Nutritional and Anti-Nutrient Composition of Three Kola Nuts (<i> Cola nitida, Cola acuminata </i> and <i> Garcinia kola </i>) Produced in Benin

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
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"Nutritional and Anti-Nutrient Composition of Three Kola Nuts ( Cola nitida, Cola acuminata and Garcinia kola ) Produced in Benin"
written by Durand Dah-Nouvlessounon, Adolphe Adjanohoun, Haziz Sina, Pacôme A. Noumavo, Nafan Diarrasouba, Charles Parkouda, Yann E. Madodé, Mamoudou H. Dicko, Lamine Baba-Moussa,
published by Food and Nutrition Sciences, Vol.6 No.15, 2015

has been cited by the following article(s):

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[1]	Comparative antioxidant activity and phytochemical content of five extracts of Pleurotus ostreatus (oyster mushroom) Scientific Reports, 2024 DOI:10.1038/s41598-024-54201-x

[2]	Characteristics of Garcinia seed fats and their potential usages as functional ingredients: A review International Journal of Food Science & Technology, 2024 DOI:10.1111/ijfs.16866

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[7]	Post-harvest quality assessment of freshly harvested and processed kola nuts [Cola nitida (Vent.) Schott & Endl.] from selected growing regions in Ghana Cogent Food & Agriculture, 2022 DOI:10.1080/23311932.2022.2054565

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[9]	Post-harvest quality assessment of freshly harvested and processed kola nuts [Cola nitida (Vent.) Schott & Endl.] from selected growing regions in Ghana Cogent Food & Agriculture, 2022 DOI:10.1080/23311932.2022.2054565

[10]	Post-harvest quality assessment of freshly harvested and processed kola nuts [Cola nitida (Vent.) Schott & Endl.] from selected growing regions in Ghana Cogent Food & Agriculture, 2022 DOI:10.1080/23311932.2022.2054565

[11]	Dietary effects of Garcinia kola seed meal on growth performance, hematology and serum biochemical parameters of weaned rabbits Veterinary World, 2021 DOI:10.14202/vetworld.2021.499-507

[12]	Induction of apoptosis by Kola nut extract as a recent and promising treatment strategy for Leukemia Bionatura, 2021 DOI:10.21931/RB/2021.06.02.10

[13]	Flavonoid Profiles of Two New Approved Romanian Ocimum Hybrids Molecules, 2020 DOI:10.3390/molecules25194573

[14]	Proximate, mineral composition and sensory evaluation of coffee and kola flavoured biscuits Nutrition & Food Science, 2019 DOI:10.1108/NFS-10-2018-0270

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[22]	The role of wild fruits and vegetables in delivering a balanced and healthy diet Food Research International, 2017 DOI:10.1016/j.foodres.2017.06.046

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