Seed Fatty Acids - Articles - Scientific Research Publishing

Salivary Amino Acids Determination and Their Changes in Vision Stress Experiments (Articles)

Wei Tang, Xuesong Li, Xiaoxiao Wu, Yu Wang, Xuejun Kang

Open Journal of Social Sciences Vol.1 No.6，December 2, 2013

DOI: 10.4236/jss.2013.16005 3,767 Downloads 5,612 Views Citations
Polysaccharides as initiators of nucleic acid polymerization (Articles)

Aleksander N. Zimnitskii, Sergey A. Bashkatov, Aleksey V. Chemeris, Renat S. Yamidanov, Vadym N. Urazbaev

American Journal of Molecular Biology Vol.4 No.1，January 3, 2014

DOI: 10.4236/ajmb.2014.41004 4,285 Downloads 8,015 Views Citations
Electrochemical and Stress Corrosion Cracking Behavior of Alpha-Al Bronze in Sulfide-Polluted Salt Water: Effect of Environmentally-Friendly Additives (Articles)

Elsayed A. Ashour, Lobna A. Khorshed, Gehan I. Youssef, Hossam M. Zakria, Tarek A. Khalifa

Materials Sciences and Applications Vol.5 No.1，January 14, 2014

DOI: 10.4236/msa.2014.51002 3,935 Downloads 5,846 Views Citations
Quantitative analysis of sialic acids in Chinese conventional foods by HPLC-FLD (Articles)

Hongwei Li, Xingdan Fan

Open Journal of Preventive Medicine Vol.4 No.2，January 29, 2014

DOI: 10.4236/ojpm.2014.42009 5,908 Downloads 9,894 Views Citations
Increased Nitrogen Retention after Trans-Operative Intravenous Amino Acid and Glucose Infusion, without Changes in Urinary Amino Acid, Adrenaline and Plasma Urea or Glucose (Articles)

Ernann Tenorio Albuquerque-Filho, Mario Jorge Juca, Gilberto Joao Padovan, Julio Sergio Marchini

Health Vol.6 No.10，April 15, 2014

DOI: 10.4236/health.2014.610127 4,540 Downloads 6,139 Views Citations
Quantum-Chemical Description of Influence of the R-Groups on Formation of Peptide Bond (Articles)

Jumber Kereselidze, Marine Kvaraia, George Mikuchadze

Computational Molecular Bioscience Vol.4 No.2，September 17, 2014

DOI: 10.4236/cmb.2014.42004 3,581 Downloads 4,614 Views Citations
Antioxidant Capacity and Bioaccessibility of Synergic Mango (cv. Ataulfo) Peel Phenolic Compounds in Edible Coatings Applied to Fresh-Cut Papaya (Articles)

Gustavo Rubén Velderrain-Rodríguez, Maribel Ovando-Martínez, Mónica Villegas-Ochoa, Jesús Fernando Ayala-Zavala, Abraham Wall-Medrano, Emilio Álvarez-Parrilla, Tomás Jesús Madera-Santana, Humberto Astiazarán-García, Orlando Tortoledo-Ortiz, Gustavo Adolfo González-Aguilar

Food and Nutrition Sciences Vol.6 No.3，March 16, 2015

DOI: 10.4236/fns.2015.63037 4,537 Downloads 6,207 Views Citations
Determination of Molecular Mass of Strong Acids by Differential Temperature Model (DTM) Using H₃PO₄ and HBF₄ for Classical Demonstration (Articles)

I. A. Akpan

Journal of Materials Science and Chemical Engineering Vol.3 No.6，June 11, 2015

DOI: 10.4236/msce.2015.36007 5,951 Downloads 6,828 Views Citations
The Study of Inhibition Effect of Rhenium Thioacetic and Dithiocarbonic Acids in Oxidation Reaction (Articles)

Fakhriyya M. Nasiri, Fikret A. Kuliev, Arif J. Efendy, Lyudmila I. Kojarova, Farida A. Abdullayeva, Irada H. Melikova, Natevan F. Aykan

Advances in Chemical Engineering and Science Vol.5 No.3，July 9, 2015

DOI: 10.4236/aces.2015.53035 2,666 Downloads 3,339 Views Citations
Methods to Evaluate Rumen Protected Lysine for Dairy Cows (Articles)

