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Affiliation
ISSN
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Effect of Dehulling and Hydrothermal Treatment on the Amino Acid Content of Soriz (
Sorghum oryzoidum
)
(Articles)
Rodica Siminiuc
,
Lidia Coșciug
Food and Nutrition Sciences
Vol.12 No.12
,December 22, 2021
DOI:
10.4236/fns.2021.1212090
139
Downloads
903
Views
Citations
Broiler Feet Gelatine
(Articles)
Andrianarivony Nomenjanahary Tiona
,
Baholy Robijaona Rahelivololoniaina
Engineering
Vol.15 No.4
,April 25, 2023
DOI:
10.4236/eng.2023.154018
76
Downloads
367
Views
Citations
Chronic Supplementation with L-Isoleucine Alone or in Combination with Exercise Reduces Hepatic Cholesterol Levels with No Effect on Serum Glucose, Insulin, or Lipids in Rats Fed a High Fructose Diet
(Articles)
Michael Dellogono
,
Lyra Clark
,
Cynthia Ferrara
,
Mahdi Garelnabi
,
Thomas A. Wilson
Food and Nutrition Sciences
Vol.14 No.5
,May 31, 2023
DOI:
10.4236/fns.2023.145032
106
Downloads
577
Views
Citations
Binol Based Chirality Conversion Reagents for Underivatized Amino Acids
(Articles)
Krishnaswamy Velmurugan
,
Lijun Tang
,
Raju Nandhakumar
International Journal of Organic Chemistry
Vol.4 No.1
,March 17, 2014
DOI:
10.4236/ijoc.2014.41006
4,786
Downloads
7,172
Views
Citations
Issues with Tropical and Temperate Ensilage Protein and Amino Acid Feeds Utilization: A Research Note
(Articles)
Danny Agustin Flores
Agricultural Sciences
Vol.13 No.11
,November 7, 2022
DOI:
10.4236/as.2022.1311072
116
Downloads
485
Views
Citations
Effects of Supplemental Glutamine and Lysine on Growth Performance of Broiler Chickens
(Articles)
Ali F. Alsogair
,
Naif M. Alhawiti
,
Samuel N. Nahashon
Open Journal of Animal Sciences
Vol.14 No.2
,April 24, 2024
DOI:
10.4236/ojas.2024.142008
48
Downloads
199
Views
Citations
Comparative Study on Five Sudanese Date (
Phoenix dactylifera
L.) Fruit Cultivars
(Articles)
Abdel Moneim E. Sulieman
,
Itimad A. Abd Elhafise
,
Awad M. Abdelrahim
Food and Nutrition Sciences
Vol.3 No.9
,September 11, 2012
DOI:
10.4236/fns.2012.39164
7,194
Downloads
12,152
Views
Citations
The role of polysaccharides in the molecular evolution of biopolymers
(Articles)
Aleksander N. Zimnitskii
,
Sergey A. Bashkatov
,
Vadym N. Urazbaev
,
Aleksey V. Chemeris
,
Renat S. Yamidanov
Natural Science
Vol.6 No.2
,February 24, 2014
DOI:
10.4236/ns.2014.62010
3,721
Downloads
5,170
Views
Citations
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein
(Articles)
Nady A. Elneairy
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522237
3,235
Downloads
4,396
Views
Citations
Physicochemical Properties of
Moringa oleifera
Seeds and Their Edible Oil Cultivated at Different Regions in Egypt
(Articles)
Hassan Barakat
,
Galal A. Ghazal
Food and Nutrition Sciences
Vol.7 No.6
,May 30, 2016
DOI:
10.4236/fns.2016.76049
3,638
Downloads
8,984
Views
Citations
Potassium Deficiency Influences Soybean Seed Mineral Compositions and Metabolic Profiles across CO
2
(Articles)
Shardendu K. Singh
,
Jinyoung Y. Barnaby
,
Vangimalla R. Reddy
,
Richard C. Sicher
American Journal of Plant Sciences
Vol.10 No.12
