Hydroxycinnamic Acids - Articles - Scientific Research Publishing

The Effects of Omega-3 Fatty Acids Supplementation in Bronchial Asthma (Articles)

Uttam Kumar Barua, Pranab Karmaker, Arup Kumar Saha, Md. Merazul Mostofa, Dilip Kumar Ghosh, Kamal Krishna Biswas

Journal of Biosciences and Medicines Vol.11 No.4，April 23, 2023

DOI: 10.4236/jbm.2023.114015 220 Downloads 2,007 Views Citations
Broiler Feet Gelatine (Articles)

Andrianarivony Nomenjanahary Tiona, Baholy Robijaona Rahelivololoniaina

Engineering Vol.15 No.4，April 25, 2023

DOI: 10.4236/eng.2023.154018 138 Downloads 591 Views Citations
Chronic Supplementation with L-Isoleucine Alone or in Combination with Exercise Reduces Hepatic Cholesterol Levels with No Effect on Serum Glucose, Insulin, or Lipids in Rats Fed a High Fructose Diet (Articles)

Michael Dellogono, Lyra Clark, Cynthia Ferrara, Mahdi Garelnabi, Thomas A. Wilson

Food and Nutrition Sciences Vol.14 No.5，May 31, 2023

DOI: 10.4236/fns.2023.145032 185 Downloads 946 Views Citations
Synthesis of Al₂S₃/MoS₂ Nanocomposite by Electrochemical Method: Correlation for Photodegradation of Trichloroacetic Acid, Chloroacetic Acid, Acetic Acid and Study of Antibacterial Efficiency (Articles)

Hiremarali Sathyanarayana Sindhushree, Kodenakoppalu Mahadevappa Chaithra, Rayapura Thimmegowda Radhika, Bellale Marigowda Venkatesha

Modern Research in Catalysis Vol.12 No.1，January 31, 2023

DOI: 10.4236/mrc.2023.121001 157 Downloads 589 Views Citations
Evidence-Based Complementary and Alternative Medicine Effects of Capybara Oil on Cardiac Remodeling of C57bl/6 Mice (Articles)

Rafael M. Almeida, Wagner D. Giannetti, Guilherme R. Silveira, Carolina R. Castilho, Renata V. Lisboa, Bianca T. Ciambarella, Rodrigo N. Ferreira, Jorge José de Carvalho

Journal of Biosciences and Medicines Vol.12 No.5，May 24, 2024

DOI: 10.4236/jbm.2024.125017 100 Downloads 409 Views Citations
Tributyrin in the Diet of Lambs and Its Impacts on Energy Metabolism and Oxidative Status in the Liver and Intestine, as Well as the Fatty Acid Profile in Meat (Articles)

Ana Iris S. dos Santos, Julcemar D. Kessler, Bruna Klein, Andrei L. R. Brunetto, Guilherme L. Deolindo, Luiz Eduardo L. Silva, Roger Wagner, Poliheny Martins da Silva, Matheus D. Baldissera, Aleksandro S. da Silva

Food and Nutrition Sciences Vol.15 No.11，November 12, 2024

DOI: 10.4236/fns.2024.1511069 51 Downloads 331 Views Citations
Isoleucine Enriched Branched-Chain Amino Acid Supplement Improves Glucose and Insulin Sensitivity in Healthy College-Age Males but Not in Females (Articles)

Michael Dellogono, Lyra Clark, Mahdi Garelnabi, Thomas A. Wilson

Food and Nutrition Sciences Vol.16 No.1，January 26, 2025

DOI: 10.4236/fns.2025.161008 59 Downloads 300 Views Citations
Exploring the Role of Omega Fatty Acids in Colorectal Cancer—A Systematic Review (Articles)

Jahnavi Ethakota, Bipneet Singh, Haseeb Tareen, Niroshan Ranjan, Sakshi Bai, Oboseh John Ogedegbe, Chidamber Bharath Alamelumangapuram

Open Journal of Gastroenterology Vol.15 No.7，July 2, 2025

DOI: 10.4236/ojgas.2025.157031 35 Downloads 218 Views Citations
Effect of TRH and TSH on Circulatory Glucose and Fatty Acids Responses in Hypoinsulenemic Male Dwarf Goats (Articles)

Rubina Mushtaq, Rehana Mushtaq, Abdul Majeed Cheema, Sobia Khwaja

Advances in Bioscience and Biotechnology Vol.5 No.13，November 7, 2014

DOI: 10.4236/abb.2014.513113 4,123 Downloads 5,063 Views Citations
Pyruvate-Dependent Changes in Neutrophil Amino- and Alpha-Keto Acid Profiles or Immunity: Which Mechanisms Are Involved? (Articles)

