Glycerol; Wine Quality; Wine-Making Technology; Gas Chromatography - Articles

Super Antibiotics, Part II. Hyperforin, Mass Spectroscopy (MS) and Gas Chromatography-Mass Spectrometry (GC-MS), Evidence of Permeability of the Blood-Testis Barrier (BTB) and the Blood-Brain Barrier (BBB) to Hyperforin (Articles)

Ilia Brondz

Int'l J. of Analytical Mass Spectrometry and Chromatography Vol.4 No.4，December 12, 2016

DOI: 10.4236/ijamsc.2016.44007 1,710 Downloads 3,104 Views Citations
Technology as a Mode and Manifestation of Being: An Assessment of Its Applications (Articles)

Theodore John Rivers

Advances in Historical Studies Vol.2 No.3，September 24, 2013

DOI: 10.4236/ahs.2013.23018 5,579 Downloads 8,866 Views Citations
Catalytic Dehydration of Glycerol under Mild Condition: An Environmentally Benign Acrolein Production (Articles)

ágnes Zsigmond, Péter Bata, Mónika Fekete, Ferenc Notheisz

Journal of Environmental Protection Vol.1 No.2，June 29, 2010

DOI: 10.4236/jep.2010.12024 9,306 Downloads 19,659 Views Citations
An environmentally Benign Synthesis of 2-Cyanomethyl-4-Phenylthiazoles under FocusedMicrowave Irradiation (Articles)

Todor Deligeorgiev, Stefka Kaloyanova, Nedyalko Lesev, Ramón Alajarín, Juan J. Vaquero, Julio Álvarez-Builla

Green and Sustainable Chemistry Vol.1 No.4，November 16, 2011

DOI: 10.4236/gsc.2011.14026 5,276 Downloads 11,215 Views Citations
Hydrogen as Carbon Gasifying Agent During Glycerol Steam Reforming over Bimetallic Co-Ni Catalyst (Articles)

Chin Kui Cheng, Rwi Hau Lim, Anabil Ubil, Sim Yee Chin, Jolius Gimbun

Advances in Materials Physics and Chemistry Vol.2 No.4B，January 16, 2013

DOI: 10.4236/ampc.2012.24B043 3,995 Downloads 5,665 Views Citations
Green Synthesis of Gold Nanoparticles Using Glycerol as a Reducing Agent (Articles)

Pradnya Nalawade, Tulsi Mukherjee, Sudhir Kapoor

Advances in Nanoparticles Vol.2 No.2，May 21, 2013

DOI: 10.4236/anp.2013.22014 11,696 Downloads 23,743 Views Citations
Production of Hydrogen from Aqueous Phase Reforming of Glycerol: Economic Evaluation (Articles)

Rodolfo Salazar Pérez, Mariana M. V. M. Souza, Neyda C. Om Tapanes, Gisel Chenard Diaz, Donato A. G. Aranda

Engineering Vol.6 No.1，January 13, 2014

DOI: 10.4236/eng.2014.61003 5,408 Downloads 7,860 Views Citations
Sex Difference in Lactate Production by Adipocytes from Lean Humans (Articles)

Danilo Roberto X. de O. Crege, Henrique José V. Silveira, Élinton Adami Chaim, José Carlos Pareja, Alain Géloen, Dora Maria Grassi-Kassisse

Open Journal of Endocrine and Metabolic Diseases Vol.4 No.3，March 11, 2014

DOI: 10.4236/ojemd.2014.43006 3,589 Downloads 6,081 Views Citations
Influence of the Presence of Chemical Additives on the Thermal Properties of Starch (Articles)

Mostaq Ahammad, T. Thuy Minh Nguyen

Food and Nutrition Sciences Vol.7 No.9，July 27, 2016

DOI: 10.4236/fns.2016.79079 2,019 Downloads 3,146 Views Citations
Comparison of Sensory Qualities of Geographically Paired Organic and Conventional Red Wines from the Southwestern US with Differing Total Polyphenol Concentrations: A Randomized Pilot Study (Articles)

