Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Consumers’ Perception and Attitudes toward Packaged Milk in Turkey—A Descriptive Study"
written by Iraz Haspolat Kaya,
published by Food and Nutrition Sciences, Vol.7 No.6, 2016
has been cited by the following article(s):
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[5] Consumers' Perception and Attitudes towards Packed Milk Products in Northern Uganda
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[8] Fluid milk consumption behaviour of urban households: evidence from Mymensingh city, Bangladesh.
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[9] Factores de calidad percibida en relación a la lealtad de marca hacia las biotiendas de comida orgánica en consumidores de NSE AB que residen en Lima Metropolitana
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[10] Determination of The Most Suitable Type of Fresh Milk in Istanbul Province
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[11] Διερεύνηση της εισαγωγής νέων γαλακτοκομικών προϊόντων υψηλής ποιότητας στην Ελληνική αγορά από αίγες της περιοχής Ηπείρου
2019
[12] Perceived Product Quality: Role of Extrinsic Cues
2017
[13] ΘΕΤΙΚΩΝ ΕΠΙΣΤΗΜΩΝ ΚΑΙ ΤΕΧΝΟΛΟΓΙΑΣ
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