Essi Evans, Josh Lamont, Helene Leclerc

Open Journal of Animal Sciences Vol.5 No.4，October 26, 2015

DOI: 10.4236/ojas.2015.54051 5,617 Downloads 7,860 Views Citations
Comparative Adaptability Assessment of Two Mangroves from Indian Sundarbans: Some Biochemical Appearances (Articles)

Nirjhar Dasgupta, Pallavi Chowdhury, Sauren Das

Natural Science Vol.7 No.12，November 23, 2015

DOI: 10.4236/ns.2015.712053 4,941 Downloads 6,036 Views Citations
This article belongs to the Special Issue on Antioxidant Research
Temperature and Acidified Solvent Effect on Total Anthocyanins and RP-HPLC Phenolic Acids Determination in Selected Spices (Articles)

Sufyan H. Tashtoush, Khalil I. Ereifej, Hao Feng, Taha M. Rababah, Muhammad H. Al-U’datt, Sana Gammoh, Ghaid J. Al-Rabadi

Food and Nutrition Sciences Vol.7 No.1，January 25, 2016

DOI: 10.4236/fns.2016.71003 5,309 Downloads 7,172 Views Citations
Variation for Health-Enhancing Compounds and Traits in Onion (Allium cepa L.) Germplasm (Articles)

E. Marina Insani, Pablo F. Cavagnaro, Virginia M. Salomón, Leandro Langman, María Sance, Adriana A. Pazos, Fernando O. Carrari, Olga Filippini, Laura Vignera, Claudio R. Galmarini

Food and Nutrition Sciences Vol.7 No.7，June 20, 2016

DOI: 10.4236/fns.2016.77059 2,427 Downloads 4,340 Views Citations
Influence of Potassium Nutrition and Exogenous Organic Acids on Iron Uptake by Monocot and Dicot Plants (Articles)

Eman F. A. Awad-Allah, Ibrahim H. Elsokkary

Open Journal of Soil Science Vol.10 No.10，October 30, 2020

DOI: 10.4236/ojss.2020.1010025 702 Downloads 2,304 Views Citations
Comparison of Protein and Amino Acids in the Extracts of Two Edible Mushroom, Pleurotus sajor-caju and Schizophyllum commune (Articles)

Sujjat Al Azad, Vivian Chong Ai Ping

Advances in Bioscience and Biotechnology Vol.12 No.9，September 28, 2021

DOI: 10.4236/abb.2021.129018 445 Downloads 2,712 Views Citations
Uniqueness of Tryptophan in the Transport System in the Brain and Peripheral Tissues (Articles)

Mutsumi Ogawa, Fumiko Shimizu, Yukie Ishii, Tetsuya Takao, Akikazu Takada

Food and Nutrition Sciences Vol.14 No.5，May 19, 2023

DOI: 10.4236/fns.2023.145026 178 Downloads 884 Views Citations
Investigation of the Ginning Process on ДП Series Saw Gin Stands (Articles)

Khamit Axmedxodjayev, Akmal Umarov, Kamola Ortiqova

Engineering Vol.11 No.8，August 29, 2019

DOI: 10.4236/eng.2019.118036 632 Downloads 1,693 Views Citations
Determination of the Influence of the Speed of the Saw Cylinder of the Saw Gin on the Density, Speed and Composition of the Seed Roll (Articles)

Akmal Umarov, Hamit Akhmedhodjaev, Kamola Ortiqova, Zohida Nasriddinova

Engineering Vol.14 No.3，March 25, 2022

DOI: 10.4236/eng.2022.143012 197 Downloads 598 Views Citations
Soybean seed protein, oil, fatty acids, N, and S partitioning as affected by node position and cultivar differences (Articles)

Nacer Bellaloui, Anne M. Gillen

Agricultural Sciences Vol.1 No.3，November 19, 2010

DOI: 10.4236/as.2010.13014 6,792 Downloads 12,668 Views Citations
Long-term effects of Nigella sativa L. oil on some physiological parameters in normal and streptozotocin-induced diabetic rats (Articles)

Ayed Al-Logmani, Talal Zari

Journal of Diabetes Mellitus Vol.1 No.3，August 31, 2011

DOI: 10.4236/jdm.2011.13007 7,454 Downloads 14,958 Views Citations

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