State University of Medicine and Pharmacy “Nicolae Testemitanu”, Chisinau, Moldova - Articles

Correlation Analysis of Experimental Data Applied in the Study of the Extraction Process (Articles)

Mariana Rusu, Aliona Ghendov-Mosanu, Rodica Sturza

Journal of Applied Mathematics and Physics Vol.9 No.12，December 10, 2021

DOI: 10.4236/jamp.2021.912195 246 Downloads 1,049 Views Citations
Phonons near Peierls Structural Transition in Quasi-One-Dimensional Organic Crystals of TTF-TCNQ (Articles)

Silvia Andronic, Anatolie Casian

Advances in Materials Physics and Chemistry Vol.6 No.4，April 22, 2016

DOI: 10.4236/ampc.2016.64010 2,616 Downloads 3,560 Views Citations
Metal-Insulator Transition of Peierls Type in Quasi-One-Dimensional Crystals of TTT₂I₃ (Articles)

Silvia Andronic, Anatolie Casian

Advances in Materials Physics and Chemistry Vol.7 No.5，May 22, 2017

DOI: 10.4236/ampc.2017.75017 1,501 Downloads 2,567 Views Citations
The Impact of the COVID-19 Pandemic on the Use of Digital Technologies in Ensuring the Efficient e-Learning Process at the Technical University of Moldova (Articles)

Dinu Țurcanu, Rodica Siminiuc, Viorel Bostan

Creative Education Vol.11 No.10，October 27, 2020

DOI: 10.4236/ce.2020.1110154 809 Downloads 3,266 Views Citations
Peierls Structural Transition in Q1D Organic Crystals of TTT₂I₃ for Different Values of Carrier Concentration (Articles)

Silvia Andronic, Anatolie Casian

Advances in Materials Physics and Chemistry Vol.10 No.10，October 27, 2020

DOI: 10.4236/ampc.2020.1010018 352 Downloads 904 Views Citations
Physico-Chemical Profile of Four Types of Honey from the South of the Republic of Moldova (Articles)

Aurica Chirsanova, Tatiana Capcanari, Alina Boistean, Rodica Siminiuc

Food and Nutrition Sciences Vol.12 No.9，September 8, 2021

DOI: 10.4236/fns.2021.129065 655 Downloads 3,189 Views Citations
Quality Assessment of Honey in Three Different Geographical Areas from Republic of Moldova (Articles)

Aurica Chirsanova, Tatiana Capcanari, Alina Boistean

Food and Nutrition Sciences Vol.12 No.10，October 27, 2021

DOI: 10.4236/fns.2021.1210071 468 Downloads 2,253 Views Citations
Closed-Loop System Identification Approach of the Inertial Models (Articles)

Irina Cojuhari

Applied Mathematics Vol.14 No.2，February 7, 2023

DOI: 10.4236/am.2023.142006 177 Downloads 969 Views Citations
Data-Driven Model Identification and Control of the Inertial Systems (Articles)

Irina Cojuhari

Intelligent Control and Automation Vol.14 No.1，February 23, 2023

DOI: 10.4236/ica.2023.141001 256 Downloads 1,167 Views Citations
β-Glucans: Characterization, Extraction Methods, and Valorization (Articles)

Ana Chioru, Aurica Chirsanova

Food and Nutrition Sciences Vol.14 No.10，October 31, 2023

DOI: 10.4236/fns.2023.1410061 624 Downloads 5,412 Views Citations
Investigating the Potential of Quasi-One-Dimensional Organic Crystals of TTT(TCNQ)₂ for Thermoelectric Applications (Articles)

Silvia Andronic, Ionel Sanduleac

Advances in Materials Physics and Chemistry Vol.14 No.1，January 26, 2024

DOI: 10.4236/ampc.2024.141001 131 Downloads 430 Views Citations
A PID Tuning Approach for Inertial Systems Performance Optimization (Articles)

Irina Cojuhari

Applied Mathematics Vol.15 No.1，January 30, 2024

DOI: 10.4236/am.2024.151008 154 Downloads 659 Views Citations
Walnut Meal Whitening and the Impact of Whitening Factors on Its Quality (Articles)

Grosu Carolina, Siminiuc Rodica, Dinu Turcanu, Covaliov Eugenia, Gutium Olga

Food and Nutrition Sciences Vol.12 No.1，January 18, 2021

DOI: 10.4236/fns.2021.121001 626 Downloads 1,793 Views Citations
The Impact of Hydrothermal Treatments on Technological Properties of Whole Grains and Soriz (Sorghum oryzoidum) Groats (Articles)

Rodica Siminiuc, Dinu Țurcanu

Food and Nutrition Sciences Vol.11 No.10，October 27, 2020

DOI: 10.4236/fns.2020.1110067 482 Downloads 1,324 Views Citations
Certain Aspects of Nutritional Security of People with Gluten-Related Disorders (Articles)

Rodica Siminiuc, Dinu Țurcanu

Food and Nutrition Sciences Vol.11 No.11，November 27, 2020

DOI: 10.4236/fns.2020.1111072 749 Downloads 1,844 Views Citations
Eating Behavior of Students at the Technical University of Moldova during the Isolation Period (Articles)

Rodica Siminiuc, Eugenia Covaliov, Dinu Țurcanu, Daniela Pojar, Vladislav Reșitca, Aurica Chirsanova, Tatiana Capcanari

Food and Nutrition Sciences Vol.13 No.2，February 9, 2022

DOI: 10.4236/fns.2022.132011 263 Downloads 1,970 Views Citations
Study of Edible Spontaneous Herbs in the Republic of Moldova for Ensuring a Sustainable Food System (Articles)

Rodica Siminiuc, Dinu Țurcanu

Food and Nutrition Sciences Vol.12 No.7，July 14, 2021

DOI: 10.4236/fns.2021.127053 283 Downloads 1,197 Views Citations
This article belongs to the Special Issue on Plant Food, Nutrition and Health
The Economic Value and Valuation of Architectural Heritage (Articles)

Svetlana Albu

Journal of Building Construction and Planning Research Vol.9 No.1，March 3, 2021

DOI: 10.4236/jbcpr.2021.91001 723 Downloads 2,174 Views Citations
Estimation of the Compensation Amount in the Process of Expropriation of Real Estate in the Republic of Moldova (Articles)

Svetlana Albu, Anna Leșan

Open Access Library Journal Vol.8 No.4，April 16, 2021

DOI: 10.4236/oalib.1107309 288 Downloads 1,465 Views Citations
Lessons Learned from the European Union’s Experience in Capitalizing Architectural Heritage (Articles)

Angela Moraru

Open Access Library Journal Vol.8 No.4，April 29, 2021

DOI: 10.4236/oalib.1107372 201 Downloads 1,223 Views Citations

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