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2024
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Contamination of beef and beef products by
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Journal of Food Safety,
2023
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Contamination of beef and beef products by Listeria spp. and molecular characterization of L. monocytogenes in Mpumalanga, South Africa
Journal of Food Safety,
2023
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Sodium in processed meats produced by local butcheries in Tshwane, South Africa
African Journal of Food, Agriculture, Nutrition and Development,
2022
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Effect of Biltong Dried Beef Processing on the Reduction of Listeria monocytogenes, E. coli O157:H7, and Staphylococcus aureus, and the Contribution of the Major Marinade Components
Microorganisms,
2022
DOI:10.3390/microorganisms10071308
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Effects of the addition of vinegar, weight loss and packaging method on the physicochemical properties and microbiological profile of biltong
Meat Science,
2019
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Typical edible non-dairy animal products in Africa from local animal resources
Italian Journal of Animal Science,
2017
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Biosynthesis of single-cell biomass from olive mill wastewater by newly isolated yeasts
Environmental Science and Pollution Research,
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