Physicochemical Properties of <i>Moringa oleifera</i> Seeds and Their Edible Oil Cultivated at Different Regions in Egypt

Journals Menu

Follow SCIRP

	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org

Google-based Impact Factor: 2.37
Citations

Journals Menu

"Physicochemical Properties of Moringa oleifera Seeds and Their Edible Oil Cultivated at Different Regions in Egypt"
written by Hassan Barakat, Galal A. Ghazal,
published by Food and Nutrition Sciences, Vol.7 No.6, 2016

has been cited by the following article(s):

Google Scholar
CrossRef

[1]	Moringa oleifera and Ruta angustifolia fixed oils and a prospective method to obstruct pupal development in cotton leafworm
	Gendy, EM Abd-ElAzeem… - Journal of the Saudi …, 2024

[2]	Evaluation of Moringa oleifera seed oil extracted with different extraction methods
	Croatian journal of food science and technology, 2023

[3]	Evaluation of quality attributes of chia (Salvia hispanica), moringa (Moringa oleifera) and flax (Linum usitatissimum) oils
	hamied… - Archives of …, 2023

[4]	African Moringa stenopetala Plant: An Emerging Source of Novel Ingredients for Plant-Based Foods
	Plant-Based …, 2023

[5]	Moringa (Moringa oleifera): Multi-functional Role in Management of Malnutrition and Health Promotion
	Neglected Plant Foods Of …, 2023

[6]	Phytochemical screening and antimicrobial activities of almonds extracts from kernel of two mango (Mangifera indica L.) varieties grown in Korhogo (North of Ivory …
	GSC Biological and …, 2023

[7]	Comparative Evaluation of the Curry Spices as a Source of Nutrient AdditivesJ Envi Sci Agri Res. 2023. 1 (1): 1-7
	DOI: doi. org/10.61440 …, 2023

[8]	FORTIFIKASI KEDELAI DALAM TEMPE BERBAHAN BAKU BIJI KELOR (Moringa oleifera)
	Prosiding Seminar …, 2023

[9]	CHARACTERISATION OF Moringa Oleifera FOR PURIFICATION OF TREATED WATER SLUDGE
	Open Journal of …, 2023

[10]	Diversifikasi Tepung Lokal sebagai Sumber Pangan Fungsional
	JIKSN Jurnal Ilmu Kesehatan dan Sains Nusantara, 2023

[11]	Using Azadirachta indica protein hydrolysate as a plant protein in Nile tilapia (Oreochromis niloticus) diet: Effects on the growth, economic efficiency, antioxidant‐immune …
	Journal of Animal …, 2023

[12]	BRIEF PROFILE OF DOCTOR TREE (MORINGA OLEIFERA LAM.)
	Int. J. Biol. Res, 2022

[13]	Quantitative and Qualitative Analysis of Protein Content in Moringa Leaves (Moringa oleifera L.)
	… : Research Dissemination for …, 2022

[14]	Pengaruh Rasio Volume Pelarut dan Waktu Ekstraksi terhadap Perolehan Minyak Biji Kelor
	agriTECH, 2022

[15]	UPLC-MS/MS and GC-MS based metabolites profiling of Moringa oleifera seed with its anti- Helicobacter pylori and anti-inflammatory activities
	Natural Product …, 2022

[16]	The effectiveness of Moringa Oleifera seed coagulant in reducing the turbidity and modifying the physico-chemical characteristics of water
	African Journal of …, 2022

[17]	Oil Extracted Moringa peregrina Seed Cake as a Feed Ingredient in Poultry: A Chemical Composition and Nutritional Value Study
	Harthi, YA Attia, MF Elgandy, F Bovera - Animals, 2022

[18]	Karakterisasi Protein Total Konsentrat Daun Kelor (Moringa oleifera Lam) Menggunakan Spektrofotometer UV-VIS
	Briliant: Jurnal …, 2022

[19]	Effect of storage period and relative humidity on the quality of moringa oil
	Croatian journal of food science …, 2022

