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Affiliation
ISSN
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Evaluation of Agronomic Performance and Seed Oil Composition of 15 Sunflower Genotypes in South Madagascar
(Articles)
A. Calamai
,
A. Masoni
,
E. Palchetti
,
C. Grassi
,
L. Brilli
Agricultural Sciences
Vol.9 No.10
,October 31, 2018
DOI:
10.4236/as.2018.910093
934
Downloads
2,108
Views
Citations
Effects of Wheat-Faba Bean Intercropping on Soil Microbial Community Structure in the Rhizosphere
(Articles)
Yongbo Xu
,
Baokun Lei
,
Yanfeng Tang
Agricultural Sciences
Vol.9 No.11
,November 12, 2018
DOI:
10.4236/as.2018.911096
962
Downloads
2,020
Views
Citations
Potential Roles of Fatty Acids and Lipids in Postharvest Needle Abscission Physiology
(Articles)
Gaye E. MacDonald
,
Rajasekaran R. Lada
,
Claude D. Caldwell
,
Chibuike Udenigwe
,
Mason T. MacDonald
American Journal of Plant Sciences
Vol.10 No.6
,June 28, 2019
DOI:
10.4236/ajps.2019.106078
730
Downloads
1,777
Views
Citations
Peroxide Index, Trans Fatty Acids, Acrylamide and Polycyclic Aromatic Hydrocarbons (Pah) Contents in Frying Oils and Fried Tuna Fish Involved in “Garba” Production in Côte d’Ivoire
(Articles)
Massogbè Diabate
,
Daouda Nimaga
,
Charlemagne Nindjin
,
Virgile Ahyi
,
Joseph Dossou
,
N’Guessan Geoges Amani
Food and Nutrition Sciences
Vol.10 No.8
,August 16, 2019
DOI:
10.4236/fns.2019.108068
668
Downloads
1,649
Views
Citations
Impact of Plastic Packaging Materials and Storage Time on the Quality Parameters of Lebanese Extra Virgin Olive Oil under Real-Time Storage Conditions
(Articles)
Carla Zarazir
,
Mohamad Rajab
,
Houssam Obeid
,
Joumana Toufaily
,
Imad Toufeili
,
Tayssir Hamieh
American Journal of Analytical Chemistry
Vol.10 No.12
,December 19, 2019
DOI:
10.4236/ajac.2019.1012046
840
Downloads
2,814
Views
Citations
Fatty Acid Profiles of Livers from Two Marine Fishes Inhabiting Sudanese Red Sea Coast
(Articles)
Howida M. Hassan
,
Salaheldeen Y. Mohammed
,
Sheikheldin M. Elamin
,
Eman E. Alraih
Food and Nutrition Sciences
Vol.11 No.6
,June 22, 2020
DOI:
10.4236/fns.2020.116040
397
Downloads
997
Views
Citations
Effects of Fatty Acids Composition on Fuel Properties of Jatropha Curcas Biodiesel
(Articles)
Edwin Khethiwe
,
Ketlogetswe Clever
,
Gandure Jerekias
Smart Grid and Renewable Energy
Vol.11 No.10
,October 30, 2020
DOI:
10.4236/sgre.2020.1110010
766
Downloads
3,445
Views
Citations
Chia (
Salvia hispanica
L.) Seed Oil Rich in Omega-3 Fatty Acid: A Healthy Alternative for Milk Fat in Ice Milk
(Articles)
Amany M. Basuny
,
Shaker M. Arafat
,
Dalia M. Hikal
Food and Nutrition Sciences
Vol.12 No.6
,June 10, 2021
DOI:
10.4236/fns.2021.126037
321
Downloads
2,096
Views
Citations
The Effects of Omega-3 Fatty Acids Supplementation in Bronchial Asthma
(Articles)
Uttam Kumar Barua
,
Pranab Karmaker
,
Arup Kumar Saha
,
Md. Merazul Mostofa
,
Dilip Kumar Ghosh
,
Kamal Krishna Biswas
Journal of Biosciences and Medicines
Vol.11 No.4
,April 23, 2023
DOI:
10.4236/jbm.2023.114015
120
Downloads
1,021
Views
Citations
In-Vitro
Metabolite Colonic Production from Otili (
Sphenostylis stenocarpa
) as Influenced by Selected Gastrointestinal Microbes
(Articles)
O. A. Awoyinka
,
T. R. Omodara
,
F. C. Oladele
