleura tetraptera fruits (Aridan)
|
|
2015 |
|
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[130]
|
Sutyarso, M. Kanedi and E. Rosa
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|
2015 |
|
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[131]
|
Proximate and Mineral Compositions of Whitfieldia lateria Leaves from Ishiagu - Ivo, Ebonyi State, Nigeria
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|
Journal of Biological and Chemical Research,
2015 |
|
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[132]
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Effects of Black Pepper (Piper nigrum Linn.) Extract on Sexual Drive in Male Mice
|
|
Research Journal of Medicinal Plant,
2015 |
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