Journals Menu
Follow SCIRP
Contact us
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat

Food and Nutrition Sciences

Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Contribution of Access to Bio-Fortified Bean in Improving Eating Habits in Burundi"
written by Eric Kwizera, Hassan Nusura, Jean de Dieu Nkurunziza, Alberic Ndimubandi,
published by Food and Nutrition Sciences, Vol.16 No.5, 2025
has been cited by the following article(s):
  • Google Scholar
  • CrossRef
No relevant information.
Follow SCIRP
Twitter Facebook Linkedin Weibo
Contact us
customer@scirp.org
WhatsApp +86 18163351462(WhatsApp)
Click here to send a message to me 1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Copyright © 2006-2025 Scientific Research Publishing Inc. All Rights Reserved.
Top