[20]	Moringa oleifera: Miracle Plant with a Plethora of Medicinal, Therapeutic, and Economic Importance
	Horticulturae, 2022

[21]	Characterization of Phytochemical and Nutrient Compounds from the Leaves and Seeds of Moringa oleifera and Moringa peregrina
	Horticulturae, 2022

[22]	Bioactive Phytochemicals from Moringa (M. oleifera) Seed Oil Processing By-Products
	… Phytochemicals from Vegetable Oil and Oilseed …, 2022

[23]	Effect of Soaking Process on Chemical Characteristics and Anti Nutritional Factors of some Moringa Seed Varieties
	Anoos, HA Fahmy, EA Mahmoud… - Journal of Food and …, 2022

[24]	Aceite de Metohuayo (Caryodendron orinocense Karst) Obtenido por Prensado Hidráulico y Expeller: Análisis de Rendimiento y Características Físico …
	Soriano, Y Espinoza, R Torre… - Revista de …, 2022

[25]	EVALUATION OF PHYSICOCHEMICAL CHARACTERISTICS, ANTIMICROBIAL PROPERTIES, FATTY ACIDS AND ALPHA-TOCOPHEROL CONTENT OF MORINGA …
	Journal of Chemical …, 2022

[26]	PROCESS OPTIMIZATION, KINETIC MODELLING AND CHARACTERIZATION OF BIODIESEL PRODUCED FROM MORINGA OLEIFERA OIL: A REVIEW
	2022

[27]	Sensory, Micrographic and Physico-chemical Characterization of Kernel Almond Flour of Two Varieties of Mangoes Grown in Northern Côte d'Ivoire
	European Journal of …, 2022

[28]	Estudio bibliográfico comparativo de polifenoles totales y actividad antioxidante del aceite de la semilla de Moringa oleifera y Olea europaea.
	2022

[29]	Haitian Moringa, the Plant that Nourishes, Heals and Enriches
	Hop and Medicinal Plants, 2022

[30]	Valorización de semillas de moringa mediante procesos germinativos y su aplicación en alimentos de alto valor nutritivo y funcional
	2022

[31]	Physicochemical Profile of Essential Oils Obtained from Chia (Salvia hispanica L.) Seeds Grown in Different Agro-Ecological Zones of Kenya
	European Journal of …, 2021

[32]	CHEMICAL COMPOSITION, PHYSICOCHEMICAL CHARACTERIZATION AND POTENTIAL APPLICATION OF OILS FROM SOME SELECTED SUDANESE …
	2021

[33]	Antioxidant Properties of Moringa Species
	Angulo, A Emus-Medina… - … Properties of the …, 2021

[34]	Niazimicin: A thiocarbamate glycoside from Moringa oleifera Lam. seeds with a novel neuroprotective activity
	Journal of Food …, 2021

[35]	8 AntioxidantofMoringa Properties
	Angulo, A Emus-Medina… - … Properties of the …, 2021

[36]	LA MOLINA
	2021

[37]	Nutritional, Functional and Microbiological Analysis of Powdered Seed of Moringa oleifera
	International Journal of …, 2021

[38]	PROXIMATE COMPOSITION AND SOME BIOACTTIVE COMPONENTS OF Moringa oleifera SEEDS AT THREE STAGES OF MATURITY
	Journal of Animal Production …, 2021

[39]	Evaluation of adsorbents and eluents for application in virus concentration and adsorption-desorption isotherms for coliphages
	2021

[40]	Moringa oleifera seed oil formulation physical stability and chemical constituents for enhancing skin hydration and antioxidant activity
	2021

[41]	Improvement of the sunflower oil stability by blending with moringa or sesame oils
	2021

[42]	Determination of Proximate Composition of Malaysian Horseshoe Crab (Tachypleus gigas)
	2021

[43]	Extracción de aceite de semillas de Aguaymanto (Physalis peruviana) con prensa-Expeller, caracterización y predicción de su vida en anaquel
	2021

