Vegetable Waste - Articles - Scientific Research Publishing

Purchasing Patterns and Consumer Level Waste of Fruits and Vegetables in Urban and Peri-Urban Centers in the Philippines (Articles)

Elda B. Esguerra, Dormita R. del Carmen, Rosa S. Rolle

Food and Nutrition Sciences Vol.8 No.10，October 27, 2017

DOI: 10.4236/fns.2017.810069 5,903 Downloads 16,477 Views Citations
This article belongs to the Special Issue on Food Waste Management
Rheological Characterization of a Mixed Fruit/Vegetable Puree Feedstock for Hydrogen Production by Dark Fermentation (Articles)

Jacob Gomez-Romero, Inés Garcia-Peña, Jorge Ramirez-Muñoz, Luis G. Torres

Advances in Chemical Engineering and Science Vol.4 No.1，January 27, 2014

DOI: 10.4236/aces.2014.41011 5,201 Downloads 8,042 Views Citations
Material-Efficient Utilization of Waste Oils—Biodegradability and Other Chemical Properties of Vegetable Recycling Oils (Articles)

Hanna Prokkola, Toivo Kuokkanen, Ulla Lassi

Green and Sustainable Chemistry Vol.2 No.4，November 27, 2012

DOI: 10.4236/gsc.2012.24019 5,521 Downloads 9,946 Views Citations
Utilization of Vegetable Waste Juice by Purple Non-Sulfur Bacterium (Afifella marina Strain ME) for Biomass Production (Articles)

Sujjat Al Azad, Wong Hao Jie, M. T. B. M. Lal

Journal of Geoscience and Environment Protection Vol.6 No.5，May 25, 2018

DOI: 10.4236/gep.2018.65017 748 Downloads 1,708 Views Citations
Potentiality of Bioconverted Leafy Vegetable Waste as Aquaculture Feed Supplement (Articles)

Sujjat Al Azad, Mohammad Tamrin Bin Mohamad Lal

Advances in Bioscience and Biotechnology Vol.9 No.11，November 22, 2018

DOI: 10.4236/abb.2018.911040 869 Downloads 2,136 Views Citations
Optimization of Biomethane Production from Vegetable Waste Collected in Ouagadougou Markets and “Yaars” Using the Response Surface Method (RSM) (Articles)

Joseph M. Makaya, Mahamadi Nikiema, Nombamba Ouéda, Sonagnon H. S. Kouhounde, Marius Kounbèsiounè Somda

Journal of Environmental Protection Vol.16 No.4，April 9, 2025

DOI: 10.4236/jep.2025.164014 36 Downloads 157 Views Citations
Control of light environment: A key technique for high-yield and high-quality vegetable production in protected farmland (Articles)

Xiaoyu Yang, Xiufeng Wang, Lijuan Wang, Min Wei

Agricultural Sciences Vol.3 No.7，November 20, 2012

DOI: 10.4236/as.2012.37112 6,164 Downloads 9,555 Views Citations
Process Temperature Profile and Rheological Properties of Greases from Vegetable Oils (Articles)

Leticia M. Lazaro, Donato A. G. Aranda

Green and Sustainable Chemistry Vol.4 No.1，February 25, 2014

DOI: 10.4236/gsc.2014.41007 4,365 Downloads 6,395 Views Citations
Removal of Textile Dyes Present in Effluents by Adsorption in Polyurethane Foams Derived from Vegetable Oil (Articles)

Daniel Henrique Rattis Lemos, Carmen Aparecida Cardoso Maia Camargo, Marcio Antonio Ferreira Camargo

Open Access Library Journal Vol.6 No.6，June 6, 2019

DOI: 10.4236/oalib.1105481 396 Downloads 1,054 Views Citations
A Study of Degradation in Vegetable Oils by Exposure to Sunlight Using Fourier Transform Infrared Spectroscopy (Articles)

Thiago Reixach Pires de Souza, Laudilene Olenka, Wilson Sacchi Peternella

Materials Sciences and Applications Vol.11 No.10，October 22, 2020

DOI: 10.4236/msa.2020.1110046 1,178 Downloads 5,010 Views Citations
Pesticide Risk Reduction of Vegetable Farmers: A Case Study in Vietnam (Articles)

