Beers; Cytotoxicity; Polyphenol; Flavonoids; HL-60 - Articles

Baccaurea ramiflora: Isolation of Aldehydes and in Vitro Biological Investigations (Articles)

Sangita Debnath Puja, Choudhury Mahmood Hasan, Monira Ahsan

Pharmacology & Pharmacy Vol.11 No.7，July 13, 2020

DOI: 10.4236/pp.2020.117014 645 Downloads 1,427 Views Citations
Anti-Melanogenesis Effect of Daniellic Acid Isolated from Daniellia oliveri (Rolfe) Hutch. & Dalziel (Leguminosae) Oleoresin of Burkina Faso (Articles)

Aminata P. Nacoulma, Moussa Compaoré, Naamwin-so-Bawfu Romaric Meda, Laurent Pottier, Véronique Megalizzi, Issa Some, Martin Kiendrebeogo

Open Journal of Medicinal Chemistry Vol.11 No.4，November 1, 2021

DOI: 10.4236/ojmc.2021.114004 320 Downloads 1,099 Views Citations
Glycyrrhizic Acid-Loaded Poly-ɛ-Caprolactone Nanoparticles Decrease PRRSV Infection in MARC-145 Cells (Articles)

Samantha Jardon, Oscar Escalona, Carlos Gerardo García, David Quintanar, Carlos Ignacio Soto, María Zaida Urbán Morlán, Susana Elisa Mendoza

Open Journal of Veterinary Medicine Vol.13 No.12，December 8, 2023

DOI: 10.4236/ojvm.2023.1312018 131 Downloads 480 Views Citations
Cytotoxic Properties on Cervical and Liver Cancer Cells of Two Plant Recipes from Burkina Faso (Articles)

Estelle Ouédraogo, Bagora Bayala, Théodora Mahoukèdè Zohoncon, Samiratou Ouédraogo, Olga Mélanie Lompo, Essi Etonam Dovo, Jean-Marie Compaoré, Albert Théophane Yonli, Jacques Simpore

Journal of Biosciences and Medicines Vol.12 No.6，June 24, 2024

DOI: 10.4236/jbm.2024.126019 68 Downloads 407 Views Citations
Epidermal Growth Factor Stability and Cell Proliferation Enhanced by Antioxidants (Articles)

A. S. Prakasha Gowda, Andrew D. Schaefer, Terry K. Schuck

Advances in Bioscience and Biotechnology Vol.16 No.3，March 12, 2025

DOI: 10.4236/abb.2025.163004 52 Downloads 311 Views Citations
Antioxygenic Activity of Solanum nigrum L. Leaves in Sunflower Oil Model System and Its Thermal Stability (Articles)

Ananthan Padmashree, Gopal Kumar Sharma, Anil Dutt Semwal, Chitrashekarachar Mahesh

Food and Nutrition Sciences Vol.5 No.11，June 18, 2014

DOI: 10.4236/fns.2014.511113 4,449 Downloads 6,180 Views Citations
Growth inhibition of a human colon carcinoma cell, COLO 201, by a natural product, Vitex agnus-castus fruits extract, in vivo and in vivo (Articles)

Masahiko Imai, Bo Yuan, Hidetomo Kikuchi, Mai Saito, Kunio Ohyama, Chieko Hirobe, Takashi Oshima, Takahiro Hosoya, Hiroshi Morita, Hiroo Toyoda

Advances in Biological Chemistry Vol.2 No.1，February 22, 2012

DOI: 10.4236/abc.2012.21003 4,795 Downloads 10,782 Views Citations
Antioxidant and antimicrobial properties of five medicinal Libyan plants extracts (Articles)

Rabia Alghazeer, Hussein El-Saltani, Nabeel Saleh, Asma Al-Najjar, Fatma Hebail

Natural Science Vol.4 No.5，May 18, 2012

DOI: 10.4236/ns.2012.45045 8,152 Downloads 16,877 Views Citations
Effect of Instant Controlled Pressure Drop Process Coupled to Drying and Freezing on Antioxidant Activity of Green “Poblano” Pepper (Capsicum annuum L.) (Articles)

Carmen Téllez-Pérez, Anaberta Cardador-Martínez, Sabah Mounir, José Gerardo Montejano-Gaitán, Vaclav Sobolik, Karim Allaf

Food and Nutrition Sciences Vol.4 No.3，March 19, 2013

DOI: 10.4236/fns.2013.43043 5,046 Downloads 8,012 Views Citations
In Silico Analysis of a MRP Transporter Gene Reveals Its Possible Role in Anthocyanins or Flavonoids Transport in Oryze sativa (Articles)