[44]	KARAKTERISTIK FISIKOKIMIA MINYAK BIJI KELOR (Moringa oleivera L.)
	2021

[45]	Moringa oleifera seeds-removed ripened pods as alternative for papersheet production: Antimicrobial activity and their phytoconstituents profile using HPLC
	Scientific Reports, 2021

[46]	CHEMICAL COMPOSITION, PHYSICOCHEMICAL CHARACTERIZATION AND POTENTIAL APPLICATION OF OILS FROM SOME SELECTED …
	2021

[47]	International Journal of Current Advan
	2021

[48]	Rendimientos y composición química de biomasa, semilla y aceite de ecotipos de Moringa oleifera Lamarck introducidos en Sinaloa, México.
	2020

[49]	Chemical and sensory qualities of moimoi and akara produced from blends of Cowpea (Vigna unguiculata) and Moringa oleifera seed flour
	2020

[50]	Water and Microbial Contents in Moringa Oleifera Seed Flour as Food Supplement to Prevent Stunting
	2020

[51]	Yields and chemical composition of biomass, seed and oil of ecotypes of Moringa oleifera Lamarck introduced in Sinaloa, Mexico Rendimientos y composición …
	2020

[52]	Physicochemical Properties and Fatty Acids Composition of Sudanese Moringa Oleifera Seed Oil
	2020

[53]	Chemical analysis and in silico anticancer and anti-inflammatory potentials of bioactive compounds from Moringaoleifera seed oil
	2020

[54]	Moringa oleifera defatted flour: Nutritive and bioactive impact of shells
	2020

[55]	Yields and chemical composition of biomass, seed and oil of ecotypes of Moringa oleifera Lamarck introduced in Sinaloa, Mexico/Rendimientos y composicion …
	2020

[56]	Water and microbial contents in moringa oleifera seed flour as food supplement to prevent stunting.
	Systematic Reviews in …, 2020

[57]	Rendimientos y composición química de biomasa, semilla y aceite de ecotipos de Moringa oleifera Lamarck introducidos en Sinaloa, México
	Ángel, NM Pérez-Tamayo… - Agro …, 2020

[58]	Nutritional values, antinutritional factors and molar ratio of minerals to anti nutrients of plant based yoghurt from Bambara nut, soyabean and Moringa oleifera …
	Research Journal of Food and …, 2019

[59]	Effect of different levels of Moringa oleifera seed powder to the diet on some growth parameters of common carp Cyprinus carpio L. Revis Bionatura 2022; 7 (4) …
	Rawashi, AH Salman, 2019

[60]	PERBAIKAN SIFAT FUNGSIONAL TEKNIS TEPUNG BIJI KELOR (MORINGA OLEIFERA) DENGAN PERKECAMBAHAN.
	2019

[61]	Extraction And Characterization Of Moringa Oleifera Kernel Oil And Encapsulation By Coaxial Electrospinning
	2019

[62]	Tesis
	2019

[63]	KANDUNGAN GIZI DAN MUTU PROTEIN TEPUNG BIJI KELOR TERFERMENTASI.
	2019

[64]	Evaluation of coagulating efficiency and water borne pathogens reduction capacity of Moringa oleifera seed powder for treatment of domestic wastewater from Zomba …
	2019

[65]	Development of various green extraction techniques and water extraction online particle formation for Moringa oleifera
	2019

[66]	KANDUNGAN GIZI DAN MUTU PROTEIN TEPUNG BIJI KELOR TERFERMENTASI
	2019

[67]	PERBAIKAN SIFAT FUNGSIONAL TEKNIS TEPUNG BIJI KELOR (MORINGA OLEIFERA) DENGAN PERKECAMBAHAN
	2019

[68]	Ultrahigh-pressure supercritical fluid extraction and chromatography of Moringa oleifera and Moringa peregrina seed lipids
	2019

[69]	Improvement of the technicalfunctional properties of Moringa oleifera seedflourby germination.
	2019