Keith R. Martin, Kristen K. Rasmussen

Food and Nutrition Sciences Vol.2 No.10，December 19, 2011

DOI: 10.4236/fns.2011.210154 5,892 Downloads 9,182 Views Citations
Polyphenol extraction from grape wastes: Solvent and pH effect (Articles)

Celia M. Librán, Luis Mayor, Esperanza M. Garcia-Castello, Daniel Vidal-Brotons

Agricultural Sciences Vol.4 No.9B，November 6, 2013

DOI: 10.4236/as.2013.49B010 6,616 Downloads 11,900 Views Citations
Timing of Crop Removal Has Limited Effect on Merlot Grape and Wine Composition (Articles)

Petra D. King, Richard E. Smart, Daniel J. McClellan

Agricultural Sciences Vol.6 No.4，April 28, 2015

DOI: 10.4236/as.2015.64045 5,120 Downloads 6,647 Views Citations
Wine Tasting Discourse: Traditional Knowledge, and Practice (Articles)

Kilien Stengel, Angelica-Helena Marinescu

Open Journal of Social Sciences Vol.4 No.5，May 23, 2016

DOI: 10.4236/jss.2016.45016 1,871 Downloads 3,236 Views Citations
Biochemical and Microbial Properties of Palm Wine: Effect of Tapping Length and Varietal Differences (Articles)

Detto Karamoko, N’Dédé Théodore Deni, Jean-Luc Aboya Moroh, Koffi Maïzan Jean-Paul Bouatenin, Koffi Marcellin Dje

Food and Nutrition Sciences Vol.7 No.9，July 25, 2016

DOI: 10.4236/fns.2016.79077 5,921 Downloads 11,800 Views Citations
Sirtuins and Chronic Obstructive Pulmonary Disease (Articles)

C. Carollo, C. Urso, R. Lo Presti, G. Caimi

Food and Nutrition Sciences Vol.9 No.10，October 30, 2018

DOI: 10.4236/fns.2018.910089 649 Downloads 1,704 Views Citations
Strategy for Italian Wine Export to Chinese Market (Articles)

Jia Li, Huiling Jiang

Open Access Library Journal Vol.8 No.8，August 4, 2021

DOI: 10.4236/oalib.1107721 287 Downloads 1,095 Views Citations
Financial Ratio and Efficiency Analysis as a Competitive Advantage of Wine Manufacturing Firms. The Case of Greece (Articles)

Maria Tsiouni, Christos Konstantinidis, Alexandra Pavloudi, Nikolaos Giovanis

Theoretical Economics Letters Vol.12 No.1，February 17, 2022

DOI: 10.4236/tel.2022.121013 459 Downloads 2,488 Views Citations
Study of the Stability during Aging of Mixed Cashew and Papaya Wine Produced with Palm Wine Sediment (Articles)

Jean Ives Kablan Gnoumou, Doudjo Soro, Blanchard G. A. Adou Gnagne, Ernest K. Koffi

Food and Nutrition Sciences Vol.13 No.2，February 23, 2022

DOI: 10.4236/fns.2022.132016 252 Downloads 1,218 Views Citations
Physico-Chemical and Microbiological Profile of Wine Lees of Red Wines from Local Grapes Varieties (Articles)

Ana Chioru, Natalia Chiselita, Natalia Suhodol, Alina Boiştean, Daniela Paladi, Tatiana Capcanari, Aurica Chirsanova

Food and Nutrition Sciences Vol.14 No.11，November 30, 2023

DOI: 10.4236/fns.2023.1411071 183 Downloads 952 Views Citations
Optimization of Pomegranate and Sweet Orange Mixed Juice for Quality Wine Preparation Using Response Surface Methodology (Articles)

Anjali Ashokrao Bhoite, Shivaji Jagannath Sathe, Nilesh Nivruti Gaikwad, Patil Niranjan

Food and Nutrition Sciences Vol.16 No.4，April 29, 2025

DOI: 10.4236/fns.2025.164025 28 Downloads 100 Views Citations

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