M. Deller, D. Mathioudakis, J. Engel, M. G. Dehne, M. Wolff, M. Fuchs, G. J. Scheffer, J. Mühling

Open Journal of Immunology Vol.4 No.4，November 25, 2014

DOI: 10.4236/oji.2014.44018 3,373 Downloads 4,544 Views Citations
RETRACTED: SELECT Trial Results Examined: Why Fish Oil, DHA and “Oily Fish” Are Inflammatory, Leading to Increases in Prostate Cancer, Epithelial Cancers and CVD (Articles)

Brian Scott Peskin

Food and Nutrition Sciences Vol.4 No.11，October 8, 2013

DOI: 10.4236/fns.2013.411147 6,813 Downloads 11,037 Views Citations
Wettability alteration by magnesium ion binding in heavy oil/brine/chemical/sand systems—analysis of hydration forces (Articles)

Qiang Liu, Ming-Zhe Dong, Koorosh Asghari, Yun Tu

Natural Science Vol.2 No.5，June 1, 2010

DOI: 10.4236/ns.2010.25055 6,208 Downloads 12,200 Views Citations
Effects of Mixing Canola and Palm Oils with Sunflower Oil on the Formation of Trans Fatty Acids during Frying (Articles)

Radwan S. Farag, Magdy A. S. El-Agaimy, Bothaina S. Abd El Hakeem

Food and Nutrition Sciences Vol.1 No.1，August 6, 2010

DOI: 10.4236/fns.2010.11005 7,128 Downloads 18,919 Views Citations
Soybean seed protein, oil, fatty acids, and mineral composition as influenced by soybean-corn rotation (Articles)

Nacer Bellaloui, H. Arnold Bruns, Anne. M. Gillen, Hamed K. Abbas, Robert M. Zablotowicz, Alemu Mengistu, Robert L. Paris

Agricultural Sciences Vol.1 No.3，November 19, 2010

DOI: 10.4236/as.2010.13013 10,304 Downloads 20,077 Views Citations
Quantitative and qualitative changes of humus in whole soils and their particle size fractions as influenced by different levels of compost application (Articles)

Thu Ha Nguyen, Haruo Shindo

Agricultural Sciences Vol.2 No.1，February 21, 2011

DOI: 10.4236/as.2011.21001 6,239 Downloads 12,076 Views Citations
Optimization of Photo-Hydrogen Production by Immobilized Rhodopseudomonas Faecalis RLD-53 (Articles)

Bing-Feng Liu, Guo-Jun Xie, Wan-Qian Guo, Jie Ding, Nan-Qi Ren

Natural Resources Vol.2 No.1，March 4, 2011

DOI: 10.4236/nr.2011.21001 5,837 Downloads 12,919 Views Citations
L-Homoarginine Accumulation in Grass Pea (Lathyrus sativus L.) Dry Seeds. A Preliminary Survey (Articles)

Angela Rose Piergiovanni, Anna Damascelli

Food and Nutrition Sciences Vol.2 No.3，May 17, 2011

DOI: 10.4236/fns.2011.23028 5,849 Downloads 10,861 Views Citations
Thermodynamic solvation of a series of homologous α-amino acids in non-aqueous mixture of ethylene-glycol and N,N-dimethyl formamide (Articles)

Kalachand Mahali, Sanjay Roy, Bijoy Krishna Dolui

Journal of Biophysical Chemistry Vol.2 No.3，August 9, 2011

DOI: 10.4236/jbpc.2011.23022 5,181 Downloads 10,174 Views Citations
Fatty Acids Profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices, of Raw Roe of Blue Fin Tuna (Thunnus thynnus L.) and Their Salted Product “Bottarga” (Articles)

Manuela A. Garaffo, Robert Vassallo-Agius, Yoannis Nengas, Elvira Lembo, Rossana Rando, Roberta Maisano, Giacomo Dugo, Daniele Giuffrida

Food and Nutrition Sciences Vol.2 No.7，September 20, 2011

DOI: 10.4236/fns.2011.27101 8,389 Downloads 15,353 Views Citations
The effects of EPA + DHA and aspirin on inflammatory cytokines and angiogenesis factors (Articles)

Robert C. Block, Usawadee Dier, Pedro Calderon Artero, Gregory C. Shearer, Lisa Kakinami, Mark K. Larson, William S. Harris, Steve Georas, Shaker A. Mousa

World Journal of Cardiovascular Diseases Vol.2 No.1，December 31, 2011

DOI: 10.4236/wjcd.2012.21003 5,727 Downloads 14,021 Views Citations

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