,December 6, 2019
DOI:
10.4236/ajps.2019.1012149
393
Downloads
1,000
Views
Citations
Physicochemical and Biochemical Composition of
Balanites aegyptiaca
Seed and Seed Oil from Burkina Faso
(Articles)
Patrice Bazongo
,
Lassané Ouédraogo
,
Pingdwindé Marie Judith Samadoulougou-Kafando
,
Martin Kiendrebeogo
,
Nicolas Barro
Food and Nutrition Sciences
Vol.14 No.12
,December 20, 2023
DOI:
10.4236/fns.2023.1412075
52
Downloads
201
Views
Citations
Effect of Enzymes on the Quality of Beer/Wort Developed from Proportions of Sorghum Adjuncts
(Articles)
Olu Malomo
,
Olugbenga Adebanjo Benjamin Ogunmoyela
,
Solakunmi Omotunde Oluwajoba
,
Oluwadare Olumuyiwa Adekoyeni
Advances in Microbiology
Vol.2 No.4
,December 25, 2012
DOI:
10.4236/aim.2012.24057
7,132
Downloads
11,503
Views
Citations
Characteristics of physico-chemical properties, volatile compounds and free fatty acid profiles of commercial set-type Turkish yoghurts
(Articles)
Zehra Güler
,
Young W. Park
Open Journal of Animal Sciences
Vol.1 No.1
,April 8, 2011
DOI:
10.4236/ojas.2011.11001
9,511
Downloads
21,031
Views
Citations
Role of Free Fatty Acids in Physiological Conditions and Mitochondrial Dysfunction
(Articles)
Zbigniew K. Binienda
,
Sumit Sarkar
,
Sonia Silva-Ramirez
,
Carmen Gonzalez
Food and Nutrition Sciences
Vol.4 No.9A
,August 21, 2013
DOI:
10.4236/fns.2013.49A1002
5,288
Downloads
14,085
Views
Citations
This article belongs to the Special Issue on
Fatty Acids
Effects of L-Carnitine on Propofol-Induced Inhibition of Free Fatty Acid Metabolism in Fasted Rats and
in Vitro
(Articles)
Takahiro Moriyama
,
Natsue Kiyonaga
,
Miharu Ushikai
,
Hiroaki Kawaguchi
,
Masahisa Horiuchi
,
Yuichi Kanmura
Open Journal of Anesthesiology
Vol.8 No.5
,May 23, 2018
DOI:
10.4236/ojanes.2018.85016
1,057
Downloads
2,908
Views
Citations
Pyruvate-Dependent Changes in Neutrophil Amino- and Alpha-Keto Acid Profiles or Immunity: Which Mechanisms Are Involved?
(Articles)
M. Deller
,
D. Mathioudakis
,
J. Engel
,
M. G. Dehne
,
M. Wolff
,
M. Fuchs
,
G. J. Scheffer
,
J. Mühling
Open Journal of Immunology
Vol.4 No.4
,November 25, 2014
DOI:
10.4236/oji.2014.44018
3,291
Downloads
4,275
Views
Citations
L-Homoarginine Accumulation in Grass Pea (
Lathyrus sativus
L.) Dry Seeds. A Preliminary Survey
(Articles)
Angela Rose Piergiovanni
,
Anna Damascelli
Food and Nutrition Sciences
Vol.2 No.3
,May 17, 2011
DOI:
10.4236/fns.2011.23028
5,717
Downloads
10,518
Views
Citations
Thermodynamic solvation of a series of homologous α-amino acids in non-aqueous mixture of ethylene-glycol and N,N-dimethyl formamide
(Articles)
Kalachand Mahali
,
Sanjay Roy
,
Bijoy Krishna Dolui
Journal of Biophysical Chemistry
Vol.2 No.3
,August 9, 2011
DOI:
10.4236/jbpc.2011.23022
5,016
Downloads
9,770
Views
Citations
Synthesis, spectral, 3D molecular modeling and antibacterial studies of dibutyltin (IV) Schiff base complexes derived from substituted isatin and amino acids
(Articles)
Har Lal Singh
,
Jangbhadur Singh
Natural Science
Vol.4 No.3
,March 26, 2012
DOI:
10.4236/ns.2012.43025
9,424
Downloads
17,128
Views
Citations
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