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Food and Nutrition Sciences

Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Preparation and Consumption of Orange-Fleshed Sweet Potatoes in Rural Households in Burundi"
written by Ezéchiel Ndikumasabo, Paul Malumba, Venant Nihorimbere,
published by Food and Nutrition Sciences, Vol.16 No.10, 2025
has been cited by the following article(s):
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