[70]	Nutritional content and protein quality of fermented Moringa seed flour.
	2019

[71]	Influence of some natural products of Moringa oleifera (L.) on some biochemical and economical characters of infected mulberry silkworm, Bombyx mori L …
	Journal of Phytopathology …, 2018

[72]	Uji Karakteristik Minyak Biji Kelor (Moringa Oleifera L.)
	2018

[73]	Formula dan tingkat iritasi akut dermal serbuk biji kelor (moringa oleifera) pada sediaan lulur krim dengan metode draize test
	Thesis, 2018

[74]	Antioxidant, Proteinase Inhibitory and Membrane Stabilization Potentials of Moringa oleifera Seed Oil
	2018

[75]	EFFECT OF OPTIMAL GERMINATION CONDITIONS ON ANTIOXIDANT ACTIVITY, PHENOLIC CONTENT AND FATTY ACIDS AND AMINO ACIDS PROFILES OF Moringa oleifera SEEDS
	Revista Mexicana de Ingeniería Química, 2018

[76]	PHYTOCHEMICAL, OLIGOSACCHARIDES, IN-VITRO STARCH/PROTEIN DIGESTIBILITY AND ELEMENTAL COMPOSITION OF ACHA-MORINGA FLOUR BLEND
	FUW Trends in Science & Technology Journal, 2018

[77]	The Chemical Composition of Egyptian Moringa Oleifera Grown in Different Agro-Ecological Regions
	2018

[78]	Nutritive and biocidal properties of agroforestry trees of Moringa oleifera Lam., Cassia fistula L., and Ceratonia siliqua L. as non-conventional edible vegetable oils
	Agroforestry Systems, 2018

[79]	Proximate, physical and chemical composition of leaves and seeds of Moringa (Moringa oleifera) from Central Malawi: A potential for increasing animal food …
	2018

[80]	Uji Karakteristik Dan Stabilitas Krim Minyak Biji Kelor (Moringa Oleifera L.)
	2018

[81]	Chemical Composition of Egyptian Moringa Oleifera Grown in Different Agro-Ecological Regions
	2018

[82]	Proximate, physical and chemical composition of leaves and seeds of Moringa (Moringa oleifera) from Central Malawi: A potential for increasing animal food supply in …
	2018

[83]	EFFECT OF USING GERMINATED MORINGA OLEIFERA SEEDS ON EGG PRODUCTION PERFORMANCE OF JAPANESE QUAIL
	2017

[84]	Samah M. El-Sayed, Hoda S. El-Sayed, Heba H. Salama and SAH Abo El-Nor
	2017

[85]	Chemical Composition and Bioactive Compounds of Leaves, Flowers and Seeds of Moringa Plant
	2017

[86]	Research Article Improving the Nutritional Value and Extending Shelf Life of Labneh by Adding Moringa oleifera Oil
	2017

[1]	Plant-Based Diet 2024 DOI:10.5772/intechopen.112213

[2]	Effect of solid-state fermentation using Aspergillus oryzae and Aspergillus niger on bitter and bioactive compounds of Moringa oleifera seed flour LWT, 2024 DOI:10.1016/j.lwt.2024.116616

[3]	Using Azadirachta indica protein hydrolysate as a plant protein in Nile tilapia (Oreochromis niloticus) diet: Effects on the growth, economic efficiency, antioxidant‐immune response and resistance to Streptococcus agalactiae Journal of Animal Physiology and Animal Nutrition, 2023 DOI:10.1111/jpn.13857

[4]	Impact of varying amounts of Moringa oleifera seed powder in the diet on a few aspects of common carp growth L. Cyprinus carpio Bionatura, 2022 DOI:10.21931/RB/2022.07.04.25

[5]	Impact of varying amounts of Moringa oleifera seed powder in the diet on a few aspects of common carp growth L. Cyprinus carpio Bionatura, 2022 DOI:10.21931/RB/2022.07.04.25