,
O. O. Aina
,
O. E. Ajayi
Advances in Bioscience and Biotechnology
Vol.9 No.11
,November 28, 2018
DOI:
10.4236/abb.2018.911041
753
Downloads
1,312
Views
Citations
A Study on the Mechanism Regulating Acetate to Propionate Ratio in Rumen Fermentation by Dietary Carbohydrate Type
(Articles)
Xueyan Lin
,
Zhiyong Hu
,
Shizhe Zhang
,
Guanwen Cheng
,
Qiuling Hou
,
Yun Wang
,
Zhengui Yan
,
Kerong Shi
,
Zhonghua Wang
Advances in Bioscience and Biotechnology
Vol.11 No.8
,August 6, 2020
DOI:
10.4236/abb.2020.118026
740
Downloads
2,877
Views
Citations
Comparative Study on Five Sudanese Date (
Phoenix dactylifera
L.) Fruit Cultivars
(Articles)
Abdel Moneim E. Sulieman
,
Itimad A. Abd Elhafise
,
Awad M. Abdelrahim
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39164
7,140
Downloads
12,699
Views
Citations
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein
(Articles)
Nady A. Elneairy
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522237
3,229
Downloads
4,493
Views
Citations
Physicochemical Properties of
Moringa oleifera
Seeds and Their Edible Oil Cultivated at Different Regions in Egypt
(Articles)
Hassan Barakat
,
Galal A. Ghazal
Food and Nutrition Sciences
Vol.7 No.6
,May 30, 2016
DOI:
10.4236/fns.2016.76049
3,609
Downloads
9,644
Views
Citations
Potassium Deficiency Influences Soybean Seed Mineral Compositions and Metabolic Profiles across CO
2
(Articles)
Shardendu K. Singh
,
Jinyoung Y. Barnaby
,
Vangimalla R. Reddy
,
Richard C. Sicher
American Journal of Plant Sciences
Vol.10 No.12
,December 6, 2019
DOI:
10.4236/ajps.2019.1012149
385
Downloads
1,030
Views
Citations
Physicochemical and Biochemical Composition of
Balanites aegyptiaca
Seed and Seed Oil from Burkina Faso
(Articles)
Patrice Bazongo
,
Lassané Ouédraogo
,
Pingdwindé Marie Judith Samadoulougou-Kafando
,
Martin Kiendrebeogo
,
Nicolas Barro
Food and Nutrition Sciences
Vol.14 No.12
,December 20, 2023
DOI:
10.4236/fns.2023.1412075
47
Downloads
193
Views
Citations
Upgrading the Fermentation Process of Zhejiang Rosy Vinegar by Purebred Microorganisms
(Articles)
Yujian Jiang
,
Sen Lin
,
Lei Zhang
,
Ping Yu
Advances in Microbiology
Vol.3 No.3
,July 3, 2013
DOI:
10.4236/aim.2013.33042
4,531
Downloads
6,899
Views
Citations
Influence of Modifiers, Extractants, and Trappers on Lipid Composition with Liquids in Standard State Extraction, Supercritical Fluid Extraction and Trapping by Supercritical Fluid Extraction, Part II
(Articles)
Ilia Brondz
Int'l J. of Analytical Mass Spectrometry and Chromatography
Vol.5 No.4
,December 18, 2017
DOI:
10.4236/ijamsc.2017.54006
864
Downloads
1,885
Views
Citations
RETRACTED: SELECT Trial Results Examined: Why Fish Oil, DHA and “Oily Fish” Are Inflammatory, Leading to Increases in Prostate Cancer, Epithelial Cancers and CVD
(Articles)
Brian Scott Peskin
Food and Nutrition Sciences
Vol.4 No.11
,October 8, 2013
DOI:
10.4236/fns.2013.411147
6,672
Downloads
10,705
Views
Citations
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying
(Articles)
Radwan S. Farag
,
Magdy A. S. El-Agaimy
,
Bothaina S. Abd El Hakeem
Food and Nutrition Sciences
Vol.1 No.1
,August 6, 2010
DOI:
10.4236/fns.2010.11005
6,839
Downloads
17,675
Views
Citations
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