Influence of Processing on Dietary Fiber, Tannin and <i>in Vitro</i> Protein Digestibility of Pearl Millet

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
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"Influence of Processing on Dietary Fiber, Tannin and in Vitro Protein Digestibility of Pearl Millet"
written by Florence Suma Pushparaj, Asna Urooj,
published by Food and Nutrition Sciences, Vol.2 No.8, 2011

has been cited by the following article(s):

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