Nguyen Van Song, Nguyen Thi Thuy, Nguyen Cong Tiep, Thai Van Ha, Nguyen Dang Que, Nguyen Thi Xuan Huong

Journal of Environmental Protection Vol.12 No.12，December 14, 2021

DOI: 10.4236/jep.2021.1212062 212 Downloads 1,308 Views Citations
The Legal Framework for Solid Waste Disposal and Management in Kwara State, Nigeria (Articles)

Hakeem Ijaiya

Journal of Environmental Protection Vol.4 No.11，November 19, 2013

DOI: 10.4236/jep.2013.411143 9,777 Downloads 15,134 Views Citations
Functional Vegetable-Based Sausages for Consumption by Children (Articles)

Solange Burri, Isabel Tato, Maria Leonor Nunes, Rui Morais

Food and Nutrition Sciences Vol.2 No.5，July 11, 2011

DOI: 10.4236/fns.2011.25072 6,562 Downloads 10,753 Views Citations
Prediction of Concentration of Animal Fat in Mixture with Vegetable Oil by Multivariate Calibration Associated with Spectrofluorimetry (Articles)

Marilena Meira, Cristina M. Quintella, Erika M. de O. Ribeiro, Alexandre K. Guimarães, Mariana Andrade Santos, Gabriela Silva Cerqueira, Alexandre Lopes Del Cid, Saionara Luna, Weidson Leal Silva

American Journal of Analytical Chemistry Vol.4 No.2，February 27, 2013

DOI: 10.4236/ajac.2013.42013 5,164 Downloads 7,775 Views Citations
The Antioxidant Activity of Tocotrienols Compared with Some Synthetic Antioxidant (Articles)

Housam Haj Hamdo, Warid Khayata, Zaid Al-Assaf

Pharmacology & Pharmacy Vol.5 No.7，June 13, 2014

DOI: 10.4236/pp.2014.57071 3,632 Downloads 5,635 Views Citations
The Impact of Spices on Vegetable Consumption: A Pilot Study (Articles)

Zhaoping Li, Michael Krak, Alona Zerlin, Lena K. Brahe, Alexis Rheinwald-Jones, Gail Thames, Yanjun Zhang, Chi-Hong Tseng, David Heber

Food and Nutrition Sciences Vol.6 No.4，March 30, 2015

DOI: 10.4236/fns.2015.64045 4,503 Downloads 6,083 Views Citations
This article belongs to the Special Issue on Public Health Nutrition Initiatives
RETRACTED: The Impact of Spices on Vegetable Consumption: A Pilot Study (Articles)

Zhaoping Li, Michael Krak, Alona Zerlin, Lena K. Brahe, Alexis Rheinwald-Jones, Gail Thames, Yanjun Zhang, Chi-Hong Tseng, David Heber

Food and Nutrition Sciences Vol.6 No.7，May 25, 2015

DOI: 10.4236/fns.2015.67070 4,071 Downloads 5,134 Views Citations
Participatory Evaluation of Productivity, Fertility Management, and Dissemination of Irrigated Exotic Vegetables in the Sahel, West Africa (Articles)

Hide Omae, Addam Kiari Saidou, Kimio Osuga, Haruyuki Dan, Satoshi Tobita

Agricultural Sciences Vol.6 No.10，October 29, 2015

DOI: 10.4236/as.2015.610122 2,659 Downloads 3,506 Views Citations
Analysis and Comparison of the Factors Influencing Worldwide Four Kinds of Vegetable Oil Trade: Based on Gravity Model (Articles)

Jiayou Wang

Modern Economy Vol.7 No.2，February 22, 2016

DOI: 10.4236/me.2016.72019 3,478 Downloads 4,922 Views Citations
Meat Analogue Derived from Common Legumes (Articles)

Dolly P. Maroma

Open Access Library Journal Vol.2 No.1，January 27, 2015

DOI: 10.4236/oalib.1101249 2,114 Downloads 3,565 Views Citations

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