Qin-Long Zhu, Xian-Rong Xie, Jia Zhang, Ge Xiang, Yun Li, Hai-Bing Wu

American Journal of Plant Sciences Vol.4 No.3，March 26, 2013

DOI: 10.4236/ajps.2013.43072 7,281 Downloads 14,544 Views Citations
The Relationship between Antioxidant and Anti-Ulcer Activities in Saudi Honey Samples Harvested from Various Regions in Different Seasons (Articles)

Nabila Al-Jaber

Food and Nutrition Sciences Vol.4 No.8A，July 29, 2013

DOI: 10.4236/fns.2013.48A016 4,742 Downloads 8,387 Views Citations
This article belongs to the Special Issue on Antioxidant Research in Food Science
Anti-Obesity and Antihyperglycemic Effects of Crataegus aronia Extracts: In Vitro and in Vivo Evaluations (Articles)

Entisar K. Al-Hallaq, Violet Kasabri, Shtaywy S. Abdalla, Yasser K. Bustanji, Fatma U. Afifi

Food and Nutrition Sciences Vol.4 No.9，August 21, 2013

DOI: 10.4236/fns.2013.49126 5,493 Downloads 8,666 Views Citations
Certification and uncertainty evaluation of flavonoids certified reference materials (Articles)

Can Quan, Huanfang Yao, Caixia Hou

Agricultural Sciences Vol.4 No.9B，November 27, 2013

DOI: 10.4236/as.2013.49B016 3,509 Downloads 5,057 Views Citations
GABAA Receptor Modulation by Compounds Isolated from Salvia triloba L. (Articles)

Abeer Abdelhalim, Mary Chebib, Talal Aburjai, Graham A. R. Johnston, Jane R. Hanrahan

Advances in Biological Chemistry Vol.4 No.2，March 31, 2014

DOI: 10.4236/abc.2014.42019 4,526 Downloads 6,963 Views Citations
This article belongs to the Special Issue on Phytochemicals Research
Flavonoids Loaded in Nanocarriers: An Opportunity to Increase Oral Bioavailability and Bioefficacy (Articles)

Anna Rita Bilia, Benedetta Isacchi, Chiara Righeschi, Clizia Guccione, Maria Camilla Bergonzi

Food and Nutrition Sciences Vol.5 No.13，July 11, 2014

DOI: 10.4236/fns.2014.513132 7,977 Downloads 11,852 Views Citations
An Evaluation on Antioxidant Activity, Total Phenolic and Total Flavaonoid Contents of Extracts from Adina cordifolia (Roxb.) (Articles)

Md. Ali Akbar Hossain, Md. Selim Hossain, Kaniz Fatema, Benazir Ahmed Siddique, Hanif Sikder, Md. Sohel Sarker, Preeti Jain

American Journal of Plant Sciences Vol.6 No.5，March 17, 2015

DOI: 10.4236/ajps.2015.65068 6,101 Downloads 8,016 Views Citations
Flavonoid Contents and Antioxidant Activity in Fruit, Vegetables and Other Types of Food (Articles)

Juliana Cristina Pereira Calado, Paula Adriana Albertão, Erica Aparecida de Oliveira, Mario Henrique Sisto Letra, Alexandra Christine Helena Frankland Sawaya, Maria Cristina Marcucci

Agricultural Sciences Vol.6 No.4，April 15, 2015

DOI: 10.4236/as.2015.64042 6,695 Downloads 10,352 Views Citations
Effects of NO₂ on Inflorescence Length, Pollen/Seed Amount and Phenolic Metabolites of Common Ragweed (Ambrosia artemisiifolia L.) (Articles)

Feng Zhao, Werner Heller, Susanne Stich, Jörg Durner, J. Barbro Winkler, Claudia Traidl-Hoffmann, Dieter Ernst, Ulrike Frank

American Journal of Plant Sciences Vol.8 No.11，October 30, 2017

DOI: 10.4236/ajps.2017.811194 976 Downloads 2,001 Views Citations
Chemical Composition and Antioxidant Activity of Bunchosia glandulifera Fruit at Different Ripening Stages (Articles)

Daiane Einhardt Blank, Danize Justen, Sara Fraga, Carlos Roberto Peixoto, Neusa Fernandes de Moura

Food and Nutrition Sciences Vol.9 No.10，October 11, 2018

DOI: 10.4236/fns.2018.910083 803 Downloads 2,443 Views Citations
Antioxidant Activity of Methoxylated Flavonoids in Oils in Deep Frying Processes (Articles)

Onesmus Maina Wanjau, Symon Maina Mahungu, Josphat Clement Matasyoh

Food and Nutrition Sciences Vol.9 No.11，November 12, 2018

DOI: 10.4236/fns.2018.911091 826 Downloads 1,653 Views Citations

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