[6]	The effectiveness of Moringa Oleifera seed coagulant in reducing the turbidity and modifying the physico-chemical characteristics of water African Journal of Environmental Science and Technology, 2022 DOI:10.5897/AJEST2022.3093

[7]	Moringa oleifera: Miracle Plant with a Plethora of Medicinal, Therapeutic, and Economic Importance Horticulturae, 2022 DOI:10.3390/horticulturae8060492

[8]	Moringa oleifera seeds-removed ripened pods as alternative for papersheet production: antimicrobial activity and their phytoconstituents profile using HPLC Scientific Reports, 2021 DOI:10.1038/s41598-021-98415-9

[9]	Determination of Proximate Composition of Malaysian Horseshoe Crab (Tachypleus gigas) Materials Science Forum, 2021 DOI:10.4028/www.scientific.net/MSF.1025.128

[10]	Determination of Proximate Composition of Malaysian Horseshoe Crab (Tachypleus gigas) Materials Science Forum, 2021 DOI:10.4028/www.scientific.net/MSF.1025.128

[11]	Phytomedicine 2021 DOI:10.1016/B978-0-12-824109-7.00008-X

[12]	Determination of Proximate Composition of Malaysian Horseshoe Crab (Tachypleus gigas) Materials Science Forum, 2021 DOI:10.4028/www.scientific.net/MSF.1025.128

[13]	Moringa oleifera seeds-removed ripened pods as alternative for papersheet production: antimicrobial activity and their phytoconstituents profile using HPLC Scientific Reports, 2021 DOI:10.1038/s41598-021-98415-9

[14]	Niazimicin: A thiocarbamate glycoside from Moringa oleifera Lam. seeds with a novel neuroprotective activity Journal of Food Biochemistry, 2021 DOI:10.1111/jfbc.13992

[15]	Improvement of the sunflower oil stability by blending with moringa or sesame oils Potravinarstvo Slovak Journal of Food Sciences, 2021 DOI:10.5219/1491

[16]	Physicochemical Properties and Fatty Acids Composition of Sudanese Moringa Oleifera Seed Oil Journal of the Turkish Chemical Society Section A: Chemistry, 2020 DOI:10.18596/jotcsa.771260

[17]	Moringa oleifera defatted flour: Nutritive and bioactive impact of shells Journal of Food Processing and Preservation, 2020 DOI:10.1111/jfpp.14693

[18]	Cold Pressed Oils 2020 DOI:10.1016/B978-0-12-818188-1.00042-6

[19]	Physicochemical Properties and Fatty Acids Composition of Sudanese Moringa Oleifera Seed Oil Journal of the Turkish Chemical Society Section A: Chemistry, 2020 DOI:10.18596/jotcsa.771260

[20]	KANDUNGAN GIZI DAN MUTU PROTEIN TEPUNG BIJI KELOR TERFERMENTASI Jurnal Teknologi dan Industri Pangan, 2019 DOI:10.6066/jtip.2019.30.2.152

[21]	PROFIL GELATINISASI TEPUNG SORGUM PUTIH TERMODIFIKASI α-AMILASE Jurnal Teknologi dan Industri Pangan, 2019 DOI:10.6066/jtip.2019.30.2.173

[22]	Proximate, physical and chemical composition of leaves and seeds of Moringa (Moringa oleifera) from Central Malawi: A potential for increasing animal food supply in the 21st century African Journal of Agricultural Research, 2018 DOI:10.5897/AJAR2018.13535

[23]	Improving the Nutritional Value and Extending Shelf Life of Labneh by Adding Moringa oleifera Oil International Journal of Dairy Science, 2017 DOI:10.3923/ijds.2017.81.92

Follow SCIRP

	customer@scirp.org
	+86 18163351462(WhatsApp)
	1655362766

	Paper Publishing WeChat

Food and Nutrition Sciences

Food and Nutrition Sciences

Journals Menu

Home

About SCIRP

Service

Policies