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2024
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Processing of encapsulated flaxseed oil‐rich banana‐based (
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Kinetics of nutrient change and color retention during low‐temperature microwave‐assisted drying of bitter melon (
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Effect of hydrothermal processing on changes of insoluble-bound phenolics of lentils
Journal of Functional Foods,
2017
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Journal of Food Composition and Analysis,
2015
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